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適逢星期二晚去到呢間灣仔嘅意大利餐廳,可以試吓任食兩小時生蠔嘅海神之夜😋🦪除咗有好多隻超鮮甜嘅生蠔,仲可以食到好多款小食,我最鍾意香烤紅醬八爪魚串,少少鹹少少啦,而且八爪魚外脆內軟😆覆盆子白醋帶子好特別,酸酸甜甜好開胃。生蠔海水味較淡,所以食得出鮮甜味,加上檸檬和醋食幾多都唔夠喉。😛.Every Tue was a Oysteria Night at @crust_hongkong where you can eat all-you-can-eat oysters for two hours 😋🦪 In addition to a lot of super fresh and sweet oysters, you can also eat a lot of snacks, I like the roasted octopus the most, crispy on the outside and soft on the inside😆Scallops with Raspberry white vinegar are sweet and sour, so appetizing.
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適逢星期二晚去到呢間灣仔嘅意大利餐廳,可以試吓任食兩小時生蠔嘅海神之夜😋🦪除咗有好多隻超鮮甜嘅生蠔,仲可以食到好多款小食,我最鍾意香烤紅醬八爪魚串,少少鹹少少啦,而且八爪魚外脆內軟😆覆盆子白醋帶子好特別,酸酸甜甜好開胃。生蠔海水味較淡,所以食得出鮮甜味,加上檸檬和醋食幾多都唔夠喉。😛
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Every Tue was a Oysteria Night at @crust_hongkong where you can eat all-you-can-eat oysters for two hours 😋🦪 In addition to a lot of super fresh and sweet oysters, you can also eat a lot of snacks, I like the roasted octopus the most, crispy on the outside and soft on the inside😆Scallops with Raspberry white vinegar are sweet and sour, so appetizing.
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