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went there 5:13 p.m. they could speak English. interior was good, although i cant understand how can the airconditioners, lights be hung on such volunerable structure. about the food- just not bad.but if i were to take one side,it is quite Bad.because the orange juice they offered was not enough for me,because the rice was too light so it seemed it could fly,because the chopped pork smelled not good,and the whole dish was dry so i needed more water than usual.
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上年10月，同男朋友拍拖嘅时候，无意中发现左呢间抵食又有情调嘅餐厅。呢间餐厅对住个海，仲要有生啤饮，都几chill。今年，我哋再黎，虽然生啤暂时停售，但其他野都仲系好好。叫左2个餐，有餐汤同包，包有整热过👍🏿。烧鸡+龙虾尾 （附美极）烧鸡好入味，肉烧得刚刚好，不用点美极都好好味，推介😋。龙虾尾微咸，有点干干地，个人觉得一般。带子+龙虾尾带子味ok，可以唔洗烧咁耐就perfect。总括黎讲，下次会再黎，同埋会试全只烧鸡，可能会试其他未试过嘅嘢～😋
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天气开始转凉，衬仲未系好冻，今日就捉紧住夏天嘅尾巴，去左黄金泳滩浸下水玩下沙。玩到攰攰地，上岸买野饮嘅时候发现，原来附近有间餐厅喺正个沙滩上面，之前黎嘅时候都无留意到！喺口渴又肚饿嘅情况下，不如就试下呢间餐厅啦。行到去门口见到个招牌写住黄金高力餐厅，细问之下原来呢间餐厅只系开左业一年左右，所以我先无印象，哈哈！同时发现自己原来成年无去过沙滩，时间实在系过得太快...入到黎岩岩好日落，见到几块超大玻璃对正个黄金海，波光粼粼闪闪生辉，望住呢个景食饭人都relax啲。不过到我记得要影相嘅时候，个天已经黑哂了lol 张相咩都睇唔到添XD 不过用眼睇依然都系好靓嘅。餐牌都算多野食拣，有唔同嘅set，我同朋友一人嗌左一个set,一个茄茸天使面同纽西兰羊架。跟餐一个红汤一个白汤，个红汤系多料嘅，但系个香汤出奇地creamy! 问问侍应，佢话个汤原来系大厨自己每日用新鲜嘅蘑菇、忌廉同秘密香料配方打磨而成嘅，奶香味浓得黎亦都有一粒一粒嘅蘑菇口感，我俾十个趣！首先上嘅系我个海虾茄茸天使面，因为我对海鲜敏感，所以就转左做杂菜。个面都几出色，茄味好够，而且份量都大份，岩哂我呢啲黑洞。然后上嘅系我个朋友嘅羊架，首先佢有三块，份量都算系多嘅，最出色系个羊架好厚肉，仲要啖啖都好juicy，食肉兽绝对唔可以错过。侍应话佢地虽然系新开，但系个大厨已经有二十几年做中西餐嘅经验，好想试下挑战自己嘅舒适圈,去新嘅环境，做一啲新嘅尝试。而呢度啲侍应都好好态度，我问极野佢地都好细心答我，欣赏欣赏！好开心又发掘到新餐厅，喺呢个海边望住太阳日落嘅景象，应该系忙里偷闲入面最舒服嘅一件事。
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Ate here three times during my stay & the food was delicious and freshly cooked, with really friendly staff. I much preferred it to any of the others in the nearby Piazza. I look forward to visiting there again next time I'm up in the Gold Coast - it's definitely a real find!
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