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2020-09-22
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3/5我比較喜歡沙甸魚湯，比魚湯更有個性。麵條爽口彈牙，沒有鹼水味。叉燒是瘦肉，但也不乾，算可以。蛋沒什麼蛋香味，也沒有醃製過的痕跡。配店家的醋吃更上一層樓。(Google translate)I prefer sardine soup, which has more personality than fish soup. The noodles are refreshing and springy, without the smell of alkaline water. Barbecued pork is lean, but it's not dry. The egg has no egg scent and no trace of marinating. The vinegar of the restaurant goes to the next level.#queenbeoly_comdine #foodblogger #foodporn #food #foodie #foodphotography #instafood #foodstagram #foodlover
我比較喜歡沙甸魚湯，比魚湯更有個性。麵條爽口彈牙，沒有鹼水味。叉燒是瘦肉，但也不乾，算可以。蛋沒什麼蛋香味，也沒有醃製過的痕跡。配店家的醋吃更上一層樓。
(Google translate)
I prefer sardine soup, which has more personality than fish soup. The noodles are refreshing and springy, without the smell of alkaline water. Barbecued pork is lean, but it's not dry. The egg has no egg scent and no trace of marinating. The vinegar of the restaurant goes to the next level.
#queenbeoly_comdine #foodblogger #foodporn #food #foodie #foodphotography #instafood #foodstagram #foodlover #foodgasm #yummy #delicious #QueenBeoly
张贴
