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2015-01-02 2687 浏览
I was brought to Sheung Wan by a friend as he’d been ranting and raving at. After a relaxing walk, he decided to pop by this special deco cafe.AtmosphereThe place is decorated with NYC Loft style, which has taken over swathes of the Hong Kong dining’s upholstery and decoration recently. Oldish Limited certainly is one of their members.This is a place which comes with live/work space and audacious brick and wood finishes. As I stepped inside, the feeling of this cafe is overwhelming. This is due
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I was brought to Sheung Wan by a friend as he’d been ranting and raving at. After a relaxing walk, he decided to pop by this special deco cafe.

Atmosphere

The place is decorated with NYC Loft style, which has taken over swathes of the Hong Kong dining’s upholstery and decoration recently. Oldish Limited certainly is one of their members.
This is a place which comes with live/work space and audacious brick and wood finishes. As I stepped inside, the feeling of this cafe is overwhelming. This is due to the open plan, dramatic upholstery and generously-sized windows flooding the dinning zone in natural light. Their loft do inspires warmth and comfort….. all these at a small scale.

Services


Service is friendly and it feels like in a true NYC cafe.

Food

Oldish Hash Brown
It’s a fry-up consisting of bacon, sausage, mushroom, baked beans, hash browns, toast bread and eggs. I love this good fry-up in moderation. It have a wide selection of set breakfast with all the old favourites.

Normal setting but high average food. Especially the black big mushroom, tasted juicy and soft.
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Minced Pork with vegi
This is another dish which gave me an impression of tasting Chinese 獅子頭, but not in a fried way.
Cooked with tomato sauce with taste a bit spicy and sweet. Interesting!

Their "Soup of today" was divine! I didn't ask much as we were in a busy Friday.
It just like Chinese 菜乾soup in western style.
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In the category of cafe i would give them 7.5 out of 10.
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(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
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2014-12-31 1501 浏览
來到2014的最後一天,難得不用上班可以揸車來到上環吃個休閒的tea。  在普慶坊有咪錶位,不用怕抄牌。平日泊街提心弔膽,今次能放心慢慢吃!下午3:30來到,人數不少但也不用等 可選擇的食品不算多,有五款lunch set選擇,連湯和飲品,大概$70—130。因為比較喜歡少肉,所以點了pesto sauce spaghetti with mushroom和甜品hazelnut chocolate cake 。在等待食物的時候,細看一下這家充滿懷舊風情的小店。 小店很美是我喜歡的style!很色彩繽紛的擺設和餐具,還有我最愛的太陽花。木枱和木櫃都頗有特色。 因為人多,所以未能坐在望到街景的位置,坐在小店中央感覺還真熱鬧。不消三分鐘,甜品先來到!Hazelnut chocolate cake 面頭有cream & hazelnut, 入面是sponge cake with hazelnut cream。對我來說太creamy 了,個人比較喜歡有口感的cake,幸好味道還好。然後是pesto spaghetti with mushroom,足料有很多菇,醬汁也香濃。份量不少,下午茶來說有點
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來到2014的最後一天,難得不用上班可以揸車來到上環吃個休閒的tea。
 

在普慶坊有咪錶位,不用怕抄牌。平日泊街提心弔膽,今次能放心慢慢吃!
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下午3:30來到,人數不少但也不用等
可選擇的食品不算多,有五款lunch set選擇,連湯和飲品,大概$70—130。

因為比較喜歡少肉,所以點了pesto sauce spaghetti with mushroom和甜品hazelnut chocolate cake 。

在等待食物的時候,細看一下這家充滿懷舊風情的小店。 小店很美是我喜歡的style!很色彩繽紛的擺設和餐具,還有我最愛的太陽花。
美麗的懷舊小店
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木枱和木櫃都頗有特色。 因為人多,所以未能坐在望到街景的位置,坐在小店中央感覺還真熱鬧。
不消三分鐘,甜品先來到!Hazelnut chocolate cake 面頭有cream & hazelnut, 入面是sponge cake with hazelnut cream。對我來說太creamy 了,個人比較喜歡有口感的cake,幸好味道還好。
Hazelnut chocolate cake
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然後是pesto spaghetti with mushroom,足料有很多菇,醬汁也香濃。份量不少,下午茶來說有點太多,幸好我們兩個人share
 

比較欣賞的是杯hot chocolate,雖然沒有美麗拉花有點失望,但味道很不錯啊!因為本身不喜歡飲咖啡或茶,所以每次都只是點熱朱古力或果汁,這杯熱朱古力甜度適中,夠熱很好味!
Pesto sauce spaghetti with mushroom & tomato soup
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Hot chocolate
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吃過2014最後的下午茶,現在逛一下街, 就準備去倒數了!
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
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Pesto sauce spaghetti with mushroom & tomato soup
Hot chocolate
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2014-12-24 1520 浏览
中上環一帶太多cafe,所以每次有空餘時間我都會漫無目的地溜進其中一間,本來想去普慶坊的deadend,最後被東街的這一間小店oldish limited吸引了!!設計以vintage為主,當日人太多,實在不好意思舉機拍照,坐高櫈望街景的我唯有向外拍看著街景靜靜地嘆咖啡,還佯著紅紅的聖誕花,也太美好了吧!旁邊的女生點了lunch set,好滋味地享受她的all day breakfast,份量好似不太大份,但現存都已經3點3,我總不能又order一個lunch set吧! 所以,我只點了杯cappuccino,賣相倒是一貫的漂亮,朋友說這裡的咖啡略苦,我倒是接受到澀一點的,但略嫌唔夠多泡,喝cappuccino就是要呷一口泡才過癮呀!有機會可以試一下lunch set,無記錯的話都只是68+呀!!
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中上環一帶太多cafe,所以每次有空餘時間我都會漫無目的地溜進其中一間,本來想去普慶坊的deadend,最後被東街的這一間小店oldish limited吸引了!!
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設計以vintage為主,當日人太多,實在不好意思舉機拍照,坐高櫈望街景的我唯有向外拍
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看著街景靜靜地嘆咖啡,還佯著紅紅的聖誕花,也太美好了吧!
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旁邊的女生點了lunch set,好滋味地享受她的all day breakfast,份量好似不太大份,但現存都已經3點3,我總不能又order一個lunch set吧! 所以,我只點了杯cappuccino,賣相倒是一貫的漂亮,朋友說這裡的咖啡略苦,我倒是接受到澀一點的,但略嫌唔夠多泡,喝cappuccino就是要呷一口泡才過癮呀!
cappuccino
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有機會可以試一下lunch set,無記錯的話都只是68+呀!!
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
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2014-12-18
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$50 (下午茶)
推介美食
cappuccino
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工作總是忙碌,抖不過起來,不經不覺在這公司也工作了三個月,可是工作依然繁多,網誌的更新次數也減少了。返工的日子一點都不容易捱,在短短一小時的午飯時間,總要把心情放鬆一下,所以來到東街的Oldish。Oldish 位於小巷東街內,由於並不是人多車多的大馬路,也有遠離人煙稠密的一種寧靜。 內裡的裝修大以vintage為主, 以木製的傢俱為主,古色古香的感覺在整間餐廳都貫徹始終。由於沒有車駛入,所以就算坐戶外也感到清爽舒服。也有Bar檯位置讓人面對著外面,也盡是寫意的感覺。當日跟多位朋友到,所以被安當日秋意起,把門和窗打開,讓涼風飄入,真是寫意。就連旁邊的飾品也帶有懷舊的感覺,而原來Oldish有兩層,多數都只會開放地下一層,而樓上的只供作Private Event。Oldish的午餐食物方面有五款選擇,而久不久就會更新餐單,唯一不變的是受歡迎的All Day Breakfast. 也就是我今次吃的款式了。在餐牌上説著製作需時大概10分鐘,唯有耐心等候吧。Lunch Set 經已有餐湯附送,另外加$10也可以將飲品升級改作Latte,Mocha,Cappuccino或Chocolate。暫時
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工作總是忙碌,抖不過起來,不經不覺在這公司也工作了三個月,可是工作依然繁多,網誌的更新次數也減少了。
返工的日子一點都不容易捱,在短短一小時的午飯時間,總要把心情放鬆一下,所以來到東街的Oldish。
Oldish 位於小巷東街內,由於並不是人多車多的大馬路,也有遠離人煙稠密的一種寧靜。
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內裡的裝修大以vintage為主, 以木製的傢俱為主,古色古香的感覺在整間餐廳都貫徹始終。由於沒有車駛入,所以就算坐戶外也感到清爽舒服。也有Bar檯位置讓人面對著外面,也盡是寫意的感覺。當日跟多位朋友到,所以被安當日秋意起,把門和窗打開,讓涼風飄入,真是寫意。
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就連旁邊的飾品也帶有懷舊的感覺,而原來Oldish有兩層,多數都只會開放地下一層,而樓上的只供作Private Event。
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Oldish的午餐食物方面有五款選擇,而久不久就會更新餐單,唯一不變的是受歡迎的All Day Breakfast. 也就是我今次吃的款式了。
在餐牌上説著製作需時大概10分鐘,唯有耐心等候吧。
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Lunch Set 經已有餐湯附送,另外加$10也可以將飲品升級改作Latte,Mocha,Cappuccino或Chocolate。暫時,Oldish也只接受現金,想到Oldish的朋友要注意了!
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記得上一次來到的是南瓜湯,但這個蘑菇湯依然好味,將攪碎的蘑菇相當有口感。
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All Day Breakfast終於到了,用煎Pan把All Day Breakfast盛載著,煎Pan還是燙手的,即叫即整。材料可是相當的豐富,有多士,煙肉,太陽蛋,蘑菇,旁邊有Sour Cream。有人喜歡把他們一併放上多士上吃,一口把所有材料放進口中,有些人就喜歡把分開慢慢吃,同樣好味。
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放左底層的就是Hash Brown,即是條狀的薯條。整體的賣相也相當吸引和有特色,但是味道方面就有點乾,多士和Hash Brown也讓人有種較乾身的感覺,時不時要飲水滋潤。
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因為不是第一次來,老闆認得我們了,特意送我們每人一個Panna Cotta。看似平凡,但吃落口的時候,奶凍相當柔滑,而且糖漿沒有很重手,輕盈而且不會太膩的感覺,吃完All Day Breakfast後再吃過Panna Cotta,All Day Breakfast較為Hard,而配上Panna Cotta的Soft,把這個午餐畫上一個完美的句號。
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這個甜品是老闆準備要在晚餐時份推出的,不知道將來的午餐有沒有,但Panna Cotta非常好味,絕對值得一試!在Oldish,感覺非常舒適,景色怡人,在這裡享受一個豐富的午餐,享受美好的一天,你說多好呢!
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Oldish

上環東街53號地舖

(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
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2014-12-12
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$120
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2014-12-01 1531 浏览
週末友人放假,前一晚發現這特色小店便走來了。因為一直沒機會來上環的咖啡店,所以難得有空就決定一試。來的時候門外泊著小店的白色私家車,客人不太多。我們點了兩個set lunch,一個all day breakfast,一個忘記名字,因為英文不好,朋友幫忙翻譯的。好喜歡店內設計,木調實在太吸引我。其實食物質素不錯,不吃蕃茄的友人說蕃茄不酸,甜甜的好吃,最後也吃光了!炒蛋好吃,焗豆味道也剛好。就是份量不多,不夠飽。咖啡亦好喝,用了玻璃杯和鐵盤,和其他店不同,好特別,拉花也好看。走的時候,店內已滿了客人,多是外國遊客。之前看了open rice食評說得很差,其實我覺得整體不錯。因為走的時候白色私家車已駛走,友人想拍照便向店員詢問。交談數句,發現店員好親切,主動問食物的質素,又不停感謝光顧。其實成功的店有這樣好客親切的店員(可能是其中一名店主),已經足夠,畢竟於我而言,有再去一次的想法。其實我從不寫食評,所以也是亂拍照數張便開始進食,因為店員實在太親切,向我們反映了他店的趣事,因此決定破例寫一次食評,哈哈。Ps.小店星期一休息的,所以星期日中午把白色私家車駛去後,星期二才回來喔。
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週末友人放假,前一晚發現這特色小店便走來了。因為一直沒機會來上環的咖啡店,所以難得有空就決定一試。

來的時候門外泊著小店的白色私家車,客人不太多。

我們點了兩個set lunch,一個all day breakfast,一個忘記名字,因為英文不好,朋友幫忙翻譯的。

好喜歡店內設計,木調實在太吸引我。

其實食物質素不錯,不吃蕃茄的友人說蕃茄不酸,甜甜的好吃,最後也吃光了!炒蛋好吃,焗豆味道也剛好。就是份量不多,不夠飽。

咖啡亦好喝,用了玻璃杯和鐵盤,和其他店不同,好特別,拉花也好看。

走的時候,店內已滿了客人,多是外國遊客。

之前看了open rice食評說得很差,其實我覺得整體不錯。因為走的時候白色私家車已駛走,友人想拍照便向店員詢問。交談數句,發現店員好親切,主動問食物的質素,又不停感謝光顧。其實成功的店有這樣好客親切的店員(可能是其中一名店主),已經足夠,畢竟於我而言,有再去一次的想法。

其實我從不寫食評,所以也是亂拍照數張便開始進食,因為店員實在太親切,向我們反映了他店的趣事,因此決定破例寫一次食評,哈哈。

Ps.小店星期一休息的,所以星期日中午把白色私家車駛去後,星期二才回來喔。
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逗著完的孩子💕
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set lunch x2
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(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
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2014-11-27 2621 浏览
More and more hipster cafes are popping up in Hong Kong and Oldish, located in the up and coming PoHo, is probably the most stylish of all with a focus on the "Good Old Days". In addition to a cute little antique car with their restaurant sign parked on a nearby street, the cafe is decorated with retro and vintage items throughout from stereos to pictures and more. In the right lighting, looking out from inside the cafe can make you feel like you are perhaps somewhere in EuropeThe lunch menu is
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More and more hipster cafes are popping up in Hong Kong and Oldish, located in the up and coming PoHo, is probably the most stylish of all with a focus on the "Good Old Days". In addition to a cute little antique car with their restaurant sign parked on a nearby street, the cafe is decorated with retro and vintage items throughout from stereos to pictures and more. In the right lighting, looking out from inside the cafe can make you feel like you are perhaps somewhere in Europe
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The lunch menu is simple with 5 items to choose from - Oldish Hash Brown, Red Curry Linguine, Pesto Spaghetti, Garden Salad and Chocolate & Caramel Cale with prices ranging from $75-$118 plus 10% service charge.

All lunch sets came with soup, sourdough bread and coffee or tea. The soup of the day was a mushroom cream soup but it was really watered down with little taste and the texture was too thin for a cream soup.
mushroom cream soup
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Red Curry Linguine with Sliced Chicken ($108) - an interesting and bold creation to use red curry as a sauce for pasta. It tasted as it should with a hint of spiciness but it didn't really "wow" me or left me wanting for more. I don't know how I feel about this - I mean just because you can doesn't mean you should. The amount of chicken was also really little. [3/5]
Red Curry Linguine with Sliced Chicken
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Oldish Hash Brown ($118) - served with egg, bacon and sauteed mushrooms. It arrived in a cute little pan but while it looked the part, it was completely bland and tasteless. I don't get how one can screw up hash brown - or breakfast for that matter - but parts of it was burnt and had no flavor. Even the ketchup and sour cream couldn't save it. I left most of it uneaten and I usually don't like to waste food. [1/5]
Oldish Hash Brown
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Latte (+$10) - how can a hipster cafe not get their coffee right?! Aside from the nonexistent latte art (it's not a requirement but it does signal how serious you take your art), the milk was way overheated so it virtually destroyed the delicate texture of the milk froth and any sweetness in the taste. Again I didn't even manage to finish a third of it. [2.5/5]
Latte
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Verdict - full marks for decor but thumbs down for the food and drinks. Ultimately I go to a cafe not just to ogle at decorations but to eat and drink. If only they spent the amount of time that they did on the decor on their food, it may be worth your while.

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(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
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卫生
抵食
用餐途径
堂食
人均消费
$135 (午餐)
庆祝纪念
圣诞节
等级2
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0
2014-11-16 1939 浏览
We finally got to try this cute little British restaurant on Tung Street. We had to wait outside for 30-ish mins for the window seats (I believe it's called al fresco), which we had absolutely no problem with!Looks like a cozy place to chill. And yes they have a cute company car lolThey didn't have many food choices, in fact, there were only 5 options for lunch but that was okay, good restaurants usually don't have a large variety of choices (apparently, they proved me wrong). We ordered Set A w
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We finally got to try this cute little British restaurant on Tung Street. We had to wait outside for 30-ish mins for the window seats (I believe it's called al fresco), which we had absolutely no problem with!
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Looks like a cozy place to chill. And yes they have a cute company car lol
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They didn't have many food choices, in fact, there were only 5 options for lunch but that was okay, good restaurants usually don't have a large variety of choices (apparently, they proved me wrong).
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We ordered Set A which was the Oldish Hash Brown ($118) and Set C which was the Roasted Chicken Breast with Waldorf Salad ($118); for drinks we had pink lemonade and iced tea. We waited for more than 30 minutes for that hash brown, I mean really?! (it says 15 mins on the menu).
Oldish Hash Brown
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Oldish Hash Brown

When the hash brown came, we were really excited because it looks über delicious. The portion was quite generous: four slices of bacon, one perfectly-cooked runny egg, a skillet full of hash brown, some diced mushrooms, some cream cheese (I assume it was) and a slice of toasted bread.

It just looked amazing especially when it was served with a skillet. But, a huge BUT, after I had my first bite I was so disappointed. Not only it was almost tasteless, the hash brown base was totally unexpectedly hard. Not that it wasn't crispy but the potato was really hard that I started to doubt if it was fully cooked. Imagine it felt like eating sliced apple or peach (may be a rotten one).

The only thing I liked about the dish was those sautéed mushrooms. We managed to finish the whole dish because we added a lot of table salt & black pepper, and we didn't want to waste food.
Roasted Chicken Breast with Waldorf Salad
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Roasted Chicken Breast with Waldorf Salad

I have to say it was a rather small portion considering they charged an exorbitant price. I only ordered it because of its sexy name. First, the presentation was not quite compelling. Chicken breast was alright, it was tender yet a bit tasteless; the salad was total rubbish (don't mean to be rude but it really was amateur), I swear they have even better salad at Starbucks; don't even get me started on that two slices of toasted bread, they were just hard and they hurt the roof of my mouth.

Please tell me I am not the only one that don't like hard and cold toasts!

The staff was generally friendly and approachable, except one. This particular guy he looked/ sounded really welcoming but there was something about him that was not so welcoming at the same time. You could just feel it ugh!

It was not a very filling/satisfying meal (we actually went to Hollywood Road for much yummier burgers afterward), I don't reckon I would ever go back again.
题外话/补充资料: For all the furnitures in the restaurant, they put a price tag on them because you can actually buy them from the shop Growth Ring & Supply. We really liked those bar stools we sat on!
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
张贴
评分
味道
环境
服务
卫生
抵食
用餐日期
2014-11-15
等候时间
30 分钟 (堂食)
人均消费
$135 (下午茶)
等级4
2014-11-03 1852 浏览
It's not always that I have the weekend off, so the fact that I did this weekend, my sister suggested brunch with my cousin at Oldish, which she saw on instagram! We got there shortly after it opened so we had the whole place to ourselves.  We were greeted by a friendly server. The place was pretty cool wth a lot of vintage decor. Even the chairs we sat on were different looking, and guess what they are for sale if you're interested. There were a total of 5 different brunch sets; all came with t
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It's not always that I have the weekend off, so the fact that I did this weekend, my sister suggested brunch with my cousin at Oldish, which she saw on instagram! 
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We got there shortly after it opened so we had the whole place to ourselves. 
 We were greeted by a friendly server. The place was pretty cool wth a lot of vintage decor. Even the chairs we sat on were different looking, and guess what they are for sale if you're interested. 
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There were a total of 5 different brunch sets; all came with tea or coffee or +$10 for a latte, chocolate etc..
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My sister and cousin got the Oldish Hash Brown ($118) and I got the Carbonara Linguine ($98). I love the idea that the hash brown was served in a skillet. When the skillets were brought to the table, we were reminded that they were very hot and that we had to be careful not to burn ourselves. The skillet had a hashbrown base with eggs, mushrooms, bacon and sourdough bread on top. 
 It was pretty looking, but probably not something I would go for again. The hash brown had a different taste, which wasn't my favourite, and although it had these spices, it somehow lacked taste. I think something more mild would have been more suitable. For 1 of the skillet, the eggs were completely cooked, and for the other, the eggyolks were runny when we poked them. They arrived at the same time, and there was probably only 20s between the 2 pokings. Not too consistent maybe? The bacon could have been more crispy, but the sourdough bread was perfect. It was my favourite of the dish because the potates, mushrooms and eggs all lacked seasoning in my opinion. 
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The Carbonara was the better dish of the 2. 
 Interesting that it was available even in the the morning. Haha.
 Weird that the bread our wasn't toasted though. Anyways, The pasta had taste and wasn't too heavy. The portion was good and we all enjoyed it. 
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I added $10 for a Cappuccino, my sister added $10 for a Mocha, and my cousin added $10 for a Latte. We were expecting some beautiful latte art, but neither one did. You can see the mocha in the picture of the pasta. The coffee all tasted okay, but for some reason they took a long time to come. 
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Final Verdict:
The service was warm and welcoming, and the food was okay. You could give it a try if you're looking for an oldish place to chill. 

(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
张贴
评分
味道
环境
服务
卫生
抵食
用餐日期
2014-11-02
用餐途径
堂食
人均消费
$133 (早餐)