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2016-08-07
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Located in the now rather sad Gough Street (remember when Gough Street was up and coming? That was like 10 years ago, but anyway, I digress...), Min Saam Gun delivers a hearty bowl of beef noodles as advertised. We had the "top of the line" bowl that cost north of HK$150. With extra beef balls, some dumplings to share and iced lemon tea, my humble lunch cost more than US$20. That's a lot of money for beef noodles. That said I still think it was worth it - the beef tasted very "beefy" (you kn
We had the "top of the line" bowl that cost north of HK$150. With extra beef balls, some dumplings to share and iced lemon tea, my humble lunch cost more than US$20. That's a lot of money for beef noodles. That said I still think it was worth it - the beef tasted very "beefy" (you know what I mean), you hardly notice it's chewy, and the noodles had excellent consistency. Service was very good.
In August 2016, the restaurant has a cool offer (pun intended). It gives you a discount equivalent to the current ambient temperature in HK, as reported by the Observatory. When we ordered the temperature outside was 34.3 degrees C and we received a 34.3% discount on our bill.
张贴