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2003-11-03
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上個weekend同屋企人book左檯慶祝生日, service真係令我地"歎為觀止":-1)原本book了8:30的檯,大約7:50,waitress打黎話有位啦,叫我地早d到,當時我係赤柱搭緊車出黎,就覆佢話盡趕啦,到我8:10去到reception,行埋去囉位啦,果位waitress(短髮,肥身材)就劈頭問"你book左8:30架,而加幾點呀??",我當堂打個突,係你打黎叫我早d黎架? 同佢解釋左之後,佢就話,"見你咁耐未黎,咪比左張檯人地lor!8:30一定有架啦!" 咁既情況,係咪應該事先同個客講,你幾耐唔到就比張檯第二個架啦,起碼唔駛等個客行兩轉,仲要比人問做咩早左黎呢?2)到8:40終於入到去坐,前菜又無,menu就"pat"落黎,就叫waitress比杯水同叫碟怪味雞絲先啦,個位waitress一行埋黎,就話"點呀?"我地話要order雞絲啦,佢竟然答"好辣架wor!",就想行左去,真搞笑-_-3)之後我地再order左雞心豆茸烤餅,當我囉起最後一塊烤餅,查緊碗仔裏面豆茸既時候, 那位waitress想收左隻底碟去(碗仔放在底碟上),我地咪話,仲食緊架,佢就一手搶左隻底
1)原本book了8:30的檯,大約7:50,waitress打黎話有位啦,叫我地早d到,當時我係赤柱搭緊車出黎,就覆佢話盡趕啦,到我8:10去到reception,行埋去囉位啦,果位waitress(短髮,肥身材)就劈頭問"你book左8:30架,而加幾點呀??",我當堂打個突,係你打黎叫我早d黎架? 同佢解釋左之後,佢就話,"見你咁耐未黎,咪比左張檯人地lor!8:30一定有架啦!" 咁既情況,係咪應該事先同個客講,你幾耐唔到就比張檯第二個架啦,起碼唔駛等個客行兩轉,仲要比人問做咩早左黎呢?
2)到8:40終於入到去坐,前菜又無,menu就"pat"落黎,就叫waitress比杯水同叫碟怪味雞絲先啦,個位waitress一行埋黎,就話"點呀?"我地話要order雞絲啦,佢竟然答"好辣架wor!",就想行左去,真搞笑-_-
3)之後我地再order左雞心豆茸烤餅,當我囉起最後一塊烤餅,查緊碗仔裏面豆茸既時候, 那位waitress想收左隻底碟去(碗仔放在底碟上),我地咪話,仲食緊架,佢就一手搶左隻底碟去,仲話"我知我知我知..."唉,究竟有無禮貌???
4)當晚order左雞心豆茸烤餅,羊肉串,雞拌麵,羊肉芝麻卷,蔥爆羊肉等,除左羊肉芝麻卷(因為一夾就散晒,同羊肉太咸),其他都算OK,但因為成晚個別侍應既service太差,都無咩心機食loo ><
所以食肆一出左名,服務質數就好難keep得住,記得前幾次peak hour黎幫襯各方面都好滿意,侍應會介紹各樣菜式,又有禮貌, 以上既經歷可能係個別事件,但已經令到我對呢間餐廳信心盡失.
张贴