星巴克咖啡 (已結業)

這是我回港後的第一餐星巴克。同朋友來這兒吃Lunch，下午一時，可能撞正o係附近上班既人放lunch，所以都幾多人。叫左吞拿魚碎蛋三文治、Iced Mocha。吞拿魚碎蛋三文治經店員烘過後，暖暖的送入口，口裡感到麵包的香脆，而餡料也做得不錯，很好吃。Iced Mocha保持一貫水準，不是太甜，也有咖啡的味道。這兒的環境不錯(其實是我這星巴克的粉絲很喜歡來這裡)，若人不多，是一個與朋友傾計的好地方。

service 幾好...waiters會幫你搵位當其他地方都close左個陣仲會營業...唔使煩食物就...一般既starbucks水準啦!不過就係人太多, 如果喜歡熱鬧會幾好

好開心!上次發表完後竟然比我響依間starbucks度見返蘇門塔臘'cake!雖然只是得幾件好低調咁,都比我發現,真係以為是眼花! 我唔like咖啡類既野,但依個咖啡+朱古力味蛋糕是例外! 依然係咁好食呀,同以前無變過, 不過唔知係咪已經四圍試過好多唔同cake,以致失去左果種一試難忘既驚喜...暫時見得依間有咋,世貿同中環果間都無架! 順帶一提,starbucks的ice mocha好飲過pacific coffee好多,pacific coffee太淡味.

逛街逛得有點累，便來坐坐飲咖啡．第一次來這店，平日下午已經有很多人，有些吵鬧．店員很友善向我介紹咖啡，選了未試過的橙味朱古力咖啡．一入口便感覺像藥水味，喝過幾口才適應．

我係唔like飲咖啡既,鍾意去完全因比starbuck既環境以及舒適感覺吸引! 由於我只飲ice mocha,好彩朱古力和咖啡味各半得宜,幾好味,有時沖得濃味左少少我會叫佢加多幾粒冰. nice service, relax place,唔嘈吵,鐘意坐幾耐都得,所以真係好難有sofa位...最鐘意同2/3女性好友或bf來傾個痛快! 佢個blueberry cheese cake都好味架, 硬硬地身,芝士味濃! 非常掛住佢前兩年出過一排既'蘇門塔垃'cake,一試難忘,可惜沒再出喇...

大家都知Starbucks 同其他連鎖美式快餐\店冇乜分別。初初我都唔明點解咁多人幫襯，香港咁多選擇，加上佢\d咖啡又唔係話好正。不過幫襯過之後就明白。原因有1) 夠快2)乾淨3) 有禮貌4) 質素穩定5) 冇人趕6)冇煙味7) 舒服。同去McDonald\'s, KFC 的心理一樣，有時真係唔知邊間茶記d 凍央夠味，邊間少冰，邊間冇人趕，邊間乾淨。其實如果多冰，d 伙記又成日催住晒，水吧個呀叔又擔住支煙的話，我相信30-40 蚊係抵的。

Starbucks coffee beans are burnt and way over priced. You should try coffee that make with Illy coffee beans.Their service and enviornment is good.

咖啡星冰樂,類似沙冰既飲品.好味,不過就甜左少少.

我地為左搵地方傾project星巴克便成為我地既首選講真唔會話仲有咩特別不過佢地可以維持水準就真係要讚無論係service定drink/food好唔錯hea既最佳選擇

行街行到熱熱地入去食下野都幾好，又ｆｒｅｅ～但係星期六日比較難搵位～雖然多人，但係ｄ　ｓｔａｆｆ既速度都好快，唔駛等太耐～芝士蛋糕好多～想食芝士蛋糕又唔想肥既可以揀低脂既芝士蛋糕～真係ｆｉｔ晒依家既年輕人！另外，ｍｏｃｈａ既朱古力粉同咖啡粉恰到好處～唔會太甜，又唔會太苦～

I don't understand why so many people have such high opinion of theie coffee because it is not that great. i'd rather go to a proper cake shop or cafe than a chain like this. Also, i went to the shop in tst once and found their meun very infuriating becasue they only have it in English! Not that I can't read English, it's just that we are in Hong Kong where most people speak chinese when we come to the end of it.

見Starbucks新出了薑味脆卷(ginger rolls),包裝幾靚,一盒六條，16蚊，咪買嚟試吓囉。脆卷其實即係普通蛋卷，都OK脆，但唔夠鬆，算係偏實嗰種。其實都唔係幾食到蛋香，只食到些少薑味，整體嚟講唔算出色。

Come on guys and gals! What are your reasons to go to Starbucks? Coffee? Absolutely DISGUSTING. Tastes like water. Shouldn't call themselves Starbucks Coffee cos coffee ain't where their expertise lies. If they say they are coffee expert, then shame on them! How can they charge $30+ for a cup of coffee? Well, can we even call that coffee???

i think Starbucks coffee is only better than Mcdonald fast food not McCafe. So i visit her only buy hot pipe and roll. i prefer enjoy coffee in illy or Pacific Coffee. If take away i will buy from Cova.

焦糖芝士蛋糕($25)的底層是酥脆餅底，上有薄薄一層海綿蛋糕，之上是芝士和焦糖忌廉(?)，口腔裡先有芝士後有淡淡的焦糖甜味，不膩之選。伴草莓芭菲蛋糕($27)造出雪糕芭菲的幼滑口感，四大顆草莓甜而不酸，還有兩顆小紅莓點綴，值得一試。不過兩件蛋糕五十二元，只可偶一為之。