影片
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2007-04-28
10 浏览
An old style restaurant, in my opinion, was like eating at home, sometime too plain, lacking excitements.For appetizers, we had smoke fish and chicken in wine sauce, fish was meaty, and tasty. The chicken has little trace wine. For entrees, tofu with crab eggs was lukewarm when served, so it tasted fishy. The braised sea cucumber was overcooked and texture was too soft, and mushy. The tastiest dish was the stir-fry river-shrimps; it was crispy outside and very flavorful.Service was cordial,
For appetizers, we had smoke fish and chicken in wine sauce, fish was meaty, and tasty. The chicken has little trace wine. For entrees, tofu with crab eggs was lukewarm when served, so it tasted fishy. The braised sea cucumber was overcooked and texture was too soft, and mushy. The tastiest dish was the stir-fry river-shrimps; it was crispy outside and very flavorful.
Service was cordial, but the waiters were not able to keep up, many times the bus-persons had to wait for waiters to unload the dishes. The tables are spread far enough, noise level acceptable.
张贴
