Rech by Alain Ducasse (已結業)

Facing the harbour, vibrant location within the Intercontinental Hotel. Bright, and natural light in the restaurant. Prior Spoon from Alain Ducasse, RECH has taken over to change the concept by seafood. In my point of view, under SPOON was quite heavy by lots of sauce in each dish (without saying bad, don't get me wrong). A change into RECH is a good choice as well. The cookpot is an authentic signature recipe from Alain Ducasse that you can find in any worldwide Alain Ducasse, passing by London