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2018-05-14
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This is the second time I’ve been here and their menu continue to surprise me. First, I love the way they have different specials from time to time so people don’t get bored with the same set of menu, and second, the staffs are just very friendly and nice!!Today I shoot for 80% of their specials including scallop carpaccio with white chocolate, purple carrot with goat cheese, orange cumin juice, mozzarella , octopus and dry aged Galician striploin!! Tastes are superb, a new little gem I highly r
Today I shoot for 80% of their specials including scallop carpaccio with white chocolate, purple carrot with goat cheese, orange cumin juice, mozzarella , octopus and dry aged Galician striploin!!
Tastes are superb, a new little gem I highly recommend in Sai Ying Pun!! But make sure to call in and make reservation. The place is packed most of the time, but I will come back again and again for sure!
$350
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张贴