Alibi – Wine Dine Be Social

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Item: Alibi – Wine Dine Be Social
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Author: spotthefood

237 食记

味道

环境

服务

卫生

抵食

25522

旺角

$201-400

西式酒吧酒店餐厅

153

spotthefood

等级4

323

Located at the fifth floor of the newly rebranded Cordis Hotel, Alibi can be accessed by taking the lift to the sixth floor and walk down a floor of the hotel. The cool and chic bar offers multiple drinks and wine selections prepared by a local, award-winning mixology, while focusing on a fare of seasonal sharing plates inspired by Asian and European cuisines. We start by having our tailor-made cocktails, all presented beautifully with each of them having a unique characteristic, whilst mine is

We start by having our tailor-made cocktails, all presented beautifully with each of them having a unique characteristic, whilst mine is citrus based green apple and lemon mocktail.

Green Apple, Lemon & Soda

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The huge platter of iced seafood features all fresh and prominent seafood from around the world, including Alaska king crab leg, Boston lobster and Vietnam tiger prawns.

Some highlights from the all-day bites menu are a very impressive kimchi toasties with decadent melted cheddar, crab cake sliders with a delightful and creamy lime mayo and a ridiculously moreish bone marrow and short ribs bake to serve with some sourdough toast and sweet whiskey fig jam.

The slow-roasted pigeon is perfectly made to medium doneness, it is so tender and juicy, served aside beetroot puree, some colourful zucchini and a piece of lovely fried rillette.

Bone Marrow & Braised Short Rib

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Slow Roasted Smoked French Pigeon

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A pity, we have yet tried out any of their desserts. But the overall experience is so impressive that I’ll surely come back for another pleasant visit!