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招牌菜
讲真,中国人食咖哩,点分啲咖哩,真系有啲唔知点算咁话.呢样真系几个人架.因为我地本无咖哩文化.咖哩真系好变幻莫测,多辣少辣,多香料少香料,有椰浆无椰浆,其他用料...几十, 甚至几百条公式呀!我虽然钟意食咖哩,但系都觉得好难去表达想要几辣,又要偏向那一种口味...所以如果唔系食开某个店已知要甚么,还是选吃自助的好.不会浪费,一定有喏食嘅野,唔驶担心落错单点算!!!呢次团购超平 ($48 一个人),老实说,我有啲担心架,不过之前买过其他印度菜团购,觉得印度菜嘅水准都不会有大落差,所以一口气给自己和家人买了六个单,支持一下咖哩文化.每一款的咖哩都有自己的个性,吃后真的叫人愉快.团餐还包了每人一个饮品,朋友要了柠檬水,天,不是我们平常那种呢,这个带香茅.很清新啰.我要的的印度茶,好像叫 Lasala tea 的.唉...这个不像样...-----> 因为之前一晚我正巧在另一个印度餐厅吃晚饭,当然是极美好的一餐啰,因为有太多人写评,我也不想重覆了,之前一晚的那个茶让我放不下啰,因为实在是太太太好喝了...有香料啦, 姜啦, 好像是茴香啦, 玉桂, 香茅???当然有少许练奶啦用来提升整体的味蕾呵.<-----所以相比之下...唉... ... ...这个太似港式英茶.而且还是要自己加沙糖的???反映了对茶的感想后,是经理吧?主动提出给我换一杯. 这一杯好多了,虽然还是不够浓香. 因为我有三张飞两个人用,决定当钱来用,两个人,多要了三杯印度茶,和一个羊汤!呵,天!这个羊汤香浓美味鲜美得不像话.小小的一个小碗卖五十多元未计加一可不便宜呢.但是如果还有团购的话,我一定再会多买一些,用来选餐牌上的精品啰.
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论香港美食的苍海遗珠算是印度菜了。 由于比较”重口味”，本地人未必受得了，加上乡里的消费力有限，难叫得起价。 团购网只要找到门路，不难找到又平又抵的笋店，有时团购只比walk in 省了加一，但这想来亦合理，没有团购，买卖双方又怎能踫头交易呢!今次这一间印度餐厅的食物更迎合香港人口味，不太辣也不太咸。 我最喜欢的食物竟然是粗粉布丁，虽然油份较多，但口感却很特别，味道有点像南瓜茸，难得一试当然会吃多一点。 而最难吃的是咖喱鱼，很腥！ 食物、环境不比其他团购印度午餐逊色，价钱却只需$48(免加一)，实在物超所值，值得一试！
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We went here last night after attending the lame lunar new year parade. All I really wanted was a place to sit where ill-mannered people weren't constantly shoving me, but it turned out to be pretty good food.We ordered: vegetable samosas, chicken makhani, chicken vindaloo, and garlic naan.Samosas: strong flavors of cinnamon and ginger-- garam masala Crispy, flaky crust, but a somewhat mushy interior without much flavor. 6/10Chicken makhani: I'm never one on the really rich dishes, this was my wife's choice. It seemed like a good rendition of the dish. She gives it an 8/10.Chicken vindaloo: I asked for 'extra spicy' and they delivered-- I sweated alot and had to order some extra water! The chicken wasn't fall-apart tender, but it wasn't dry either. Firm yet yielding, I liked it. The potatoes were a little disappointing. The spice, however, was amazing. I ate every drop of it. 9/10Garlic naan: a little on the 'bready' side, nicely moist with oil but not greasy, even-handed on the garlic. 7/10The service was friendly and fast. There was live music-- I'm not sure all of it was traditional. I could've swore one of the songs was that Poe song 'Angry Johnny' but in Hindi (or Urdu, I can't tell these things). Anyway, the music was fun and upbeat and the musicians looked like they were having lots of fun. It was more entertaining than anything that happened at the entire new year's parade.I've been to Bombay Dreams on several occasions and I'd say this place is better (though operated by the same people, of course, so probably not much better). Final score: 8/10
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Bombay Dreams in TST, now called Tandoori Nights, has become my favorite place for Indian lunch buffet. I have been here more than 10 times and have never had a bad experience. The setting is very comfortable and nicely decorated, the food is very good, and the service is always friendly. Compared to similar Indian buffet restaurants, it certainly is much cheaper without the appearance of being cheap, if you know what I mean. Fine dining on a budget? Pretty damn close!Their buffet offerings change from day to day, but rarely fail to impress. Attractively arranged and with a good variety, I always head back 4 or 5 times, at least! Naan is made fresh to order, and is nicely chewy with a crispy edge. Most of their curries are quite mild although be prepared for some heat. The spice tends to accumulate on your palate after a few dishes . In that case, I recommend a cool Lassi, a smooth and slightly sweet yogurt drink that will readily douse the heat.Their dinner prices are pretty standard, and I never fail to get the Chicken Tikka Lababdaar, a terrific tomato/onion-based curry chicken. Highly highly addictive! Don't order this unless you are prepared to be compelled to look for it on every Indian menu you come across for the rest of your life! As an added bonus, there is usually live Indian music in the evenings. Great for bringing a date!Their weekend brunch has a few more items cooked to order, brought fresh to your table, so the price is a bit higher, but it's the weekend, so splurge!Usually, to get good food in HK, you have to put up with a little gruffness. Not so here, the service is always friendly and attentive. Anything you don't understand? They will be happy to explain or give you suggestions.Tandoori Nights is a comfortable cheery place, tastefully decorated with great food and atmosphere at a very reasonable price... a rarity in HK, and especially so in TST. I will be coming back again and again...
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一向对印度菜情有独钟的我，这天趁拿了大假休息，出去品尝一道印式自助午餐。这间餐厅已去过不止一次，吸引我继续来的原因，乃是因为这处自助午餐，又好味又抵食，平日每位只收$88（送一杯饮品，可选印式传统饮品Lassi），当日照例点了一杯Mango Lassi开始午餐。前菜有两款小食选择，另外每位并送上一件很大的Papa Dosai（跟两种酱料），这道小食在香港的印度餐厅很少食到，都是自从我在新加坡食过这道小食后，便一直怀念它了，因此这道小食足以吸引我继续去这处光顾！更令我惊喜的是食到一款应该是未食过的料理，系以咖喱香炒西兰花／椰菜花，用印式的制法，香口又爽口！驰名的Tandoori Chicken及Seekh Kebab当然是必试，我也食了不只一次！主菜方面，今次有鸡和鱼及三道素食选择，素食中一道炒菜丝最好吃，喜爱素食的朋友，不知下次有没有机会品尝到呢？最后以水果和一道印式甜品（名字忘记了，但很香口），为这道午餐划上完美的句号。还有在结帐后，切记按印度传统，在门口拿些糖粒和香料混合放入口中，据说是可以帮助消化，这就信不信由你了！
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