夢娜尼泊爾餐廳 (已搬遷) 新店位置

一向鐘意食印度菜，第一次食已有驚喜，尼泊爾菜同印度菜差唔多，雖然小小既店面，得四張細枱，但老闆既熱情同菜式搭夠！薄餅超香又脆，真係好食過出面大間的印度菜館，咖喱都做得出色，又有lasee, 好解渴，人均都係幾十蚊，好扺食！

We were three people and decided to order 3 different dishes and we ordered Garlic Naan, Butter Chicken, Lamb curry, Rice and Chicken Malai Tikka along with Indian beer "Kingfisher". Trust me, that was the best Chicken Tikka I had in Hong Kong. Butter Chicken and Garlic Naan were so good that we ended up ordering more. Meat was soft and Juicy and very friendly staff. It's a good place to hangout with your colleagues or friends if you wanna relax and dine.

食得多中西日菜想試下新野，本身諗過去食印度菜，點知開openrice 睇下附近有呢間餐廳，好似食評都唔錯就入去試下，確有驚喜，雖然佢同印度菜有d相似，但香草較印度少，唔算咸，亦可能就返香港人口味...一推門入去，好似八國聯軍咁，細細間小店有不同國籍既人，我隔離檯係一對法國既小情侶，男女都好靚，斜對面就係俄羅斯人，後面5個英國年青人，其餘2檯應該係尼泊爾人，只有我同老公係香港人...食物質素唔錯，只係迫左少少，但總括嚟講會再去幫襯！呢個尼泊爾啤酒甜甜地帶少少蜜糖味好飲呢個洋蔥係印度炸雞既味道幾惹味送啤酒一流呢個燉雞同薯仔芝士，好好味，個燉雞用穌餅點黎食無得輸

很早以前有「素食青年」群組的網友介紹過此餐廳有素食。 沒有吃過尼泊爾菜的我，很想一試。 然而，有一次經過此餐廳，知道位於廟街中，又害怕走進餐廳內全是尼泊爾人和印度人（這裡也有印度菜的），只有自己一人不敢進入餐廳。 這次，我終於找到機會，相約朋友陪伴到此進餐了。 上星期三（5/10），我與三位女性朋友到此吃晚餐。我與其中一位先到達，滿好奇地走進去。 咦！客人全是西方人？！（坐在我們旁邊的那一桌是亞洲人，但以英語談話。）原來不用擔心太多。朋友猜那些西方人是遊客。可能是他們的旅遊書推介吧。店子就是那麼小，大約可以容納三十人。但坐得頗舒適，不會很侷促。用餐地方和洗手間也很整潔。我們坐在最內面的地方。旁邊便是廚房。有個小小的窗口擺放做好的菜式給店員傳遞。餐廳有陣陣的印度香料味。引起我的食慾。不過，我前一天才發熱和患了腸胃炎。肚瀉了一整晚。前一天沒有食慾，這天卻要吃辣的食物……最後也不顧一切地吃微辣和脆的東西。幸好腸胃沒有不適。 Pani Puri（脆皮釀馬鈴薯豆蓉），$45。 這個菜式樣子特別又有趣。而且味道不錯。外層像是錦鹵雲吞的炸雲吞皮，十分香脆。可以做成球形，是很有心思的菜式。 內有雞心豆

I am a sucker for a good curry and I was thoroughly pleased with both the food and the service at Manakamana. We went quite early (around 6:30pm) so there was ample seating but by around 7:15pm, things started to get a little busy. We left before 8pm and there was not a single seat available, so if you plan on eating at this place, be sure to get there early or make a reservation. After hearing about how good their momos are, we decided to go ahead and sample the vegetable variety and coupled it

This is a fairly basic looking Indian restaurant but does Nepalese dishes as well. I've been here a couple of times and the food has been excellent. Mutter Paneer is great. The plain nan bread is brilliant, but the onion nan was z little oily. Not high class dining, but the food is brilliant !

恨左黎食呢度既momo好耐！賣相果然好吸引。 但對我黎講，皮有d太過煙硬，頂部摺痕位亦有d乾同硬。啤酒好夠凍，Mango lassi 好～～好飲。燒羊肉，我地三位都唔係好欣賞，係免治羊肉，夾起時會碎，肉亦有點過熟，有d乾。Tandoori chicken, 好味！但得4件好似少左d。Garlic naan － 超級好味，蒜味好香，餅既質感又軟又煙硬。Curry fish － 份量太少，咖喱汁okVeggie Jalfareji － 我地唔識呢道菜，叫黎當蔬菜dish；但其實佢都係一道咖喱dish，d菜溶曬爛曬咁上，要送飯食。所以真係想食菜既朋友，都係叫返碟炒雜菜喇～ 

離開香港一年岩岩番到黎今日去返番黎食呢碗素菜Thukpa酸酸地再加埋碟秘制辣椒醬真係好開胃上youtube黎番原來Thukpa個整法都唔簡單唔怪得我點完餐之後都要等20分鐘左右（雖然間餐廳5點鐘果陣都無咩人）

星期六下午放工後, 去佐敦區覓食, 想起早前看康熙來了, 看到嘉賓吃尼泊爾菜不斷說好好吃, 引起了我對尼泊爾菜的興趣, 搜尋到佐敦也有一間叫夢娜尼, 就在牛先生家附近, 就去試一試了。 原來尼泊爾菜和印度菜是好朋友, 這餐廳兼做印度菜。 餐牌都頗殘舊了 午巿及晚巿餐一樣價錢, 那麼晚上來也很化算了!套餐有湯, 飯, 薄餅及咖喱, 只是$48元, 也蠻豐富的。 Mango Lassi $25芒果乳酪, 微酸微甜, 凍的, 味道調配得恰好, 好喝。我們點了一個尼泊爾精選套餐$88因為每樣有一些, 吃起來很開心, 也可嚐到不同特色食物。中: Butter Naan(薄餅) - 酥脆香口, 好吃!右1: Steam Momo(蒸餃子), 餃子有點像我們的, 內裡有碎菜和肉, 但皮較厚, 橙色的辣椒醬頗辣!右2: Salad & Pickle(沙律) - 甘筍和青瓜都是生的, 平日較少吃生的甘筍, 兩者都很爽脆, 辣椒醬樣子是自己調配的, 愛辣的人應該喜歡, 對於我們來說卻是太辣了! Gundruk soup - 連餐廳也翻譯不出中文來內裡有像我們的雪菜、花生、菜、豆等, 味道咸酸, 有

星期日那天，不知到那裡吃晚餐，於是便到Openrice找找，老公說不如吃尼泊爾菜，就是這樣找到了這家Manakamana。吃過後，覺得不錯，而且這一餐感覺就像是回到了尼泊爾似的，餐廳環境很像在尼泊爾的餐廳，餐廳老闆跟職員也是尼泊爾人(我想應該是吧!)，顧客也差不多全是尼泊爾人，當然食物也很像在尼泊爾吃到的。在餐牌上還看到了一個湯麵，這讓我想起在尼泊爾行山時吃過的美味湯麵，這次來到沒有吃，下次一定會再來試試的。點了一個套餐，Special Gorkhali Bhancha Set ($88)- Gundruk Soup- Steam Momo (2pca)- Choice of curry: Chicken / Mutton / Fish / Veg.- Saute choi sum & Daal- Rice, Butter Naan, Salad & Pickle (Achar)- Dessert: Gulab Jamun or kulfi (Nepalese homemade Ice-cream)Gundruk Soup ~ 內裡有豆有花生，還有些像是雪菜的東西，喝下去帶點點咸咸酸酸

廟街雖說遊客必到的夜市之地,亦同時是很多少數民族聚居之處,五湖四海的人集中來到這裡,好不熱鬧,沒有加一的服務費,Momo, Choisum, Palak Panner及Lassi是每次必點的菜式,加上老闆娘的溫柔及招牌笑容,小喵以成為常駐的坐上客了.大家有空可以過來找一找我.特別提示, 尼泊爾菜大部份菜式也含有五辛的不吃五辛的朋友在下單時要知會一聲,唯獨mo mo 是不能免去.

We were so pleased with the meal we had here after high expectations.  We ordered two sweet lassis and a Gorkha beer.  The beer was cold and refreshing andthe lassis rich and tangy.  For food we decided on was a plate of momos and two thalis.  I had a lamb curry thali and my partner a vegetable one.  They both came with dal and breads.  They were delicious and the naan bread and chapati were perfectly cooked.  The lamb was tender and the vegetables were satisfying.  The momos were great; filled

自從上次在灣仔吃過尼泊爾餃子MOMO後,開始對尼泊爾菜愈來愈有興趣,在OR搜尋下發現佐敦區的尼泊爾菜能有較多選擇,這個週末一於來訪,繼續找尋更多尼泊爾風味。中午的廟街沒有晚上般熱鬧,從還在搭建的小販檔中忽而看到要找的夢娜就在身旁,小餐廳跟門外的廟街同樣冷清,大約只有二十個位置的小店驟眼不算得很有尼泊爾風情,簡單的陳設反而更有其國家般的簡樸特色,店裡播放著那些聽不懂的尼泊爾歌曲反而更有尼泊爾風味。應是老闆娘的尼泊爾女仕微笑地送上餐牌及清水,有心理準備在此要看或說的都是英文,當看到餐牌裡中文真的有親切感,點菜也更容易啦,雖然還是要說英文才可以溝通,要不是看圖指示也沒有問題的。自己主要吃餃子MOMO,發現圖文並茂餐牌有個套餐不但有MOMO,還有咖喱和牛油烤餅NAAN,而且還有甜品!!一次能滿足幾個願望,為什麼不點?? 自作聰明說套餐要配NAAN,老闆娘笑說:"ALL INCLUDED"!! 嘩~~~~這個午餐也當真豐富唷!即叫即製的尼泊爾套餐在店後小廚房裡製作,等上大約十多分鐘後,老闆娘捧來一大銅盤的食物,哇塞~~~像拼盤的好多東西呀!! 除了乾爽的牛油烤餅及白飯外,其餘有汁食物也以擦得發亮

其實食左好多次 咁岩經過附近又走去食以前食係無LUNCH SET叫既 依家有LUNCH SET仲只係$45!!!有NAAN,白飯,咖哩,咖哩角一個我揀左魚咖哩 真係好好味個魚係炸過既!餐湯個味好搞笑 咸咸地D菜無論個樣定係味道都好似中國既梅菜@@但係老闆娘話佢地O係尼泊爾買返黎嫁!!個餐本身係有跟野飲但係無得免費跟MASALA TEA 印象中要加$5最後我地有加到 因為MASALA TEA真係好好飲一場黎到尼泊爾餐廳 無理由又飲可樂掛?

Excellent food and cheap beer! the staff speak good english and some chinese. I had tandoori chicken, very well flavoured, and cooked well. They have two draught beers and 3 bottled nepalese beers.