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2021-03-22
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On Sunday 21st March,2021 I and two friends visited Taylorshellfish on High street.We ordered some oysters some crab leg,the oysters were so fresh and I particularly enjoyed the USA creamy Pacific oysterThen one of the waiters named Mark recommended that we try the seafood stew,initially I was reluctant to try the seafood stew and my friends insisted we try it,on delivering the seafood stew the presentation by the waiter was so captivating and professional,that was my first day to try seafood
Then one of the waiters named Mark recommended that we try the seafood stew,initially I was reluctant to try the seafood stew and my friends insisted we try it,on delivering the seafood stew the presentation by the waiter was so captivating and professional,that was my first day to try seafood stew, I can still recall the content of the seafood stew are welks, lobster, mussel, clams and scallop.I and my friends were so happy
We agreed to visit next time, I actually introduced my friends to this restaurant because my first experience was also awesome haha.
张贴
