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2023-11-11
1918 瀏覽
呢間新開中菜館裝修有氣派✨😎,行中西fusion路線!店員會好貼心咁講解每一道菜💁🏻♀️:-1️⃣「Late lunch/ early dinner menu($360/pp)」-🔸 黑松露蝦餃:松露味好濃,有口感~Steamed dumplings with black truffle and shrimps -🔸 擔擔湯包:好流心!湯頭有鮮味好夠味!~Steamed minced pork dumplings 👍🏻-🔸 黑椒和牛酥:呢個超正(⁎⁍̴̛ᴗ⁍̴̛⁎),好香脆,中間餡料食到牛香味~Deep fried Wagyu dumplings 👍🏻-🔸 胭脂帶子餃🥟:呢個都不錯👌🏻~Dumplings with scallops 👍🏻 -🔸 蜂巢芋角🔥:熱辣辣、超香脆!中間芋頭餡好香~Fried crispy mashed taro 👍🏻-🔸 茶樹菇日本元貝🦐:帶子幾爽彈,抽得好有鑊氣,而蘆筍都好嫩~Pan-fried scallops with asparagus -🔸 大澳蝦醬唐生菜🥬:超香蝦醬,好有鑊氣,生菜爽口~Fried lettuce with shrimp paste -🔸 鹹
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1️⃣「Late lunch/ early dinner menu($360/pp)」
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🔸 黑松露蝦餃:
松露味好濃,有口感~Steamed dumplings with black truffle and shrimps
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🔸 擔擔湯包:
好流心!湯頭有鮮味好夠味!~Steamed minced pork dumplings 👍🏻
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🔸 黑椒和牛酥:
呢個超正(⁎⁍̴̛ᴗ⁍̴̛⁎),好香脆,中間餡料食到牛香味~Deep fried Wagyu dumplings 👍🏻
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🔸 胭脂帶子餃🥟:
呢個都不錯👌🏻~Dumplings with scallops 👍🏻
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🔸 蜂巢芋角🔥:
熱辣辣、超香脆!中間芋頭餡好香~Fried crispy mashed taro 👍🏻
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🔸 茶樹菇日本元貝🦐:
帶子幾爽彈,抽得好有鑊氣,而蘆筍都好嫩~Pan-fried scallops with asparagus
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🔸 大澳蝦醬唐生菜🥬:
超香蝦醬,好有鑊氣,生菜爽口~Fried lettuce with shrimp paste
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🔸 鹹魚帶子炒飯 🍚:
飯粒粒分明,超級多帶子粒😍~Friend rice with scallops and salted fish👍🏻
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🔸開心果乳凍💚:
好特別嘅甜品!開心果味香濃,好creamy,士多配啤梨脆脆~pistachio pudding
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🐰💬:
呢度坐得好闊落,店員服務好周到,係高級特色中菜,正🤑~
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張貼