Pici

营业中

休息中

今晚去咗沙田田Pici early dinner. 人不太多大約6pm. 兩位ordered one Mussel, one calamari, one pappardelle beef cheek and one Qrecchiette. Mussel and calamari portion too small and not value. Stand reception 男高服務員態度十分不禮貌。我本身有個大袋，seat位置已很少，跟著旁邊剛需要兩位，就叫我拿開個袋，但完全冇比任何安排我個袋不知放在哪裡！跟著我連叫埋單。佢重說一句好呀！香港繼續有這種態度services，真是不要問香港餐飲業怎樣會好！

I am writing to express my experienced at your restaurant on Saturday evening.I made a reservation online for 6:45 PM and received a confirmation message indicating our dining time would be from 6:45 to 8:00 PM. We arrived at 6:35 PM, the staff at the entrance insisted that we would only be allowed to stay until 7:45 PM. While we understand that weekends can be busy, we felt it was unreasonable to limit our dining time, especially when we had been informed of an 8:00 PM cutoff.The attitude of th

Pici 嘅意粉質素令人回想旅義經典小鎮美食。試咗他們自製寬條麵（pappardelle）配牛頰肉 ragù，麵條咬口彈牙但唔過硬，牛頰肉慢燉至入口即溶，汁香濃稠。另一款蕃茄海鮮 linguine，有蝦、青口、魷魚，汁甜帶鹹，海鮮新鮮度高。餐廳裝修簡潔木枱、溫暖燈光，配意式懷舊畫布。人均約 $180–220，價錢合理為食材付費。服務友善又專業，有解釋麵條來源與醬汁調配方式，幾有故事感！適合想重溫歐洲街頭小館感覺，細味手工意粉嘅吃貨。

Pici大閘蟹限嘅定餐我一路都好想試吓，呢兩年我去過里面嘅四家Pici每次去班friend都會贊佢好食。有各種經典意粉餐品，亦都會應季節當做限定菜單。今次就有大閘蟹限定餐。🌯【蟹肉麵包卷】外形似春卷，其實係將蟹肉紅椒碎同醬料塞入圓麵包，外焦裡嫩。🥗【蟹肉三文魚籽牛油果沙律】夾埋我所有中意嘅沙律元素，蟹肉同爆汁嘅三文魚籽、牛油果粒塗抹喺脆口面包片上，仲未食到主菜，已經食蟹肉食到爽喇。🦀【大閘蟹粉手工圓面】圓圓嘅長面睇落似烏冬，實際更加入味。🐮【慢煮牛面頰寬帶面】一款經典意面，牛肉有紅酒燉煮嘅香氣，配合寬面嘅口感，表面還灑滿了細碎嘅芝士。🍝【現刨黑松露細扁面】系每次嘅必點經典菜，現刨的黑鬆露片香氣四溢，咬起身有一絲鮮脆口感，量都好足。醬汁比較creamy，啱我心水。

It's my first visit to Pici. The ambiance was cozy and lively. The appetizers and pastas were delicious, with decent portions; overall, everything was above average. I wrote this review to highlight the service from every server. The moment we stepped in, we felt the warmth from the smiling faces of the staff; they made us feel welcome.I would like to show my appreciation to Tammy, who took care of us. She is a young lady with a beautiful smile on her face at all times. There was a mistake made

話說今日同朋友喺尖沙咀行街，諗唔到食咩就去咗Pici食Lunch，估唔到都幾好食！😋😋😋今日試咗意式辣肉貓耳朵面，麵質彈牙，啲醬好香濃又唔會太膩，又夠辣☺️☺️好啱我口味。開頭叫咗吞拿魚牛油果tartare，口感滑溜清新，完全開胃！最後梗係唔少得佢哋招牌Tiramisu，超大杯又夠濕潤，食到最後都唔乾。整體氣氛輕鬆舒服，職員都幾有禮，份量啱啱好，食完又唔覺太飽，非常適合週末chill一餐。會再去試其他意粉，整體我會比85分💙

Our first time to Pici and we were quite satisfied with the foods and were impressed with the service! The receptionist was friendly and helpful. I’ve booked the table for 4 at 6.45pm and 2 of us were there half an hour early but he let us have our table earlier without counting the limited time (because of the crowds the restaurant only allow each table to have 90 mins for meals). As for our waitress, she was not only friendly but also patient and very attentive. We had a great time and definit

Went there for the second time for team lunch. It’s a cosy restaurant and price is very reasonable. Tiramisu is always the highlight. The staffs are very friendly and helpful. We were assigned to a high table at the corner and it’s quite hot during Summer time. One of the staff noticed and she immediately turned the fan towards our table without us asking. The mushroom cream soup was a bit salty but we got a chance to change to something else quickly once it is addressed. Will definitely come a

餐廳氣氛不錯，會安排職員唱生日歌給生日既客人，也會為客人送上一張即影即有相。食物質素也十分不錯。今次主菜試了大蝦海鮮龍汁黑細麵及澳洲龍蝦扁麵。大蝦海鮮龍汁黑細麵有麵質有啲硬，十分有咬口，除了有兩隻大蝦之外，也有十分多細仔既蝦仔，十分足料，麵既醬汁也有蝦既鮮味。澳洲龍蝦扁麵麵質比大蝦海鮮龍汁黑細麵淋一啲，但也十分唔錯，有不少既龍蝦，麵嘅醬汁有龍蝦味。店員服務態度也十分好，會也我哋介紹餐牌，而且會不時問我哋食物質素。甜品Tiramisu也十分不錯，cream十分綿，唔會太甜。

My first time writing a review. Shout out to staff Manish!! He is caring and attentive to our needs. Very nice service and we enjoyed the dinner a lot. Highly recommend.

今天lunch time 去Pici TST. Lunch set抵食，份量也很多,pasta好有口感，salad好fresh很大份量，2人share都夠.員工熱情有禮,因為我們坐近門口感覺有啲熱,所以同員工反映，他們立刻將冷氣較大.而且他們會不停幫客人裝滿水杯的水 ，也會主動問客人對食物的意見,不似平時啲餐廳基本上都冇人主動serve你.跟住偶然發現員工可為客人唱生日歌，便立刻詢問可否為同台的家人唱歌，她們立刻安排,真的十分驚喜.還有幫我地拍了張即影即有相片留念和送上coupons.

環境唔錯，仲有讚下Joe同Subrin兩個侍應，有效解話餐拍，因為嗰晚過生日，店員拿蛋糕出來都好驚喜，仲有隔離客人都祝福咗我地，好開心，如果要影相嘅話，建議夜小小去氛圍才好

📍多間分店🍝意粉評分榜🔥 必點神作▫️肉醬千層麵 「麵體軟到會跳舞！」肉醬多到溢出來×番茄芝士超級多，每口都是幸福肥 🖤 特色可試▫️大蝦意麵 墨魚汁黑麵條🦑+濃郁海鮮香，視覺味覺雙重體驗 ⚠️ 點單注意▫️貓耳朵麵｜芝士迷專屬，但容易膩 ▫️牛臉頰寬麵｜麵硬味淡，不推薦 🍮甜品決勝局▫️提拉米蘇 被意大利人認證的好吃！非傳統做法但奶香非常明顯▫️意式奶凍 果醬帶肉桂香，建議2-3人分食 🎁生日隱藏福利✅免費即影即有+手寫賀卡 ✅可外帶蛋糕免切件費 ✅店員會唱生日歌 💡點餐Tips- 前菜推薦青口貝，章魚腳慎點 - 千層麵份量足夠，女生可share - 晚餐時段建議預約 ✨明明是來慶祝生日的，結果被千層麵搶了風頭！

環境氣氛相當不錯食物更令人驚喜Pici的Tuna tartare每次吃必點性價比高 訂枱的時候標注了生日 上甜品的時候現場職員們一起送上生日祝福 然且還有拍攝即影即有服務為當日留念(免費) 十分令人窩心The ambiance is absolutely good and the food is even more surprising. Pici's Tuna tartare is a must-order. It is cost-effective.

經常會掛住呢度嘅手製意粉，今次同閨蜜專程嚟試佢嘅三月限定主題菜式🫶🏻每一道菜都充滿意大利風味🇮🇹<八爪魚沙律> 八爪魚口感爽口，份量亦相當多，配豐富沙律菜同酸甜醬汁，味道開胃。<茄醬焗烤千層茄子>係Lasagna同茄子嘅結合🥰Juicy茄子配濃郁茄汁、芝士，非常邪惡🫢<阿瑪菲式意大利青瓜夏拉短麵>意大利青瓜爽脆、味道清甜，夏拉短麵充滿咬勁，加上cheese，係好高分嘅素食之選。<忌廉肉餡意大利雲吞>醬汁好creamy，中意芝士嘅朋友唔可以錯過。<茄醬海鮮手工圓麵>以牛油紙烤焗，手工圓麵煙煙韌韌，酸甜茄醬配大大隻青口、花蛤，令我回想起上一次意大利trip🥹<Tiramisu>每次到訪必點item，保持到水準。<雜果意式奶凍>奶味濃郁🫶🏻<Prosecco Extra Dry>