牛陣 (iSQUARE國際廣場)

營業中

休息中

I was going there with my girl friend for lunch. The smell of the soup base can literally lure you to enter and eat right away . And the lineup wasn't too long.I have to admit that the food is not so bad. But don't order the $58 beef set, I went there 2 times and the raw beef color shows that it's not too fresh. Here comes the worst part. The buffet is limited to 1 hour and they ask for payment at 45 minutes. Then, 10 minutes later, the manager (WITHOUT asking) push away my chopsticks and t

Very disappointed with the beef particularly the Saga beef they served. Tried Saga beef a few times in Japan as well as in Hong Kong, this is probably the most disappointing experience - tasteless and 又硬 The service was efficient and the decor is fine though.

去個度食都ok....不過個場太細而且服務一般麻麻,食物又小!得牛好食!冇免費野飲!服務生態度差,野食唔新鮮!傾計ok,但唔可以傾太內...因為得90分鐘食野!時間太短!搞生日慶祝就一般!去一次我覺得已經夠.....!

今日去TST食牛宴,雖然沒有心目中的好.但是食的還可以.兩個人去食叫了上級牛肉套餐(任食)配甜醬油湯底,午市限時一小時.有Buffet Bar 都係任食,不過略嫌Buffet Bar 亂左小小.牛肉還過得去,反而豬肉好食過牛肉.(可能上級牛肉都唔係好貨,可能唔叫任食叫其他好D)

行過牛陣，也許被店內傳出陣陣的牛肉香味所吸引，所以決定一試況且牛陣開業年多，越來越旺場，連尖沙咀也開了分店儘管需要輪候一會，也在所不惜要入內一試等了約30分鐘，坐定後叫了兩份$118的基本牛肉套餐店員落單時，刻意提醒我們限時90分鐘牛陣嚴格執行食客限時，我之前已略有所聞，所以我們一行二人一落場已經把握時間…… 而且，要爭取時間吃任食的Häagen-Dazs雪糕呢店員先送上一碟牛肉、一碟豬肉，再加上出去bar枱任夾了一些蔬菜、豆腐有一點很奇怪的，第一碟送上的牛肉，牛味十足，味道鮮美可是，我們吃完後再添的第二碟，質素好像被比下去了… 肉質較粗糙豬肉就更不理想，豬肉唔夠滑之餘，更有些軟骨沒有除去，好明顯是較粗糙、質素參差的豬肉但牛陣是賣牛肉出名的，豬肉不太行，也尚可接受吧？但無論如何，今餐的牛肉、豬肉、蔬菜火鍋，在限時下速速吃完，的確是幾飽幾豐富的最後，當然是出去排隊輪候Häagen-Dazs雪糕我出去排隊時，約晚上8:50，在場不少食客也剛剛吃完，所以排隊輪候雪糕的人也不少場內任食雪糕只有四款，朱古力、士多啤利、咖啡、香蕉較受歡迎的朱古力、士多啤利味當然比人一早陶光啦整體來說，這餐火鍋是過

we were shopping around isquare and want to look for a place to have lunch. we finally chose this restaurant bcos this is hotpot.once we walked into the restaurant, a waitress answered in a very rude manner. but later on a waiter presented the menu for us which is good.the taste isn't good at all. but the price is acceptable. i think most of the restaurants can provide this standard of food.as one of the selling point of this restaurant is the ice cream of haagen-daz, i can say u better buy a cu

(是日冇帶相機，所以冇影到相)事緣有位朋友聽講呢尖沙咀間「牛陣」有Häagen-Dazs任食，我地就諗都唔諗就一早Book左位，順便慶祝我生日。我地d為食鬼當然一早做晒research (上openrice睇晒d comment 先去食)發覺openrice度好多食客都對呢間牛陣ge服務態度唔滿意同埋覺得牛ge質素好差我個人就最驚d服務態度差ge食肆，會寧願食差d都唔想食到一肚氣咁敗興而歸！不過為左我ge最愛-- Häagen-Dazs 唯有有定心理準備去做烈士啦！一入座，員工安排我地坐卡 (可能我地事先有Book位)地方都ok闊落，坐得幾舒服，張枱都夠擺野食 (不過如果坐出面d圓枱, 4個人就一定唔夠大)個男經理仲好體貼咁問我地駛唔駛幫我地介紹下，(我以為台灣先有呢d, 點知香港都有咁ge service)個男經理見我地第一次黎，就好鬼馬咁介紹晒咁多款湯底，最後我地揀左食第二平ge $148 上級牛 同埋 甜醬油湯底食食下d男侍應都好體貼咁問我地要唔要加d牛/豬又主動幫左我地好多忙甜醬油湯底 ----- 都幾好味，有少少甜，味道都夠濃，所以我覺得唔駛點豉油就咁食都得到食物啦，上級牛

我地已經去左好幾次. 記得佢剛剛開張時, 牛肉的質素真係唔錯, 每碟肉都好靚, 但現在D肉, 簡直接受唔到的咁差, 我唔會再去.我地食最平的, $118/位. 第一碟牛肉最好, 略拖一下湯就好好食. 但再添的第二碟就不知所謂, "錄"完後成塊牛變深啡色, 又鞋又韌, 完全唔對版. 我地向侍應投訴, 佢跟住就換返碟好少少, 似樣D既黎, 但質地仍無第一碟咁好. 叫第三碟時, 佢地又比碟鞋什什既我地. 我地再次投訴, 個阿姐就話係咁架, 牛唔同部分的味道同肉質都會唔同, 所以係正常, 我地繼續不滿, 覺得佢簡直係狡辯, 終於, 佢咪又死死地氣, 拎返碟好肉比我地. 咁, 既然佢地知道邊D靚, 邊D唔靚, 即係話佢地擺明欺騙啦~~ 你識投訴既, 就比返碟好既你, 唔識既, 就只有做水魚. 話就話任食, 其實就淨係一碟對版, 根本與菜單聲稱的任食不相乎!!!! 我唔會對薦比其他人!!

First of all, while making reseravtion the operater didn't mention there is a time limit for lunch hours. So as we arrived the place, we were told we had only AN hour to eat. Well, it's a little bit rush for people who are slow eater. As the hour goes, on the menu it stated waiter/ress will remind you have 15 mins more to go, but in real life there isn't anyone to remind you at all. What the operator did is that she brought the bill over and said your dinning time is up, please pay for you bill

So five of us came to try out their all you can eat shabu shabu. Since my reservations made earlier failed, we were lucky to arrive early enough for their 8.15pm round. There are a couple rules you must abide by here... Rule 1: 90 mins eating time.Rule 2: Must order the same 'set' i.e. if one diner on your table orders the Australian Wagyu with Soymilk Hotpot, then everyone else must have the same. Rule 3: Be strategic and don't waste! We opted for the Gyu Jin Supreme Shabu Shabu Course, priced

睇完戲去食飯明明book左位都仲係要等..嗌左幾張no.檯唔行埋去講多一次都仲諗住繼續嗌咁我book黎做咩...?入座醬料比其他2間分店多, 幾好除左本身酸汁麻醬仲有鼓油生熟蒜等叫左$148既"上級牛肉"但除左第1 round以外,之後2-3轉都好o鞋向店員詢問, 2位年輕店員都話呢個係"上級牛肉"有1個提議換過d肥少少ge俾我地, 第2次問就話已經無晒腩肉位所以呢d會比較o鞋算.......之前多數都叫最平果種過下口癮就算今次身痕叫左個上一級ge...第1碟都不過爾爾, 第2,3碟更加係唔ok, 只係最平果種ge質素建議唔使o徙錢叫高一級..食最平果個$118就得喇..反正係最平的,都無野可以比呢個更差service..真係去過3間分店入面最差既一間位與位之間可能有d會窄d, 侍應加水執野都會撞到你張椅但佢地係唔會有意識要同你講聲唔好意思的一早已經聽聞會突然有攝青鬼失驚無神催你埋單,都算簽完卡俾番係多謝無句,都算最離譜係俾完單我, 佢果本埋單簿係頗大力都掃到我, 仍然係唔好意思都無句我話" 乜呢度d人整到人都唔使講聲對唔住"果個全身黑衫, 操不順正廣東話ge冬菇頭女人只係厚顏無恥咁望

這是我第二次來這店,卻是首次受這對待!不是氣憤,只是有感而發.食物一般,服務卻有待改善.我明白每間餐廳定出來的"任食時間"是要切實執行事緣限定時間快到,店長會遞上單據要求客人結帳,人客都應自律結帳, 在預定的時間離開讓出座位, 已經結帳了,店員(應該是經理)立即上前忙著收拾我兩人用膳後的桌面,喃喃自語道: 兩位..已經夠鐘..請..離開 (其實我不太聽清潔經理在說什麼,不過既然時間已到,我們都打算起來離開)我: e...原來真係夠鐘就要走,眼看男朋友正在把雪糕一啖一啖bug入口再問(向店員): 係咪要即刻走?店員: 係,要即刻走.(佢又唔係好大聲的說, 不算無禮, 但我真係有點odd既感覺)在剎那間,腦震盪出考試先會出現的畫面: time is up, put down your pen....我們都戰戰兢兢地停止所有舉動, "監考員"要你停bug你仲唔停bug??!!哈哈, 有感而發,大家緊要記得量時而為!

個一晚主攻 178 一位既和牛放題, 所以其他配料真係冇咩點食到壽喜鍋湯底甜而不漏, 而且後來加湯也不錯, 令食物吸引加大增和牛任食, 牛肉很薄, 一灼即食, 很滑. 豬肉片就不太特別門口的自助蔬菜 bar 的蔬菜都好新鮮, 壽喜鍋 + 洋蔥真係絕配拉麵和鳥冬質素奇高 !!! 拍得住係日本買返黎既 box set 手信拉麵, 但唔好試咁多,一個夠數, 唔係點食牛肉...食物份量唔少, 我花了九牛二虎之力只可 KO 3 碟牛肉, 2 個拉麵和少量蔬菜期間侍應放低了一碟好靚好靚既牛肉, 食落完全唔同, 我地估計應該係屬於 198 一位的牛肉... 如果唔介意比多 20 蚊, 真係即得一試架美中不足係汽水另計... 而且只得 90 分鐘, 真係趕頭趕命...

:每次行街經過"牛陣"都見好多人排長龍,心想是否真係好好食? 終於下定決心去試試.。當日中午已打定電話訂6:00 / 四人枱, 首先我和我老公兩人到達"牛陣"、店員問我地齊人味，因為原來有限時間食。店員又話時間由入座計起一個半鐘就要交。加時就每位$50半個鐘。入座後立即打電話跟朋友講及叫他們盡快到。因為時間已經開始了。朋友到達後立即點套餐及湯底，點完菜後拿拿臨出去自助bar取其他食物(包括菜、丸、等等)。計起時間我地剩餘得一個鐘咋，你地話打邊爐得番個零鐘可以點食呀！:基本唔夠時間食。我地最後只係叫兩個Round. 個煲裡面D0野都味食哂。到了7:15有位哥哥仔已提你仲有15分就夠鐘，所以我地立即出去雪榚啦，但係D雪榚非常硬好難(北)。再過了一陣又有位姐姐叫我地埋單。真係好準時播！講番D餐，雖然話任食和牛火煱！原來如果你叫的係"和牛餐"只係第一個round其中一碟是靚和牛，跟住再叫只係普通牛。搵丁！ 另設自助Bar有菜、肉丸、粟米、蛋、什菌等等套餐D和牛味道OK、有朱、有羊

因為要去I SQUARE 睇戲,所以就嚟咗牛陣"烚下烚下"平時行過唔多人, 唔知點解今日咁多人既~ 平時想食又無人排隊, 今日LUNCH竟然咁多人喎~(好彩訂咗位)60分鐘打邊爐, 一開始就己經所有食物放係鍋內, 而男友就走去食雪糕而我吔揀咗清湯鍋底, 58元既SET LUNCH, 即每人一份牛或豬每人雖然得一份牛或豬,但可以係出面自助拿蔬菜, 丸類, 面~及HZ 雪糕先講佢吔既食物都算新鮮,乾淨,粟米好甜, 腸仔似午餐肉腸仔,醬汁,選擇多 , 有芝麻醬牛肉同豬肉,份量都夠食, 不用再叫任食相反佢吔既雪糕太多人拿, 變咗等既時間耐咗,浪費咗時間, 原因係因為呢間牛陣好有頭腦雪糕匙,太細小, 好難"BU", 而且雪糕超硬, 根本需要很多時間及力去拿雪糕食呀~