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2010-12-19 7 瀏覽
I first came across YLK at Mong Kok, but the food was crap, it was like the Chinese version of Western dishes, so I never came back.The YLK at TKO seemed OK, so tried it, and the food was nicer than MK, although the rice varies.Ordered the beef steak with fries, and pork knuckle with rice.The bread came first, which is the usual chinese sweet bread with butter (yuck).The steak and fries was surprisingly good, similar to Steak Expert, the pork knuckle was a bit disspointing, the skin was sticky a
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I first came across YLK at Mong Kok, but the food was crap, it was like the Chinese version of Western dishes, so I never came back.

The YLK at TKO seemed OK, so tried it, and the food was nicer than MK, although the rice varies.

Ordered the beef steak with fries, and pork knuckle with rice.

The bread came first, which is the usual chinese sweet bread with butter (yuck).

The steak and fries was surprisingly good, similar to Steak Expert, the pork knuckle was a bit disspointing, the skin was sticky and the meat was tasteless, but the rice was gorgeous, however on my second visit, the rice disappointed me because it had bacon in it.

YLK is quite interesting because it has an English website, also the Christmas menu sounds good and they serve the portabello mushroom.

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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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