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2016-05-14
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Well, 由細到大都咁鍾意食，一定要係英國腸，eggs一定要sunny sides up.Well, 呢兜就係洋sausages中嘅bristish sausages, 應該係cumberland lincolnshire之類白皮豬.腸, 烤到金香, 肉味濃過germany, 亦juicy as well多啲嚼勁, 同少時喺啲殖民地會所食嘅感覺一樣, 食時要用個sausages督落啲黃嚟食先夠過癮!brings back many remembers!
Well, 呢兜就係洋sausages中嘅bristish sausages, 應該係cumberland lincolnshire之類
白皮豬.腸, 烤到金香, 肉味濃過germany, 亦juicy as well多啲嚼勁, 同少時喺啲殖民地會所食嘅感覺一樣,
食時要用個sausages督落啲黃嚟食先夠過癮!
brings back many remembers!
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