LPM Restaurant & Bar

营业中

休息中

First eating here for lunch and all food is great but I would like to mention cheese cake as my favorite. Everything is excellent💁‍♀️♥️Definitely will come back for the 🇫🇷French toast since my friend said that was the best French toast she ever tried🍞***Start with🍅🍋self serve tomato salad, so much fun🤪we cut the slide of lemon & add it into water😎brilliant lolPepper sth Baby squid 🦑 Tuna sth Rib eyes 400g medium rare🍽🥩*Sorry I forgot to take a picture but it was super tasty! Cheese cake 🍰This is j

LPM was my favourite restaurant for a long long time when I lived in London. I used to go and pre-order the chicken and loved the warm octopus/ crevettes, fries etc. It was an awesome location and equally awesome restaurant.I wasn't particularly keen on ever going to LPM in HK as I didn't think it could be as good. But I thought I'd try during restaurant week as the HK$488 menu seemed like a good deal. Menu was pretty good and included some of their signature dishes. Food itself was OK/ Go

.食物質素：🌕🌕🌕🌕🌑打卡指數：🌕🌕🌕🌕🌑抵食指數：🌕🌕🌕🌘🌑再訪機率：🌕🌕🌕🌑🌑==============================BURRATA ET TOMATES $228A perfect infusion of olive oil and balsamic vinegar. Datterini tomatoes were fresh with a delightful topping with basils ESCARGOTS DE BOURGOGNE $228Snails were baked in just the right timing. It was well flavoured with garlic and heavenly buttered. CALAMARS FRITS $138Deep Fried Baby Squid were crunchy on the outside and soft inside. It was well seasoned. PORC SAGABUTA GRILLÉ $368Grilled Sagabuta Pork w

💓星期五的晚上與閨蜜來個晚餐，🇫🇷 很懷念法國的美食，也很懷念可以去旅行的自由。先來個前菜Snails with garlic butter $228法國人最鍾意食蝸牛，侍應送上前菜，蒜香味撲鼻，蝸牛每一口都有牛油蒜香味，很新鮮。沙律好新鮮Bake whole sea bream $448 全晚嘅主角，真係做得非常之出色，魚肉很鮮嫩，雖然有啲貴，但係都好值得，食到法國的風味。Deep fried baby squid $138炸小魷魚，都好少可以喺香港餐廳食到呢個質素，外邊好脆，小魷魚很新鮮很彈牙。French toast with ice cream $118晚飯都很滿意，以呢個甜品作結，完美

⿻⿻ 𝘓𝘗𝘔𓏲𓏱𓏭𓏭呢間LPM係史丹利街嘅French Mediterranean餐廳 之前一直都想嚟食但係價錢令人卻步 Restaurant week有lunch menu緊係要試下 ٩(ˊᗜˋ*)وSet入面包前菜、主菜同甜品 飲品嘅款式都好多 全部都好吸引～鋪頭好大 裝修簡單得嚟係高級嘅感覺 仲有睇落就好舒服嘅室外位同好靚嘅bar 窗邊嘅位置陽光好好 成個環境好正 𓉸一去到就會有一個巨型檸檬同番茄仔 個檸檬之後用嚟調味啲菜 酸酸地帶出食物嘅味道 而且fresh啲冇咁膩 麵包熱辣辣咁拎出嚟 好好食前菜試咗一個Petits Farcis Nicois 係入面有牛仔肉嘅烤蔬菜 細細份但係真係幾好食 牛肉好濃味 配上清淡嘅蔬菜啱啱好 食完唔夠喉另一個係要加$80嘅Poulpe Finement Tranche 好似係佢地比較受歡迎嘅菜式 見到好多人食 八爪魚切成薄片整到好似花嘅形狀咁 用有檸檬香味嘅油浸住 咬落去少少彈牙 味道好鮮甜～ Main course試咗Gnocchi a la Tomate Fraiche 佢地嘅gnocchi係好軟淋嘅質地 索晒番茄嘅鮮甜味 份量都幾大另一個主

❀ LPM Restaurant & Bar #中環 ❀❗️Casual cosy人氣法國地中海餐廳❗️——————————————————餐廳源自於法國南部尼斯，喺全球各地各有分店，喺香港亦深受歡迎🔥菜式帶有地中海風味，同一般精子嘅法國菜唔同，賣相有啲raw，簡單嘅擺盤，貫徹佢哋餐廳簡約休閒舒適嘅路線☺️當時用咗DiningCity Restaurant Week嘅優惠，Lunch Menu $328一位，非常抵食。餐廳感覺寬敞舒適，以白色為主，再擺滿一啲跳脫搞笑嘅畫作，有種置於畫廊嘅感覺，唔會好似大部份法國菜餐廳咁有拘束。佢哋嘅價錢亦都相對相宜👌🏻。.✷𝑀𝑒𝓃𝓊✷Restaurant Week Lunch Menu $328☞ 麵包 (4.2/5)有專人捧住麵包籃遊走餐廳，提供法式麵包同埋全穀物法式麵包選擇，除咗橄欖油、黑醋、牛油之外，特別在於送上原個番茄同埋檸檬，配埋一把刀俾客人自己切😂。侍應話呢個係法國人嘅做法，自己未去過法國就唔太清楚🙈不過的確係幾有趣嘅體驗。佢哋嘅黑醋真係好好食，配埋酸酸地嘅蕃茄、檸檬的確一流。.☞ Appetizers♥ Deep Fried Baby Squi

如果想食法國菜又唔想太formal要去到fine dining，今時今日真係多咗好多選擇！LPM算係係fine dining 同bistro嘅中間，夜晚氣氛會浪漫啲，晏晝就比較輕鬆！適合情侶，或者同朋友嘅各種聚會今次我哋lunch食咗Restaurant Week嘅special menu，頭盤我哋揀咗petit farcis nicois 同Octopus！八爪魚keep住水準都係好refreshing同擺盤好靚！第一次試farcis nicois，茄醬味道好濃郁，細細粒唔會太濟！主菜我哋嗌咗羊架同gnocchi！我唔食羊但一上菜都聞到好香！嗌medium一切開入面係粉紅色👍Gnocchi我覺得全香港喺呢度最好食！除咗麵粉呢度會加薯仔令到佢好鬆軟，食哂一碟都覺得唔夠😋最後甜品我哋嗌左Apple Tart 同Cassata。好味但同呢度嘅French Toast真係冇得比！😍

有一排冇嚟過，爭啲忘記咗佢，朋友請食晏，揀咗呢一度，食咗一頓豐富高質嘅午餐。其實呢度環境真係幾舒適，又唔會好嘈，傾偈幾好。枱上面有幾個蕃茄，一個檸檬，一支橄欖油，服務員俾咗麵包我之後，我就利用呢啲材料，整咗個類似個tomato bruschetta比自己。先來幾個前菜share，中規中矩，不過beetroot salad就少咗啲。主菜叫咗grilled whole seabream和ribeye，魚好大條，服務員俾我哋睇咗條魚之後，攞咗去幫我哋去骨，去得好乾淨，賣相唔錯，冇腥味，好夠肉。牛扒肉質好靚，燒得啱啱好。另外嗌咗個薯條，炸得好靚，又脆又好味，雖然真係幾貴，不過香港好少餐廳做得到。最後嘅甜品亦都相當精彩，夠份量，好好味😋，整體服務亦都唔錯，不久將來會再嚟。

開頭打電話諗住book七點，佢話得六點同八點揀，八點準時坐低嗌完嘢食等咗好耐都未嚟，冇乜所謂反正我唔趕，但係佢8:35走黎話last order，個問題係連頭盤都未上，我點知你啲份量係點⋯⋯最尾頭盤8:45先上，你要人哋咁晏先食，廚房就唔好收咁早啦嗌咗杯洒唔係House wine，二百幾蚊杯既紅洒，斟好咗成杯直接上，一般餐廳正常會同你對一對支酒同試一啖先，咁我以為佢係咁啦，但之後見到隔離枱係有e個程序，呢個不平等對待我覺得好歧視。中間完全唔識得換碟，起碼有兩個位要換，但兩次都要提。而舊牛油同d紙巾又唔知點解會收晒喎，我明明仲有半塊麵包未食。到最尾埋單嗰下先恐怖，我都未話埋單，佢無啦啦比張單我，問題係唔啱timing, 嗰時佢係啱啱上咗個甜品,支蠟燭未吹,個雪糕溶緊,我哋自拍緊，以為佢終於都識得過嚟問使唔使幫你地影相，點知係放低張單話佢哋公司要埋數！兩人食二千幾蚊，以呢個價錢黎講Service唔應該係咁！

朋友生日當然要食好D🎂 呢間法國菜環境既寬敞😎裝修好簡約優雅🎨同時比起Fine Dine少了一份拘謹☺️ 仲要上甜品既時候侍應齊齊唱生日歌🎉 雖然服務上可以再專業少少 但係感覺十分舒適食物也不錯💕一開始送上一個檸檬🍋同番茄🍅話可以切開做沙律🥗有點驚訝😦但係都幾Fresh👍🏻⭐️ Thinly Sliced Octopus in Lemon Oil 🐙賣相幾精緻😚試到八爪魚既鮮味 檸檬味就比較Subtle 感覺幾簡約🖤⭐️ Mediterranean Vegetables Marinated in Olive Oil with Feta 🥘傳統既法式雜菜變得更有趣🫑 有紅黃椒同Zucchini 用番茄醬拌埋 加上Feta Cheese既鹹香 令我想起小時後食的Pizza包🍕感覺幾特別😅⭐️ Roast Baby Chicken Marinated in Lemon 🐔招牌菜果然很有水準🥰 從內到外都散發濃郁的檸檬香🍋 唔會太酸同澀 同嫩滑的雞肉配合啱啱好😋⭐️ Turbot with Artichokes, Chorizo, White Wine and Olive Oil 🐠同樣好簡單既法式味道

Wheeee (｡･ω･｡)ﾉ٩(˃̶͈̀௰˂̶͈́)و【中環法國菜　好食想一再】好似開咗咁耐都未試過講啲貴啲嘅餐廳，今日同大家介紹呢間係位於中環嘅一間法式餐廳🇫🇷。有趣嘅係，佢喺你嗌好嘢食後會俾一舊蕃茄同檸檬，仲有法包同橄欖油你自製沙律🍅🍋。雖然٩(˃̶͈̀௰˂̶͈́)و唔鍾意蕃茄，但(｡･ω･｡)ﾉ就覺得個蕃茄幾好食啦。以前菜嚟講都算好驚喜下😋。再加上佢嘅背景音樂，真係別有風味。～我是Menu～Thinly Sliced Octopus in Lemon Oil $218打算作為前菜嗌嘅嘢食，佢嘅八爪魚切得好薄而又不失鮮味🐙，再加上酸甜嘅檸檬汁，非常開胃。一開頭已經俾到我哋一種好驚艷嘅感覺！Grilled Lamb Cutlets with Smoked Aubergine $458鍾意食羊🐑嘅我哋當然要嗌隻羊試吓啦。我哋嗌咗Medium Rare，而少有地呢間餐廳亦都做得到。而隻羊有羊味但唔羶，係值得一讚🤓。仲有佢啲醬同香料配得超好食，真係好好食desu🤩。Potatoes Gratin $88本身無打算過嗌的傻仔🥔，不過喺店員介紹下決定一試。估唔到呢個價錢可以食到咁好食嘅焗薯。喺佢好靚嘅賣相同時，一

Came here after trying ecriture and arbor🥳Sad to say that the service at this place has a lot to improve...The food was okay and the decoration is really nice☺️A few points i wish to note that is in my opinion UNACCEPTABLE for a classy restaurant like this!!1. We didnt hv leavehomesafe app so we filled in our info, they have a board where everyone can see at the reception, and i can see the names of the 20people who checked in and sat down before me, their full names and all their phone numbers..

一家人去到LPM 食晚餐環境算係幾舒適叫左兩個entreeCod croquettes 一個類似crab cake 的野，配合碎蕃茄食幾好就咁食就嫌味道太濃法式蝸牛一定要試啦，配合埋葱同garlic 好惹味，直情連d葱都想lam 哂佢叫左個linguine with clam 就麻麻地，個汁鮮味不足，意粉就有d淋，當然同個人對意粉質地喜好都有關Main dishes整體每一個主菜都偏濃味呢個slow cook duck leg with orange glaze醬汁調味酸味適中除左鴨有小小梅之外好好味Roast baby chickenSize有d 細，不過成隻雞都好香，肉質都嫩係全晚最好果道菜另外叫左個charcoal grilled red bream無影相老實講有d失望，無炭燒的香味，魚的肉質好梅價錢都唔平，算係失敗之作Dessert最需要留意係心太軟都焦糖燉蛋份量都係好大，適合2-3分享焦糖燉蛋不過不失心太軟好甜但朱古力咪好濃好好味西多士最好，甜度適中，再有d麵包布丁口感整體最左一兩道菜比較失望，其他都好滿足

上次和家人慶生在LPM渡過一個快樂的時光，所以一直都想再來光顧這餐廳！沒有想過今天在中環逛街想找一個地方下午茶時，在腦海浮現的正是LPM！上次吃過它的法式多士配焦糖雪糕，冷熱交替，口感十足，而且味道非常良好，所以今次再encore；此外我們更點了一個法式心太軟，分量比想像中更大足以令我們三人都夠分享！心太軟外脆內軟，把外殼輕輕敲一下，熱辣辣的朱古力醬像熔岩一般流出來，外殼與朱古力醬之間更有一球雪糕，中和朱古力的甜味，配一杯Cappuccino PERFECT!

LPM has been on my go-to restaurant lists for a looooong time. And HERE I CAME!! Dining out was banned because of COVID, so I came here for dunch?! There wasn’t many guests as it was not a ‘typical’ meal time. Yellowtail Carpaccio ♠️The yellowtail was very flavorful and refreshing that went really well with the citrus seasoning Croquettes de Brandade ♠️The cripsy outside filled with the unami taste of salt cod. Pretty impressive as it wasn’t too oily. Calamari Frits ♠️ Snail with Garlic Butter ♠️Fi