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2024-11-25
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旺角新開左間豆品餐廳, 之前已經見勁多人排隊食, 今日終於到我👍🏻Laoganma fried noodles首先點左老乾媽炒麵, 麵條炒得岩岩好keep到有啲咬口, 而老乾媽醬味都幾濃, 唔算好辣, 中間夾雜左菜絲、豆豉等overall好惹味😋Pork fluss chinese omelet肉鬆蛋餅幾特別, 蛋餅皮偏向似手抓餅質感, 炕到好脆口, 入面嘅肉鬆份量勁多, 仲mix左少少酸菜味道豐富Pan fried tofu with fish pasteSignature魚肉煎豆腐, 呢間啲豆腐係比較硬淨唔會夾到散曬, 外表煎得金黃色, 而魚肉餡食落就鮮嫩彈牙, 重點係唔會好油膩👍🏻Black rice tofu pudding大推黑糯米豆腐花🌟豆腐花嘅質感就軟滑好多, 而且雖然黑糯米漿嘅份量都幾多, 但唔會死甜, 同豆香balance得好好Coconut soy milk, Sugar free soy milk飲品點左椰汁豆漿、無糖淡豆漿各一杯, 個人重口味啲比較中意椰汁豆漿, 飲落超smooth, 而淡豆漿就健康啲, focus係豆本身嘅香味
Laoganma fried noodles
首先點左老乾媽炒麵, 麵條炒得岩岩好keep到有啲咬口, 而老乾媽醬味都幾濃, 唔算好辣, 中間夾雜左菜絲、豆豉等overall好惹味😋
Pork fluss chinese omelet
肉鬆蛋餅幾特別, 蛋餅皮偏向似手抓餅質感, 炕到好脆口, 入面嘅肉鬆份量勁多, 仲mix左少少酸菜味道豐富
Pan fried tofu with fish paste
Signature魚肉煎豆腐, 呢間啲豆腐係比較硬淨唔會夾到散曬, 外表煎得金黃色, 而魚肉餡食落就鮮嫩彈牙, 重點係唔會好油膩👍🏻
Black rice tofu pudding
大推黑糯米豆腐花🌟豆腐花嘅質感就軟滑好多, 而且雖然黑糯米漿嘅份量都幾多, 但唔會死甜, 同豆香balance得好好
Coconut soy milk, Sugar free soy milk飲品點左椰汁豆漿、無糖淡豆漿各一杯, 個人重口味啲比較中意椰汁豆漿, 飲落超smooth, 而淡豆漿就健康啲, focus係豆本身嘅香味
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