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2022-06-18
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遠征大埔食咗餐法國菜🤣威靈頓牛($398)肉質軟熟,三成熟啱啱好切得開,包住嘅酥皮好脆口,伴碟嘅薯仔勁好食😂焦糖蘋果鵝肝多士($188)大大件,充滿油脂香。蟹餅($188)同生蠔($52/1pc)都好唔錯㗎~.Chow down at this fancy French restaurant at Tai Po. The Beef Wellington ($398) was super crispy outside and tender inside. The foie gras toast was another must-try dishes.
张贴