1107
32
9
餐厅: 小魚兒 (金馬大廈)
资讯:

为推动全港减盐减糖新饮食文化及新生活态度,环境及生态局、降低食物中盐和糖委员会及食物环境衞生署食物安全中心推出了「少盐少糖食店计划」,参与食肆会提供少盐少糖选项予顾客,部份更会提供特定减盐减糖菜式。参与减盐减糖食肆会获发计划标志,以供张贴於店舖内,供顾客识别。详情可在此浏览:https://www.eeb.gov.hk/food/cn/committees/crss/restaurants.html

等级3
78
0
2020-07-19 127 浏览
以前都好鍾意返大陸食嘢,太二嘅酸菜魚同探魚 嘅烤魚,都係一直喺香港搵唔番嘅味道。呢間喺尖沙嘴嘅小魚兒裝修就好友當地特色,直情好似去咗東門咁。可惜個味好油好鹹,龍躉冇肉好鞋身,所以都係過吓口引好啦。⁣Spicy grill fish was one of the must-eats when Tom travelled to China. This restaurant in Tsim Sha Tsui actually gave a vibe of those restaurants in Mainland (in a good way). However, the sauce was way too oily and salty. The fish was not silky at all too!⁣
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以前都好鍾意返大陸食嘢,太二嘅酸菜魚同探魚 嘅烤魚,都係一直喺香港搵唔番嘅味道。呢間喺尖沙嘴嘅小魚兒裝修就好友當地特色,直情好似去咗東門咁。可惜個味好油好鹹,龍躉冇肉好鞋身,所以都係過吓口引好啦。⁣

Spicy grill fish was one of the must-eats when Tom travelled to China. This restaurant in Tsim Sha Tsui actually gave a vibe of those restaurants in Mainland (in a good way). However, the sauce was way too oily and salty. The fish was not silky at all too!⁣
花椒BB頭花沙巴龍躉
$388
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张贴
评分
味道
环境
服务
卫生
抵食
用餐日期
2020-06-06
等候时间
30 分钟 (堂食)
人均消费
$400 (晚餐)