灜鐵板燒

營業中

休息中

這是一家開業不足一個月的鐵板燒店，鐵板燒師傅經驗却十分豐富，更難得的是不斷有創新菜式，幾度較特別的菜式如金泊磯燒鮑，味道清甜，口感豐富，咸蛋黃醬虎蝦，味道咸香，肉質嫩滑海帶象拔蚌湯，是師傅最近研發的新菜單，清甜鮮味另外還有小量刺身，亦相當新鮮這晚還品嚐了如鵝肝、薄燒牛肉及櫻花蝦炒飯等，由於太美味，又和師傅不斷交流美食，故完全忘記影相最遺憾的是櫻花蝦炒飯沒有影相，因為此飯師傅做得十分清香，口感十分細膩，令人一試難忘。

環境舒服。服務好。價錢唔貴。食物足料! 中午及晚飯都試過。中午3xx蚊有鮑魚和牛，正!晚飯-炒飯炒麵出色! 新開店，包場包酒水。最多35個座位。攪party不錯選擇。而且有karaoke 增加氣氛。餐廳更提供生日佈置。貼心。下次會選擇有魚生的餐!中午有2xx及3xx.價格商議。晚飯就3個餐選擇。由6xx起。一定會再幫襯!

朋友介紹非常好味的鐵板燒.. 服務態度食材新鮮點左個600幾蚊個套餐..鐵板師傅好用心煮.. 黑松露蛋非常之好虎蝦好大隻好新鮮好爽口鵝肝非常非常之好味和牛溥燒亦非常出色值得一試有驚喜

Five of us were wandering area looking for some thing to eat and then went up to this newly opened restaurant. It’s in 7/F and when arrived, it was nicely renovated with a bit of fusion feel.We sat done and so Happy was that they were doing a just open promotion, free flow of beer, sake, wines, drinks🥳. Saved us lots.We choose did $699 package, which was just enough to eat. The chef was friendly and funny. Food was excellent and will definitely go again. Just look at the photos and it tells it a