更多
2019-05-23
653 瀏覽
Big Sur is actually a place in the States, which is a coastal area with beautiful beaches and hiking trails. You can easily spot this restaurant on Staunton Street with its red sign on a bright blue colour. Always attracted by people sitting leisurely to enjoy cups of coffee in the morning or groups of friends sipping on their happy hour drinks. This time I am coming to try their dinner!!!!The menu offers a wide range of food at reasonable prices. We picked a taco platter, a salad, a small dish,
This taco combo comes with three different tacos: Pastrami (beef); Baja (prawns); Tempura Fish (fish)
My favourite is the Baja, the prawns are grilled and served with their home-made chorizo, the spicyness gives a hinge t of excitement to your taste buds.
For the fish one, the halibut is deep fried to it utmost crispness, the cron salsa adds the crunchiness to the whole taco and balanced well with the creamy chiptole mayo.
The beef one is funny, as the beef brisket texture is a bit off but then all the other elements work well with one another.
A loaded plate of Nachos, still hot and crispy from the oven. Simple but the best snack for beers? haha I like the topping with cheese, seasoned beef brisket, refried beans, guacamole, and salsa.
This is indeed my first time to have a whole salmon fillet that is smoked. As it is cooked slowly in warm water, the salmon meat remains its juice and softness. The smoky flavour goes very well with the radish pickle. The brussel sprouts are so yum as well, especially with the chipotle rouille.
Look at the plating of this beef, so beautiful!!! Santa Maria Tri Tip outside is rubbed with salt, pepper and smoky spice mix. The colours on both the outside and inside are perfect. The beef is able to remain its tenderness and moisture.
Oh my, even a salad they can do it so well. My favourite will be the croutons, its the whole wheat type but they are so crunchy! The dressing is creamy, matches the lettuce, tomato perfectly.
How could we miss the dessert? Even though we are so full, we still need a bit of sweetness to round up the whole meal. Vanilla ice-cream is homemade i guess? Very creamy and rich, goes well with the chocolate and half donut.
Well.. Dont think wrong, 3Ps, pear, pineapple and passion fruit. Very fruity taste with tequila .
BiG Sur specializes in making their drinks with fresh blend juice, so they are extra fresh and yummy, do remember to order one or few to try.
We had the best experience at Big Sur, food is 99% yum and service is excellent, everyone treats us with respect and politeness, our friend is Marianne, who is super friendly with lots of good recommendations, will definitely come back for another good time!
張貼