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2025-06-02
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I recently tried this cozy restaurant in Central with my friend and loved their fresh seafood dishes. Here's what we had: Piovra (Octopus Carpaccio)The octopus was sliced super thin and super tender. It came with olive oil, lemon, and herbs light, fresh, and perfect to start the meal. Gamberi Pizza Thin, crispy crust with big, juicy prawns on top. The burrata cheese was creamy and delicious, and the pizza had a nice smoky flavor from the wood-fired oven. One of the best pizzas I’ve had in Hong
Piovra (Octopus Carpaccio)
The octopus was sliced super thin and super tender. It came with olive oil, lemon, and herbs light, fresh, and perfect to start the meal.
Gamberi Pizza
Thin, crispy crust with big, juicy prawns on top. The burrata cheese was creamy and delicious, and the pizza had a nice smoky flavor from the wood-fired oven. One of the best pizzas I’ve had in Hong Kong! Should order this again next time.
Risotto Alla Milanese with Salmon
The risotto was rich and creamy, with a beautiful golden color from saffron. The salmon was cooked just right, crispy skin and soft inside. A tasty twist on the classic Milanese risotto.
The octopus and pizza were my favorites. The restaurant is small but cozy, so book ahead if you’re going at peak times!
I will highly recommend this restaurant to you!!
张贴
