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2022-07-10
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Went to Yakiniku Sakaba a while ago when the dinner dine-in ban still applied. They offered a really good deal of 25% off on food and all drinks including alcohol. The restaurant specializes in ジンギスカン Genghis Khan mutton grill which I had often in Hokkaido. They mainly offer only electric grill, and the charcoal grill is an add-on option which each customer must spend at least $400.The main difference of the Genghis Khan between the ones in Japan and here is the ingredients they put on the side
The main difference of the Genghis Khan between the ones in Japan and here is the ingredients they put on the side of the metal skillet. They provide unlimited refill of onions instead of bean sprouts.
All of the meat were served frozen so we took our time to let the meat defrost a bit before grilling. Lamb Roll Meat Slices $148 came in huge portion. The Charcoal Chicken $78 was chicken leg mixed with charcoal powder. Very soft but the chicken itself was pretty bland. The Mongolian Lamb Rack $98 came in 2 pieces. Very tender meat and gamey fat.
They had a lot of staff at work but only two tables of customers. The chairs were not clean and the floor was super greasy and sticky. Would appreciate if the staff could mop the floor and spend some time to clean instead of getting paid for doing nothing😅
张贴
