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2015-05-20
3877 瀏覽
This restaurant has been on my radar for a while. In fact I had even gone as far as the door-way before but was overcome with uncertainty and decided not to risk climbing the stairs to the unknown. This time I waited until I was feeling a little braver and I made it. As you walk through the door you can see boards on the right-hand wall listing the dishes on offer there looked to be many interesting options but as I was dining alone I was here for the set dinner. There was a board behind the cas
As you walk through the door you can see boards on the right-hand wall listing the dishes on offer there looked to be many interesting options but as I was dining alone I was here for the set dinner. There was a board behind the cashier where the day's set dinner options were displayed. I choose my three options, paid the (very friendly) waiter and found a seat facing the window overlooking the busy road outside.
I think you are meant to get your own water but this being my first time there the kind waiter took pity on me and brought a glass of lemon water to my table. There was only a short wait for the food and whilst all of the other orders were being called out in Cantonese, again the staff spotted my silly western face a mile off and kindly read out my order number in English so that I was sure it was my tray. It was quite a quiet 8pm dinner so they maybe had more time to be attentive than normal but I found the service to be wonderful.
I had ordered the vege-meat steak in Portuguese sauce, chinese vegetables and the plains vegetables with soup. The whole set comes with red yeast rice too. My favourite of the three was the chinese vegetables, a nice mix of seasoning in the sauce. The Portuguese sauce on its own wasn't very flavourful but together with the steak it was good. The soup had just enough flavour to be tasty and the whole thing was pleasantly filling, just enough.
As I left the waiter waved a friendly goodbye. I will definitely be coming here again for dinner.
張貼
