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2017-10-07 476 浏览
We reserved a table for 9 and was reserved in a private room. It was mid-autumn festival evening and it a long queue even we booked in advance. Service was great and staff were welcoming! The private room was small but fit for us. We really like the mini Japanese bbq machine for seafood bbq. The staff came in and helped to grill the seafood, we love it indeed. Seafood was per set per head, there were seasonal shrimps, crabs, sea snail.. quality was fresh and sweet. The raw fish was fabulous and
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We reserved a table for 9 and was reserved in a private room. It was mid-autumn festival evening and it a long queue even we booked in advance. Service was great and staff were welcoming!

The private room was small but fit for us. We really like the mini Japanese bbq machine for seafood bbq. The staff came in and helped to grill the seafood, we love it indeed.

Seafood was per set per head, there were seasonal shrimps, crabs, sea snail.. quality was fresh and sweet.

The raw fish was fabulous and really great, it presented in a very beautiful setting and size is huge for 9 people, was really memorable.

The environment is not too bad, quite a lot of people at evening time and sitting is a bit tight. Maybe this is Hk culture for dining on festival. This is worth for a group dinner or celebration dining.

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