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2016-11-06
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We went to Yat Lok on a Sunday afternoon and dined in, order goose, char siu and stir-fried veggies. All of it was good and the char siu was pretty amazing, we asked for half lean and half fat, it was super tender and tasty. As we were leaving I ordered some char siu to go. Same as when we dined in, i asked for half lean and half fat. Sadly, when I got home I noticed that they had given us all lean. I would say the quality was about half of that we ate when we dined in. I paid a premium pr
I recommend dining there but not getting takeaway.
张贴