轉角 (已結業)

今日去屯門返工，發現到呢間轉角，上網睇見到個咖哩蛋包飯好吸引，就同個同事走左去試，果然意外地好食，我地叫左一個咖哩吉列豬扒蛋包飯，另一個係咖哩雞扒蛋包飯，跟左杯荔枝紅茶，真心好食，雞扒外脆肉嫩多汁，咖哩係甜咖哩，吉列豬扒亦都一樣外脆肉嫩多汁，佢既蛋包飯都係一個賣點，飯不是白米咁簡單，佢地亦加埋紅米，蛋包是滑蛋包，雖然價錢係呢區是比較偏貴，但我覺得一分錢一分貨，值得一試，我估呢間小店是幾位年青人開，所以大家經過路過可以試下

我地3個人叫左3個餐。首先黎嘅係一杯凍嘅Cappuccino.呢杯咖啡冇落糖水，但都好好味，高水準！呢杯係熱cuppuccino。凍好味d但同樣出色呢個all day breakfast一般，個toast偏硬，食物都可以有更多元化。隻蛋好味，其餘好一般。個蛋好滑好正。個炸雞都好味，推介！呢個卡邦尼意粉我冇食，不過我同行嘅屋企人大讚。講真，價錢唔係特別平，但餐廳每樣食物同飲品都係誠意之作。不過呢個鋪位真係唔起眼，希望呢間cafe可以長做長有啦。

Hidden gem in Tuen Mun! Wouldn’t expect a store here to have such artisan food. Although there are some areas to improve like services and speed, can definitely tell the cafe is run by heart and passion. Having tried their shrimp spaghetti and home made pineapple pastry, spaghetti sauce is exceptional fragrant and the pineapple pastry is much better than those from Taiwan. My favorite is the Masala tea, the taste of tea, milk and herb are well balance, nice! Learnt that their tea is brewed by lo

係市中心附近要搵間食得下既cafe 都唔係咁易，偶然發現呢間新開既cafe，就試一試啦。兩人叫左一碟香煎大蝦蝦油意粉，一碟咖喱吉列豬排蛋包飯。先講大蝦蝦油意粉，個人覺得幾特別同幾好味。蝦油味好香好濃，有啲似蝦子果仲香味。大蝦雖然唔算好大隻不過都爽口，蝦腸都清走，唔錯。因為我唔食忌廉所以走左忌廉，口感會偏油一點。至於咖哩吉列豬排蛋包飯，我先生覺得比較普通，豬排口感似急凍吉列豬排，咖哩係典型日式甜咖哩味道，而炒蛋係成個飯煮得最好既部份夠嫩夠香。 飲品方面我叫了杯flat white （外賣杯上），跟餐加$8 蚊。屯門小店黎講真係唔錯，沒有很重既果酸，啡味濃，奶夠厚夠滑，溫度適中。地區性黎講係唔錯既選擇，我地都會再去。