影片
港铁香港站 C 出口, 步行约6分钟; 砵甸乍街另设入口
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电话号码
67065298
开饭介绍
主打来自鹿儿岛的三元豚吉列猪，晚上更会变身酒吧，提供佐酒小食和香港少见的葡萄酒及清酒等。
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营业时间
星期一至日
12:00 - 18:00
公众假期
12:00 - 18:00
以上资料只供参考，请与餐厅确认详情
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The turnover is slow and the time they take to serve the food is also slow. We waited close to half an hour when we are next in queue. Also the restaurant has a ridiculous policy of no refill of cabbage and soup as long as one of the diners does not order a set. The waiter was adamant even when we told him that the rest of the party is ordering a set. The restaurant also does not serve water when the food is not cheap. Will not return.
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隐藏在中环摆花街与威灵顿街交界处的小店Porker，虽然只有一扇小小的门面，但也不影响吸引来喜欢炸猪扒的人们！走进店里要通过一段下楼梯，来到basement，周末1点到店还暂时不需要排队。点了例牌Porker set (包括tenderloin&sirloin)。喜欢芝士的话也可以像我一样点full house set ，试试不一样的口味。这里的炸猪扒炸衣厚度适中偏厚一点，肉质紧实，给人非常饱和的满足感。依照炸猪扒店的惯例，这里的set包含面豉汤、米饭、腌渍小菜、薯蓉和可以免费续加的椰菜丝。小店气氛轻松，非常适合闲暇时候和朋友路过中环的时候一起大快朵颐👍🏻
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📍Porker Porker is hands down the best tonkatsu place in Hong Kong! Their Porker set with aged pork sirloin and tenderloin are fried to perfection. Their seafood set is actually quite good as well and is a good alternative for non-meat eaters. Remember to add curry sauce on the side to go with the Japanese rice. The fresh chopped cabbage removes the grease of the tonkatsu. 2 sauces available, Yazhi and sesame, on top of the normal tonkatsu sauce. Their fried oysters are amazing too! Recommendations: • Fried Oyster • Porker Set • Seafood Set• Curry Price: HK$250 pp Revisit: 10/10 At least once a month!
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收埋咗呢间炸猪扒专门店好耐心血来潮之下呢日走咗去试🤤呢间餐厅冇得book位 得walkin小店门口好隐蔽 位于地牢餐厅唔算好大 好有居酒屋感觉晚饭嘅时间都坐满人一入嚟店员就好热情招呼耐心咁介绍餐牌招牌吉列猪扒亦超多配搭除咗普通吉列猪扒set仲会有滑蛋、咖喱、盖饭、生姜烧煮法包罗万有！🤩亦有吉列虾、吉列蚝、饺子、沙律估唔到店舖细细咁多选择🤪FULL HOUSE SET吉列猪扒set有好几款分咗西冷、猪柳、肉眼 部位想咩都试吓嘅话FULL HOUSE SET就最啱包括哂熟成豚西冷、猪柳、芝士豚肉饼💫每份炸猪扒定食都系新鲜炸起采用鹿儿岛猪扒有猪味🐖又唔会有猪膻味面包糠炸粉薄薄一层非常之松化而酥脆完全唔会觉得油腻🤤西冷咬落会较厚实肉味最重 带有肉汁猪柳质感最软腍但冇咩油腻感 自己最钟意芝士猪肉饼又系好正🥺咬开有啲半溶芝士流出嚟充满咸香 又唔会太邪恶除咗枱上嘅炸猪扒酱仲可以另加咖喱汁/烟肉蕃茄汁今次加左个咖喱汁🍛完全估唔到系一个饭碗满份量而且系平时咖喱饭嘅酱汁好香好惹味🤤虽然咖喱汁真系好好味但呢度嘅炸猪扒唔洗点调味已经好好食！另外一个Set系包埋椰菜丝沙律、薯蓉、面豉汤、白饭椰菜丝超新鲜又爽脆！仲可以无限添加😍薯蓉亦都好绵滑🤤一次过可以食到咁多种吉列猪真系超满足❤️滑蛋煮吉列虾三心两意嘅我当然唔止食吉列猪扒仲试埋吉列虾🤤吉列虾面头铺上滑蛋虽然吉列虾新鲜炸起但滑蛋会令面衣变得腍身同湿所以要尽快食！炸粉又系薄薄一层虾肉厚身又爽🍤滑蛋质感做得好嫩滑🤤加入洋葱整体味道系好食嘅但真系偏咸斋食真系要系咁饮水🤣如果呢款我会建议配盖饭！自家制豚肉饺子豚子亦都超出色！自家制饺子煎到脆卜卜底部仲系金黄色皮就唔算好薄但馅料好丰富🥟里面有豚肉同蔬菜食落有满足感☺️-食物质素非常好嘅餐厅超推介炸猪扒！果然系招牌个人觉得仲好食过坊间其他吉列猪扒店性价比几高！值得回访
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午餐同事推荐去试吓姨间porker，12:35分左右到，前面都有10几人，等到1:15左右先入得，就到你既时候店员会比定餐牌你order左先。最后大家都系想乜都试下，一人叫左个一个set B，Full house set-$210(4.5/5)熟成豚西冷，猪柳同芝士豚肉饼。佢做到外脆内软既口感，入面豚肉仲keep到好juicy，最好食系熟成豚肉西冷，猪柳就相比下普通d，芝士会有d腻，然后一上菜时食芝士豚肉饼，一咬就烫到个嘴，大家食既时候小心d，不过都证明佢真系即炸。总结: 佢饭同菜可以仼加，不过其实就咁一set都已经好饱，不过我觉得个菜好好食，所以都再加左小小😋食豚肉就咁食到腻可以试下点黄介未，可以解腻。虽然佢真系有d贵，但佢值既。👍🏻
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