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2023-11-27
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I visited this place twice in a week. It’s that good!!! The place is always poppin’ during lunch hour. It is an open kitchen with a handful of bar seating and 2 booth seating. If you would like a show, I’d recommend sitting at the bar. You’ll be able to see some flame flashes before your eyes. Cordyceps flower cream soup 5/5- This is so delicious. It is smooth and creamy with a crunch of the fried cordyceps flower. It pairs well together with a splash of olive oil. Preserved Chinese sausage carb
Cordyceps flower cream soup 5/5
- This is so delicious. It is smooth and creamy with a crunch of the fried cordyceps flower. It pairs well together with a splash of olive oil.
Preserved Chinese sausage carbonara 4/5
- This is topped with a charred pouched egg. It adds a nice smokeiness flavour to the carbonara. The preserved Chinese sausages are diced so that it will not be too salty with the pasta.
Typhoon shelter stir-fry crab meat pasta 4/5
- If you can handle spice, I would highly recommend this pasta. It has a nice kick and a little crunch from the fried garlic. The pasta comes with generous amount crab meat.
I’ll definitely come back for lunch! Can’t wait to try everything on the menu
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