99
22
6
Exit C1/ D1, Kowloon MTR Station/ Exit B5/ D1, Austin MTR Station continue reading
Telephone
22632270
Introduction
A Cantonese-style restaurant inside the Ritz Carlton hotel, Tin Lung Heen is popular for dim sum and has amazing views of Hong Kong. They also have private rooms available for large parties and special occasions. continue reading
Awards and Titles
Michelin 2 Starred Restaurant (2013-19)
Good For
Business Dining
Additional Information
Dress Code: Smart Casual – No flip-flops and beach sandals. Additionally for gentlemen, no sleeveless shirts and shorts.
Opening Hours
Today
12:00 - 14:30
18:00 - 22:30
Mon - Fri
12:00 - 14:30
18:00 - 22:30
Sat - Sun
11:30 - 15:00
18:00 - 22:30
Public Holiday
11:30 - 15:00
18:00 - 22:30
Payment Methods
Visa Master Cash AE UnionPay JCB JCB、Diners
Number of Seats
164
Other Info
May Bring Your Own Wine
Parking Details
Phone Reservation
10% Service Charge
Review (141)
Level1 2019-11-18
547 views
入到去雖然見到個餐牌啲價錢比較貴咁呢個都係意料中事所以我upload咗個Menu俾大家今次同朋友去食點心特登叫咗啲特別嘅大中小點最特別係有田雞記得以前食法國菜試過一到食椒鹽田雞所以就諗起佢地係法國嚟整體上淨係腸粉唔係咁好食其他都比其他酒樓與別不同 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level1 2019-11-09
341 views
我們已經不是第一次食天龍軒因為貪坐得舒服服務好夠貼心.食物出品有水準有保證.不過最重要喺要提早兩個月前訂好枱.因為特別喺午餐非常爆滿遲咗未必可以訂到枱.敬送甜點都做得非常出色👍🏻 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level3 2019-09-28
1673 views
到訪天龍軒有幸被安排坐咗窗邊可惜是日霧大不能居高臨下邊睇靚境邊食點心點心質素高是意料中事,服務也非常貼心最喜歡係杏片雪影叉燒包和帶子燒賣帶子又大又鮮甜,極為滿意 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level3 2019-09-18
1459 views
Had heard good reputation of this Chinese restaurant for a long while.Luckily got a chance to dine in at Mid-Autumn Festival, furthermore, at a window seat.They got a bright interior with sunlight coming through the window.The atmosphere is ideal for enjoying the meal and chilling with friends.I can easily spend a whole day there.We had reserved the Barbecued Iberian pork with honey in advanced and ordered some dim sums as below:- Baked Middle East Yoshihama abalone puff- Steamed spotted garoupa dumpling with dried tomato- Steamed shrimp dumpling with bamboo shoot- Steamed scallop dumpling with Chinese chives- Traditional baked egg custard tartThe barbecued Iberian pork was really tender, the dish was gone speedily. It was good to have the abalone puff, the abalone was nicely cooked.The scallop dumpling and egg custard tart were my favourite while the spotted garoupa dumpling was just meh, even a bit disappointed. Would like to try their signature Deep-fried shrimp toast  & Baked barbecued pork bun with almond flake next time. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level2 2019-09-07
1885 views
入餐廳後安排左坐窗邊,海景系望葵涌碼頭方向,因為想試多d菜式所以叫左tasting menu上菜前職員攞左開胃小菜比我地,分別有栗子、山藥、蘿蔔等,酸甜適中,而且栗子同山藥比較少有口感比較特別 職員建議食左由涼菜開始順時針食❗️海蜇凍鮑魚絲:很香麻油味,唔會蓋過食物味道。❗️蝦多士:蝦膠彈牙麵包脆而鬆化,配埋甜酸醬一d都唔會膩。❗️桂花蜜汁叉燒:二件都屬於唔同部分,前面比較整齊一塊既肉質比較爽實,後面就系軟淰,叉燒味道較淡,肉味突出,食完都幾失望,因為外皮無焦糖化,唔香口❗️炸釀蟹蓋皮薄而且非常脆,入面蟹肉大小不一好有口感,就甘食都好夠味,加上喼汁更帶出蟹肉鮮甜味,酸薑炸過後好淡薑味,但都好好食❗️椰皇花膠燉雞個湯好清甜,不過唯一就系花膠本身都無乜味,個湯既味不足以令花膠入味,食落只有少少少椰皇香味❗️油泡星斑球魚肉滑溜,香氣十足❗️珍珠洋蔥爆和牛因為厚切既關係味道夠之外,仲突出左牛肉既味道,不過少左d鑊氣❗️松露翡翠竹笙卷味道好清淡,無咩特別❗️鮑粒荷葉飯飯已經很好濕同淋、好大鴨味,完全食唔到其他味每食完一道菜就好期待之後會有驚喜,點知愈食愈失望!但整體質素都可以最後因為黎慶祝生日,餐廳都好細心準備,甜品不過甜 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)