影片
更多
2022-09-05
187 浏览
Let’s recall the best moment on my bday🥳!It was a beautiful night at Sushi Rin🍣 as that was my very first time tasting omakase which really surprised me and was definitely an incredible dining experience.The stellar menu comprises all Japanese seasonal ingredients of the finest quality shipped all the way from Tokyo Bay and Hokkaido. The whole meal offers customers with an appetiser, 7 kinds of sashimi, 2 kinds of hot dish, 6 kinds of sushi, soup and desserts and here are some highlights you can
It was a beautiful night at Sushi Rin🍣 as that was my very first time tasting omakase which really surprised me and was definitely an incredible dining experience.
The stellar menu comprises all Japanese seasonal ingredients of the finest quality shipped all the way from Tokyo Bay and Hokkaido. The whole meal offers customers with an appetiser, 7 kinds of sashimi, 2 kinds of hot dish, 6 kinds of sushi, soup and desserts and here are some highlights you cannot miss out!!!
The extra fatty Tottor otoro is rich in oiI and it’s unique flavour just awakened my olfactory sense. The Bafun Uni sushi was also a beautiful item which melted in my mouth effortlessly. To beat the summer heat, the chef introduce this Monster of Reiwa Oyster to me. After topped with the yuzu “jelly”, the sweetness and citrus taste had brought the oyster to another level🤣. Overall, it was a sensational journey for not only your olfaction but also vision. 100% worthwhile to try!!!!
$1880 ディナーメニュー
沖繩水雲配靜岡縣番茄
鯛鮫魚
「令和の怪物」岩蠔
太刀魚
吞拿魚腦天
毛蟹
赤鮑魚
中拖羅
鱈場蟹配京都豆乳
赤鯥魚壽司
白蝦壽司
赤鯥魚壽司
馬糞海膽壽司
赤身醬油漬壽司
八爪魚
橘子啫喱
麵豉湯
自家製抹茶奶凍
📍鮨燐 @sushirinhk
📷 @sonyhongkong A7IV
✨see more ✈️🍽 @brandeneatdahouse
张贴
