天外天

Above & Beyond
4
4
370 Reviews
Taste
Decor
Service
Hygiene
Value
|
37631
Tsim Sha Tsui
$401-800
Guangdong Dim Sum Stir-Fry Hotel Restaurant
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217
71
18
Address
28/F, Hotel ICON, 17 Science Museum Road, Tsim Sha Tsui 尖沙咀科學館道17號唯港薈28樓
Exit P2, Tsim Sha Tsui / East Tsim Sha Tsui MTR Station/ Exit D1, Hung Hom MTR Station continue reading
Telephone
34001318
Introduction
設於酒店頂層的中菜廳，餐廳環境設計有如私人會所，放置不少書籍、工藝品及中式藝術品擺設，落地玻璃設計可飽覽維港景觀，設三間私人包廂。 continue reading
Good For
Business Dining
Opening Hours
Today
11:30 - 15:00
18:00 - 23:00
Mon - Sun
11:30 - 15:00
18:00 - 23:00
*Last order: 30 mins before closing
Payment Methods
Visa Master Cash AE UnionPay JCB
Number of Seats
100
Other Info
Online Reservation
Alcoholic Drinks
VIP Room
Reward Dining Points
10% Service Charge
Sea View
Restaurant Website
https://www.hotel-icon.com/zh-tw/dining/above-beyond
Update Restaurant Info
Above information is for reference only. Please check details with the restaurant.
About
Hotel ICON Cantonese Restaurant - Above & Beyond
With stunning views of the Hong Kong skyline, Above & Beyond offers some of the city’s most lauded Cantonese cuisine.

Amongst many awards, Above & Beyond has gained three “fork-and-spoons” in the Michelin Guide to Hong Kong Macau and has made the South China Morning Post’s list of ‘100 top tables’ for six years running. The wine room and dedicated sommelier have also been recognised with the prestigious ‘Top 10 Wine Pairing Restaurant Award in Asian cuisine’ from Wine Spectator in their 2018 Restaurant Wine List Awards and 'Top 10 Wine Pairing Chinese Restaurant in Hong Kong' for the third consecutive year since 2018 by Wine Luxe Magazine.

Valet parking is available at the hotel for HK$70 per hour. During lunch hours, 2 hours complimentary parking is offered with spending over HK$600. During dinner hours, 3 hours complimentary parking is offered with spending over HK$1,000.
News
【🫖 Relish Michelin-Recommended Cantonese Cuisine at Above and Beyond — A Taste of Elegance with a Gift to Take Home ✨】
2025-07-03
Celebrate refined Cantonese dining at Above and Beyond, where tradition meets sophistication. From Sundays to Wednesdays, parties of four or more can indulge in our exquisite dishes crafted with premium South Australian seafood — all while receiving a complimentary bottle of Shaw + Smith Sauvignon Blanc (Adelaide Hills, Australia) as a take-home gift, valued at HK$680. 🥂 🤩PROMO code exclusively for you: 【SAWINE】 Let the flavours linger beyond the evening, with a token of appreciation to continue the celebration at home. 🔗 Learn more: http://bit.ly/4klfOcT 💫 Discover more about the South Australian Gourmet Festival at Hotel ICON: http://bit.ly/3ZZcIUA More
About Reward Scheme
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Menu
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Recommended Dishes
Signature Dishes
Crispy Chicken Wok-fried Lobster with Egg White and Black Truffles Wok-fried Prawns with Tangerine Peel and Fermented Black Beans Hong Kong Style Peking Duck
Review (370)
A thoughtful celebration with a view
Level2 2025-07-14
0 views
Held a hundred-day banquet here and everything exceeded expectations. The private dining room with a sea view , perfect for a family gathering.The food is impressive from start to finish. The whole barbecued suckling pig was crispy and juicy, a real showpiece. Loved the Chinese specialty platter— varied, balanced, and beautifully plated.The Boston lobster steamed with Hua Diao wine and garlic was rich yet delicate, and the braised whole abalone with conpoy felt luxurious without being too heavy. The fresh garoupa was steamed to just the right tenderness. 💫 The big surprise is Crème brûlée for dessert — unbelievably smooth and light. Even though we were allstuffed, we had to finish it. Worth every spoonful. I didn't mention all the food I ate in this review, the whole experience is wonderful. I would definitely hold another banquet again! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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美食配美景
Level2 2025-07-12
92 views
為朋友慶祝生日，挑選了幾間餐廳，最後朋友選擇了天外天。當日下午五時多才想起沒有查詢可否在甜品加上朋友生日快樂字句，立即致電餐廳，職員很熱心幫忙，立即為我查詢可否添加。可能因為一個月前已經訂位，所以冇特別要求都有窗邊靚景位。朋友挑選了片皮鴨套餐，前菜係蜜汁叉燒，鮑魚雞粒撻，青瓜白玉木耳。涼拌前菜口感清新，鮑魚撻口感豐富不油膩。叉燒外皮甜脆可口，油脂豐富，尤其令人一試難忘。之後到主角片皮鴨，一半是鴨皮，另一半則鴨皮帶肉，滿足了只愛吃鴨皮的朋友，亦滿足了喜歡鴨皮帶肉的我。之後是雞油菌杞子淮山燉土雞湯，由於只顧談天忘了拍照，燉湯湯料十足，飲完唔口渴，應該無添加味精。龍躉斑件啖啖肉，海鮮炒飯亦10分足料。之後生日甜品，職員送到我朋友面前，並為我哋拍照留念。職員拍照技術不錯，值得一讚😂順帶一提，當日電話電源不足，問職員可否借我外置充電器，職員亦10分樂意幫忙。價錢雖然不便宜，兩人埋單大概$1900，但美景美食加100分服務態度，絕對值得推介。有機會下次會再試試其他美食。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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高質素午餐
Level2 2025-06-20
579 views
中午同朋友想食好啲，所以book左天外天 。環境衛生就絕對係good，但多年來都未有改善冷氣問題😬 每次中午飲茶，都會覺得熱左少少 。不過，老人家就話啱心水，因為佢地怕凍 。食物質素就一定唔差嘅、服務又係掂，不過，如果可以收返平D，咁就唔使咁多港人北上消費了😂😂😂原來茶錢六位都二百幾，不過都覺得值既 。由於全部係大食症朋友，我哋主打係叫飽肚食物 。朋友話個安格斯牛河好得 。我就鍾意佢個鴛鴦米同傳統蝦餃 。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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食物襯托唔到個景
Level1 2025-05-09
1352 views
因為慶祝生日，所以特別bk咗靚景配美食，但可惜令人失望。我哋散叫食物，6人人均約$400，埋單時通知原來揸電車有85折😹而家講講食物嘅評價：合桃好食上湯菜OK片皮鴨無論係刀工、配料、鴨本身嘅質素都麻麻。由樓面同事切，每片鴨好厚，把刀唔夠利，鴨肉唔夠嫩滑，冇油香，太太太瘦唔夠肥，配料剩係得青瓜、蜜瓜同大蔥，鴨醬加咗好輕微嘅花生醬，所有嘢包埋一齊食太平衡係冇咩味道，分開食先有味道，唔係一個好嘅配搭，切完鴨上菜嘅時候咩都冇任何指導就開始食，冇咩特別儀式感，亦唔夠精緻。唔似享受緊酒店高級中菜廳嘅美食。加咗一鴨二食生菜包，比較濃味但太乾身，食完片皮鴨再食冇乜特別黑蒜鮑魚雞煲，黑蒜好食，鮑魚好薄，味道OK，夠香，不過偏鹹櫻花蝦炒飯， OK，冇咩特別黑醋豬柳，即係類似生炒骨，豬柳太細舊所以炸完比較乾身，炸粉有啲硬，太濃味，Ok啦最後叫咗個白飯等左好耐好耐😂同事仔嘅培訓都要加強 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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五星服務體驗
Level1 2025-04-05
2019 views
靚海景 第一次黎食 店員介紹20:00可以欣賞 燈光show 同介紹左我地食小米鴨 印象最深刻經理Danny 介紹櫻桃白蘭地做個火焰表演比我地同介紹左支紅酒配食物 而我朋友就點左杯中國風cocktail 好特別 用嘉應子做配襯 起初我朋友驚會似飲中藥 好彩真係好perfect match 真係增添唔少風味 我同朋友全晚都好享受 一定會再番黎 試多啲菜式。 店員話每三個月會轉一次Menu 期待新菜式 新cocktail every staff is very nice and good smile continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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