Abbraccio

屋企人介紹呢間Pizza好食，剛好我又好鐘意食pizza，襯今日放假就約朋友去食~餐廳有indoor 同outdoor，不過天氣熱我哋坐左indoor haha😛.🥗車厘茄水牛芝士沙律 $178無留意到佢menu寫左有咩配料😂我地以為係有沙律菜，點知真係得車厘茄同水牛芝士😂佢係好食既，只係我唔食車厘子😛整係食芝士都好食.🍕Tonno Pizze $208呑拿魚pizza坊間餐廳比較少見，我哋就揀左呢個黎試，餅底係師傅即場手工製作，焗到邊位脆卜卜，中間就軟熟。配料新鮮，呑拿魚加芝士加番茄醬呢個配搭一定好食，唯一缺點係佢有洋蔥😂我同我朋友兩個都唔食洋蔥🧅.烤羊排 $368羊排叫左七成熟，切開仲係粉嫩，無羊羶唔會韌，伴碟既蕃薯泥就有少少甜.

好耐冇過嚟中環呢邊食lunch啦，玩完大館展覽見到對面有間露台餐廳好似幾chill，上到去睇個menu都幾抵，4 courses 先$178，仲係包凍飲。一開始見到有室內同戶外位，今日天氣涼涼地咁梗係簡室外啦，都有唔少人黎食喎。前菜沙律同湯都不錯，沙律2人一份，當日餐湯係蕃茄忌廉湯。之後我地簡左升級嘅辣牛肉pizza，呢種係薄脆個隻，睇落好吸引，有灑上辣椒粉，幾惹味，仲配埋小沙律。朋友唔食辣，叫左個青醬意粉，意粉煙韌，青醬都好香。甜品可以揀兩款，包括意式奶凍或者Tiramisu，用經典嘅玻璃杯裝上，Tiramisu都幾濃厚，奶凍奶香十足，仲有真水果點綴。

Sitting outside is so comfortable this time, we went for Italian food~ After my trip to Italy, I’ve been wanting to go back! But since I can’t go yet, I’ll just enjoy some Italian food in Hong Kong first! 1️⃣ GamberiMozzarella, prawns, homemade tomato sauce, and burrata cheese 🧀 Among the pizzas, I found this one the most appealing because it has both seafood and cheese 🫕. The layers seem so rich, and the way this restaurant bakes their pizza is completely different from the usual oven methods—

今晚來到中環一間靚景天台西餐廳食晚飯，餐廳有分室內室外，今次揀左室外全露天，對面望到大館，十分chill今次我們叫左four course，一個價錢包左前菜，pizza/pasta，牛排/海鮮，甜品，份量已經夠曬2人食。Piovra意式薄切八爪魚冷盤頭盤上揀左八爪魚，以往都係食燒八爪魚為主，今次第一次食冷盤，八爪魚好彈牙，配上火箭、芝士加上橘子汁和檸檬，十分開胃。Angus Polpettoni 安格斯肉丸pizza呢間餐廳招牌菜莫過於pizza莫屬，pizza好多款式，今次揀左呢個肉丸+瑪格麗特芝士version，pizza份量好大，然後超級正宗，入面仲加埋車厘茄，薄餅邊烤得很脆，十分推薦。Fresh grilled tiger prawns另外海鮮部分揀選烤大蝦，廚師選用迷迭香、橄欖油、大蒜烤，令大蝦更提鮮。Tiramisu甜品方面揀左tiramisu，奶味很濃，作為今餐的ending很滿意。Strawberry Fizz望住美景當然想小酌一杯，最後點了一杯mocktail，草莓加上檸檬梳打，十分清新。總結，下次來中環一定要試下呢間份量大又好食嘅西餐。

生日第二彈，銀包要二次出血啦！不過今次性價比真係高好多，我哋兩個人晚餐只係食咗七百幾蚊，仲要超級好味！上次偶然發現呢間餐廳，試過佢嘅lunch set覺得好正，今次特登帶朋友嚟慶祝生日，順便影吓相。記得上次lunch time食咗細size嘅pizza已經覺得好正，今次晚餐試咗大pizza，發現口感仲要好啲！叫咗個Nduja pizza，辣味夠晒過癮，餅皮又軟熟又香口，真係食到停唔到口。另外仲叫咗個Pesto Gen Pasta，開頭仲擔心會唔會太單調，點知蒜頭味好突出，成個味道好有層次，食完真係有驚喜。最正係個Tiramisu，餐廳仲好貼心咁用靚靚字體喺碟上面寫「HBD」，啲字真係靚到呢～朋友見到開心到不得了，我哋即刻拎部手機出嚟狂影相。

🇮🇹中環Chill爆靚景意大利菜露台餐廳大館附近Abbraccio，露天環境超chill，食物質素有驚喜🍴必食前菜：Piovra八爪魚沙律厚切好彈牙，有啲松子粒粒同芝士片，加埋酸酸哋嘅檸檬油醋汁，好開胃！🍕芝士拉絲：Gamberi水牛芝士披薩餅底鬆軟超fluffy，鋪滿爆漿水牛芝士同彈牙蝦蝦，仲要加多球Burrata Cheese，芝士勁拉絲！🥩粉嫩主菜：Medium嫩煎牛排簡單撒啲鹽已經好好食

最近同老公去咗中環雲咸街嘅Abbraccio食Lunch，地理位置真係好正，正對大館，食完飯仲可以行吓大館，感覺非常悠閒。餐廳有個大露台，可以望到180度冇遮擋嘅美麗景色，尤其係對面嗰啲英式風格建築，令人心情愉悅。每人選擇咗個Lunch Set，套餐包咗一碗蔬菜湯，味道清新，正好開胃，仲有一份生菜沙律，搭配醬汁，爽口又健康。我哋叫咗個Pizza，為咗升級口感，特別加咗$48，將Tonno Pizza由七吋升級做10吋，Pizza底薄脆，配料豐富，鮪魚味道鮮香，真係唔容錯過！另外，我哋再加咗$28升級，選擇咗Polpettoni Pasta，意粉煮得剛好，肉丸軟嫩入味，令人回味無窮。甜品方面，我哋叫咗Panna Cotta，滑順嘅口感同淡淡嘅香草味，令人心滿意足；仲額外加咗$20，選擇咗Mini Tiramisu，層次分明，咖啡香味撲鼻，絕對係完美收尾。飲品方面，套餐包咗汽水，所以我哋叫咗兩個無糖可樂，清爽又健康。整體而言，Abbraccio嘅食物質素高，環境舒適，真係一個適合約會同朋友聚餐嘅地方，值得再次光顧！

I never expected to find such an amazing Italian restaurant tucked away on the terrace of an ordinary commercial building next to Central's Pottinger Street! My friend and I just wanted a quick lunch after a meeting, but we were stunned the moment we stepped in—sunlight streaming through the glass windows indoors, wicker chairs and lush greenery everywhere outside, the whole vibe felt like we'd been transported straight to Italy!The whole lunch experience was so warm and full of genuine hospital

今日同朋友去咗中環大館附近嘅Abbraccio餐廳，一邊chill住望住靚景，一邊細味佢地嘅意大利菜，每道菜都充滿誠意。前菜：吞拿魚醬牛仔肉 (Vitello Tonnato)牛仔肉切片薄而均勻，配搭creamy的吞拿魚醬，濃郁嘅魚香同柔嫩嘅牛肉形成一個絕佳嘅平衡，再加上水瓜柳嘅微酸提升咗層次，最後灑上帕馬臣芝士片，啖啖都係驚喜。主菜：牛臀尖 (Punta d’Anca)300g份量夠晒飽，外層烤至微焦，内裡保持嫩滑多汁。搭配鼠尾草、迷迭香同烤大蒜，香氣十足，簡單調味之下更突顯牛肉鮮甜原味，每一啖都食得滿足。Pasta：自家製安格斯牛肉丸意大利麵 (Polpettoni Pasta)主角係安格斯牛肉丸，肉質鮮嫩多汁，帶有香草同黑椒嘅香味，配上煮得啱啱好嘅Spaghetti同意大利番茄醬，酸甜適中，仲灑上香濃巴馬臣芝士，每一啖都係純正意大利風味嘅享受。甜品：經典提拉米蘇 (Tiramisu Classico)以馬斯卡彭芝士打底，入口滑溜而帶有芝士香味。手指餅乾浸滿濃縮咖啡，鬆軟而濃郁嘅咖啡香唔會蓋過芝士味，再加上表面嘅可可粉，層層分明，甜度剛好，為呢個靚餐畫上一個完美句號。由前菜到甜品，

又到lunch time, 今次想食好少少，於是上山去到大館附近食好西！去左商廈樓上嘅意大利餐龐，分左室外同室內兩區，室外仲可以望到大館，幾好feel。晏晝食有lunch set揀，有餐湯、沙律、主菜、甜品同飲品，相當豐富。main course就係意粉同pizza，所以每款都揀一樣嚟試。Pizza揀左Contadina，有白汁、雞胸肉絲、三款芝士加炒韭蔥。Pizza係即叫即焗，相當熱辣辣，批底幾薄，帶有濃郁麵粉香，加埋三種芝士同白汁嘅香味，個人認為非常出色，可以話無可挑剔。Pasta就要左肉丸茄醬意粉，意粉食得出好彈牙，接近手工意粉嘅感覺，加埋醬汁好開胃。友人大讚肉丸好好食，充滿牛肉香味，分量都好足夠。餐湯就係南瓜湯，幾好飲，而沙律分量都幾多，菜亦好fresh，醬汁係微酸嘅果醋，幾醒胃。甜品就有兩個選擇 – 雜莓果醬奶凍同Tiramisu。奶凍做得非常幼滑，而Tiramisu味道都好正宗，層次分別，酒香、蛋香非常balance！飲品有得揀檸茶或者Ginger Ale，都好refresh。整體感覺幾抵食，包咁多野食又夠高質，去開大館可以去試下！

🍽️ABBRACCIO 3道菜晚餐set $398食到高質意大利風味！🇮🇹1️⃣ Polpettoni 自家製安格斯牛肉丸🧆 ✨ 超juicy嘅安格斯牛肉丸，配濃郁意大利番茄醬同巴馬臣芝士，芝士片超香，肉香爆棚！😍2️⃣ Angus Polpettoni Pizza🍕 🇮🇹 用咗DOP認證水牛芝士！手工番茄醬＋安格斯牛肉丸＋新鮮羅勒，餅底香脆，芝士多到癲～🧀 3️⃣ Cannolli 西西里煎餅捲🍫 🔥 脆皮捲住甜Ricotta芝士、蜜餞橙子同黑朱古力，仲有開心果碎，甜而不膩！甜品控會尖叫～💖 🍄 Funghi Risotto 雜菇意大利飯 $218 松露香超濃！牛肝菌＋波特菇＋白蘑菇，再淋上炙燒Taleggio芝士醬，每一啖都creamy到犯規～🤤CP值高！牛肉丸同Pizza超驚艷，甜品完美收尾～適合情侶約會/閨蜜打卡！👫

Recently discovered the lunch deals at 𝐀𝐛𝐛𝐫𝐚𝐜𝐜𝐢𝐨 𝐢𝐧 𝐂𝐞𝐧𝐭𝐫𝐚𝐥, which offers great views and excellent value! Lunch starts at $178 for a four-course meal (soup, main dish, dessert, and drink).Ordered two lunch sets. The first main dish was the "Gamberi Pizza." 🍕It's freshly baked and topped with Italian buffalo mozzarella and burrata cheese, shrimp🦐, and homemade tomato sauce. The combination of creamy and sweet-tart flavors was very appetizing!Also tried the "Polpettoni Pasta" The Angus beef meatb

兩年前同朋友慶生嘅時候已經去過呢間餐廳食飯，嗰陣時可能係啱啱開，所以menu唔係咁多野食～但係呢排好似聽人講佢改左menu，多左好多野食，所以就再同細佬試試佢😆🐙Piovra $228八爪魚片都有好多塊，而且口感非常彈牙～ 雖然一開始食係冇乜味，但係當攪拌好，點埋下面用左橘子汁同檸檬汁製作嘅汁，再連埋醃好嘅蘿蔔，松子同芝士條一啖放入口，成件事就酸酸地好清爽好fresh~而且都十分開胃🥰❤️🧆Polpettoni Pasta $208✨被我細佬稱為當晚MVP! 除左蕃茄醬好濃郁，都似係自己整嘅蕃茄肉醬之外，佢嘅安格斯肉丸真係好有安格斯牛味，而且軟硬適中！大大粒，加埋巴馬臣芝士碎一齊食，基本上已經好好食，都唔使點個pasta嘅蕃茄醬😍我細佬勁推薦呢一個dish😆🍕Contindina $228因為嗌咗個紅意粉，所以就想嗌個白pizza去balance下～ Pizza好新鮮熱辣辣，個皮好有煙韌度，好明顯真係手猜嘅～個邊邊都烤燶燶哋，口感又唔會太韌～值得一讚～中間會有啲炒大蔥，所以成個Pizza係比我想像中有味同埋香好多，冇想像中咁漏～而且佢除左底部嘅白汁，仲有cream cheese, moz

係中環想品嚐濃郁而正宗意大利🇮🇹佳餚❓ 我有一處好地方介紹❤️。一間集室內 & 露天環境用餐🍽：室內環境舒適輕鬆又優雅，又或在室外露臺⛱ 一邊俯瞰大館及周邊的景緻，一邊享用美食佳餚真的很捨意。這裡真的是一家氛圍宜人的西餐廳，do試試這種獨特的美食體驗吧。 【4-Course LUNCH MENU】 $178 up p.p.四道菜午餐＋飲品（@12:00 - 15:00）🔸餐湯＋沙律＋披薩🍕 / 意大利麵🍝＋甜品＋飲品餐湯＋沙律🔸Soup of the Day 當日選湯🔸什葉沙律、番茄、紅洋蔥、西瓜蘿蔔PIZZE 披薩（7吋）🔸Nduja di Manzo +$28自家製辣牛肉、手工番茄醬、意大利水失芝士、布拉塔芝士、新鮮番茜Parsley （薄底軟熟有咬口）PASTA 意大利麵Polpettoni Pasta +$28🔸意大利麵、自家製安格斯牛肉丸、意大利番茄醬、巴馬臣芝士 (濃郁又惹味 肉丸多汁）DOLCI 甜品🔸Mini Tiramisu +$20馬斯卡彭芝士、可可、濃縮咖啡DRINKS 飲品🔸Soft Drink 汽水/ Iced Tea 冰茶..×××××ש中環雲咸街75-77

The outdoor area of Abbraccio with the scenery of TaiKwun is so romantic and relaxing 🧆House-made Angus Beef meatballBeef meatball are rich in favour and juicyWith Italian tomato sauce and Pamesan cheeseSo tempting 😋🍕 Gamberi PizzaPrawns with Mozzarella cheese, tomato sauce and Burrata CheeseCharcoal grilled pizza. The base dough is crispy 🍝Salmone e Panna White wine and brandy are added to the cream sauce. It smells so good and creamy. Yummy!