493
95
22
餐厅: 逸東軒
资讯:

为推动全港减盐减糖新饮食文化及新生活态度，环境及生态局、降低食物中盐和糖委员会及食物环境衞生署食物安全中心推出了「少盐少糖食店计划」，参与食肆会提供少盐少糖选项予顾客，部份更会提供特定减盐减糖菜式。参与减盐减糖食肆会获发计划标志，以供张贴於店舖内，供顾客识别。详情可在此浏览：https://www.eeb.gov.hk/food/cn/committees/crss/restaurants.html
等级4
199
0
Restaurant Week Special
2021-04-05 543 浏览
Michelin 1 Star Chinese restaurant, but if I had to be honest I didn’t see the “wow” factor. We came to Yat Tung Heen during last years restaurant week, and was quite disappointed with its portions and quality. I thought the fried rice being the main course was quite disappointing as they could’ve leverage the restaurant week to display their main top sellers. The appetisers were also quite tasty, I really liked the BBQ pork. The highlight for me was the mango sago. We may come here again for th
更多
Michelin 1 Star Chinese restaurant, but if I had to be honest I didn’t see the “wow” factor. We came to Yat Tung Heen during last years restaurant week, and was quite disappointed with its portions and quality. I thought the fried rice being the main course was quite disappointing as they could’ve leverage the restaurant week to display their main top sellers. The appetisers were also quite tasty, I really liked the BBQ pork. The highlight for me was the mango sago. We may come here again for their crab as we heard that’s what they’re known for. But for the restaurant week, we would not be visiting here again.
15 浏览
0 赞好
0 留言
13 浏览
0 赞好
0 留言
11 浏览
0 赞好
0 留言
6 浏览
0 赞好
0 留言
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
  • 推介
    已推介
  • 检举
张贴
评分
味道
环境
服务
卫生
抵食
用餐途径
堂食