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2024-04-17
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It’s my friends bday today so we decided to go a very good omakase restaurant with good cp value . Fluorescent Squid:Tender and chewy, it melts in your mouth with a delicious flavor that leaves a lasting impression. Fresh and plump, the Kyushu oysters are rich in flavor, making them the perfect choice for oyster lovers. The grilled scallops are perfectly cooked, with a tender texture and a slight charred aroma, making them incredibly delicious.Bandit Hairy Crab:The meat of the Bandit Hairy Crab
Fluorescent Squid:
Tender and chewy, it melts in your mouth with a delicious flavor that leaves a lasting impression. Fresh and plump, the Kyushu oysters are rich in flavor, making them the perfect choice for oyster lovers. The grilled scallops are perfectly cooked, with a tender texture and a slight charred aroma, making them incredibly delicious.
Bandit Hairy Crab:
The meat of the Bandit Hairy Crab is sweet, juicy, and pairs exceptionally well with sushi rice.
Collagen Tilapia:
Collagen Tilapia is an astonishingly creative sushi dish, with tender and fresh tilapia meat.
Redback:
Redback fish has a smooth and tender texture with a satisfyingly rich flavor.
Right Mouth Fish:
Right Mouth Fish has a unique flavor, with delicious and slightly sweet flesh. It's definitely worth a try.
Tempura:
Tempura made with Japanese broccoli is a must-try. It's fried to perfection, retaining the freshness of the vegetables and is extremely appetizing.
Sweet Shrimp:
Fresh and firm, the sweet shrimp has a rich sweetness that makes it incredibly delicious to eat.
Toro:
Toro has a smooth and slippery texture that melts in your mouth.
A4 Wagyu Sirloin:
A4 Wagyu Sirloin is a signature delicacy of the sushi shop, known for its tender and rich beef flavor. It's definitely worth a try.
Northern Scallop:
The Northern Scallop has a sweet and crispy texture.
Squid Roe:
Squid Roe is rich and delicious, and when combined with sushi rice, it brings out a unique seafood flavor.
Toro:
Toro refers to the highest quality fatty tuna belly, with tender meat and even distribution of marbling.
Toro and Double Sea Urchin Donburi:
This is the pinnacle of sushi delicacies, combining both horse dung sea urchin and white sea urchin. The sweetness and texture of both perfectly blend together, creating an unforgettable experience.
张贴
