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2009-10-21
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I arrived there at 7pm. They did not have one customer till I left at 9 pm. This could prove that ppl will not visit again. The price is very expensive for sushi and sashimi, e.g. for scallop sushi...$70 for 2, but the portion size is extremely small...U cannot feel u have eaten something. ..not so fresh...I guess it is because no one consume them for many nights ...........The $70 fish soup UDON, jsut can seperate into 2 very very small 酒樓碗仔...when paying the bill..total is $700 for 2 persons..
This could prove that ppl will not visit again.
The price is very expensive for sushi and sashimi, e.g. for scallop sushi...$70 for 2, but the portion size is extremely small...U cannot feel u have eaten something. ..not so fresh...I guess it is because no one consume them for many nights ...........
The $70 fish soup UDON, jsut can seperate into 2 very very small 酒樓碗仔...
when paying the bill..total is $700 for 2 persons...but in fact, I jsut ate very few things not yet felt full
they overcharge us for a sushi (but corrected later when we went back to the store)
but the most surprising thing is.........
they charge us extra $20 each person for 前菜, which is a tiny plate of "2 pieces of 蘿蔔 + 3 tiny pieces of 魷魚) ...the plate is smaller than a 豉油碟...crazy ...唔系高級扮高級
I WILL NEVER go again and seeing its dinner atmosphere ...i do believe that it will close very soon...espcially because there are so many competitiors nearby
张贴