The Market

453
118
47
Exit P2, Tsim Sha Tsui / East Tsim Sha Tsui MTR Station/ Exit D1, Hung Hom MTR Station continue reading
Telephone
34001388
Introduction
The Market is one of Hong Kong’s most renowned and popular restaurants, serves the world on a plate through a buffet of international classics from antipasti to laksas, curries to grilled meats. continue reading
Awards and Titles
Best Buffet Restaurant (2012-2016), Best Restaurant in Tsim Sha Tsui (2014-15)
Opening Hours
Today
06:30 - 22:00
Mon - Sun
06:30 - 22:00
Payment Methods
Visa Master Cash AE UnionPay
Number of Seats
160
Other Info
Online Reservation
Wi-Fi
Alcoholic Drinks
May Bring Your Own Wine Details
Cake-cutting Details
VIP Room Details
Parking
Phone Reservation
10% Service Charge
Restaurant Website
http://www.hotel-icon.com/dining/the-market
About
Hotel ICON Buffet Restaurant - The Market
設計概念源於極具香港特色的市場,賓客可盡嘗頂級亞洲及環球美食。餐廳設有多個開放式廚房,營造出充滿活力的氛圍。The Market 於OpenRice的專頁已累積達2萬人次瀏覽,並已連續九年於 OpenRice Hong Kong 開飯熱店大賞全民投票中,榮獲最優秀開飯自助餐餐廳殊榮。

News
FOODCATION +
2021-04-08
For a fuss-free getaway to celebrate special occasions, pamper yourself and your nearest and dearest with a food-cation at Hotel ICON. The package includes one-night stay (applicable to all room type booking for 2 persons) with buffet breakfast for 2 persons and one dining option on check-in day: - Buffet Lunch (Weekdays) for 2 persons provided by The Market - Buffet Brunch (Sat, Sun & Public Holidays) for 2 persons provided by The Market (with additional HK$200 supplement per room) - Buffet Dinner for 2 persons provided by the Market (with additional HK$500 supplement per room; Fri-Sun & Public Holidays with additional HK$700 supplement per room) - Special Durian afternoon tea set at The Market - Set Dinner with free-flowing beverages for 2 persons at GREEN (with additional HK$200 supplement per room) - Dim Sum Set Lunch for 2 persons at Above & Beyond (Weekdays, except Public Holidays) - Peking Duck Set Dinner at Above & Beyond for 2 persons (with additional HK$400 supplement per room) - Seafood Set Dinner at Above & Beyond for 2 persons, excluding wine-pairing (with additional HK$500 supplement per room) - Signature 6-course dinner for 2 persons at Above & Beyond (with additional HK$300 supplement per room) - Dining Voucher HK$800 Credit per room per night (The voucher is valid for 3 months from arrival date). 24 hours in-room dining menu is available. 按此了解更多 立即預訂 More
About Reward Scheme
Review (690)
Level4 2021-03-01
15785 views
2021年3月1日(一)我們又來最愛的唯港薈食午餐🍴The Market@Hotel Icon話說我第一次來The Market 係2011年11月,當時嘅Lunch Buffet係$248,而家已經$388成人每位$388 + 10%中午12:00-14:30每人包一杯餐飲。11:58開始入座,13:35攞賬單來埋單及通知14:30要交枱,因為佢哋要準備做下午茶市。沒有龍蝦、生蠔、熟蠔、鵝肝、鴨肝。凍海鮮類有:長腳蟹、蟹鉗、蝦、青口、蜆。溶雪溶得很好,肉質很好,沒有雪藏味。刺身都新鮮,有三文魚、吞拿魚、甜蝦、魷魚、螺。除咗海鮮湯係苦嘅,唔好飲之外,熟食就中規中矩。燒烤檔女職員不主動,要主動話俾佢知我要乜嘢,要幾多件,否則只會大家互望👀,或者講一樣比一件。燒烤檔有四樣嘢:羊架、牛扒、豬腩肉及雞中翼,肉質及味道都係好的。羊架冇以前咁好,以前是烤羊架,烤好、切好放晒出嚟,自己選擇喜歡的生熟程度,現在就由職員給你,已燒到9成熟。你Order燒烤物後,職員放回已烤熟的肉類在燒烤架上,再大火烤返熱俾你。個人覺得好味道嘅有:片皮鴨、燉湯、羊架、Parma Gam、甜品類、水果。甜品最出色,榴槤甜品、榴槤雪糕、Godiva朱古力軟雪糕、士多啤梨糕點、啫喱...生果、沙律吧都好正,咁多間嘅Parma ham呢一間最好食,一定要落佢嘅黑松露蜜糖醬, 10年如一日咁正。平時唔會食生果嘅,今次我都破例食咗,真係好甜美。有果汁放喺沙律吧附近,橙汁、西柚汁、檸檬茶。食物款式太多,有印度咖喱類,新加坡海南雞飯、喇沙,台式肉操飯,Pizza,仲有中式滷水食物:滷水鵝、豬腸、豆腐、雞蛋,都冇機會一日品嚐,個胃有限,揀咗鍾意食嘅嘢之後,主力都係食甜品。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
吃過Hotel ICON的榴槤下午茶, 就知道為何如此難訂位, 我會形容為誠意之作, 用了5款榴槤做出各款甜品, 保留了榴槤的味道之餘又不會搶了配搭食材的特色, 超讚.  由於GREEN在做聖誕主題下午茶, 所以榴槤下午茶就在The Market了, 逢星期一至日3-5PM也能品嚐到~入座沒多久, 侍應就奉上唯港薈自家製D101及D24榴槤雪糕, 以這做開場, 邊吃邊等著三層架的到來, 很幸福.  濃郁的榴槤香、厚實的質感, 配有榴槤蓉及咖啡曲奇脆粒, 令人想多吃幾杯!今次我會先吃甜點, 例如Forbidden D24榴槤蛋卷, 好香脆, 榴槤香是一撕開包裝袋就聞到, 建議吃時沾榴槤雪糕, 一絕!馬來西亞直送紅蝦榴槤, 每人一件, 清淡的榴槤香, 纖維比其他榴槤品種多, 那層 ‘衣’ 帶點乾包是我最喜歡的.這小咖啡杯盛著的是D197榴槤tiramisu, 訂位時對這甜點特別感興趣, 沒有失望, 好香滑, 榴槤與咖啡拿到平衡點, 美味也!同層有D198金鳳榴槤泡芙配咖啡曲奇脆粒, 先咬開一半, 香脆的面層加軟滑的內餡, 雙重口感.  吃罷上層及不斷供應的榴槤雪糕, 說真, 已經飽了一半, 但我又怎會放過中間一層的榴槤甜點呢! 既愛吃榴槤, 又愛吃斑蘭, 這件榴槤斑蘭千層蛋糕正合我口味, 真的十分香滑香濃!而D24榴槤椰子糯米糍也是讓人難忘的, 何解呢? 椰子香及那軟糯度, 好像讓人心會軟下來似的.最後一件甜點是24K榴槤拿破崙.  個人認為這件可給平常不愛吃榴槤的來個挑戰, 因拿破崙的香脆足以轉移榴槤的視線.遇著榴槤王子Danny在場, 就有機會吃到榴槤芝士撻啦~ 當吃完一系列的榴槤甜點後, 可吃在上層的烏龍茶啫喱, 清一清口腔, 準備吃咸點啊~   咸點共有5款, 血腥瑪莉香辣鮮蝦夠惹味; 西班牙辣肉腸橄欖串微辣過癮; 芝士釀意大利青瓜相對清淡.外形像魚蛋的是香脆炸薯球配燒烤醬, 最後有蘇格蘭煙三文魚他他多士.  很可惜, 實在太飽了, 放棄了美味的英式傳統鬆餅….飲品有自製檸檬汁、果汁、ILLY咖啡或TEA WG 茶選擇, 其實依然好想選伯爵茶, 因是我至愛, 但今次點一杯凍mocha來配襯啦~All About Durian下午茶, 每位$368/兩位$678, 每日3PM-5PM供應. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level1 2021-05-05
0 views
本人是第一次再這間餐廳用餐的,最近新增了生蠔吧,法國生蠔即開新鮮,多了生蠔之後,就沒有了扁皮鴨及蟹肉魚子醬多士,有少少失望,(我睇之前的食評知道有這兩款食物),熟食不是很多選擇,羊架沒有羊味,它自稱有鵝肝,但味道是鴨肝,所以熟食就一般,如果喜歡海鮮&甜品,可以試吓這間餐廳,甜品多做得好,任食Godiva 朱古力軟雪糕,酒店還細心送了生日字甜品,如果酒店清潔到再好一些會更好,因為用餐時候,有幾隻細小的昆蟲,在枱上飛來飛去 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level1 2021-05-04
0 views
難得5月1日勞動假期,同家人玩下Staycation! 住Hotel Icon, 性價比不錯 2大2小 有早餐,有晚餐。酒店餐廳服務一洗,效率高。服務員快速清理換碟,食物補充快速食物多元化,有龍蝦,鵝肝,刺身。大路熟食,沙律,印泰亞洲款式齊全。海南雞飯,喇沙有星加坡風味甜品豐富,果凍,蛋糕一應俱全。最特別是雪糕類Godiva朱古力雪糕,榴槤雪糕 炸榴槤😍榴槤控一定鐘意唯獨海鮮濃湯味道就比較咸。酒店早餐都係大路,但款式夠多 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level3 2021-04-22
776 views
今次嚟Staycation順便食埋佢個dinner buffet另外要講一講,所有服務員十分有禮,因為媽咪生日亦有送上寫有生日快樂嘅cake食物方面種類繁多,就等我略略講吓有咩食啦冷盤有二十多款蔬菜沙律生果選擇🥗有芝士、Parma ham、salami、煙三文魚、泰式鳳爪、水牛芝士蕃茄。仲有花雕雞翼、上海淆肉、韓式粉絲等等。海鮮區海鮮有龍蝦、蟹鉗、青口、蝦、長腳蟹、蜆、小龍蝦🦞多款海鮮肉質鮮嫩,由其蜆肉特別鮮甜,而龍蝦就比較一般但勝在有膏。刺身區有三文魚、八爪魚、北寄貝、甘海老、北海道帶子🍤熟食區有煎鵝肝、煎牛扒、煎羊架🥩滷水系列:滷水墨魚、滷水豬大腸、滷水蛋。仲有蟹粥、喇沙、黑松露蟹肉多士、椰子雪耳燉雞湯、多款咖喱配印度餅、牛仔骨、海鮮意粉、小朋友鍾意嘅Pizza,仲有好多好多其他食物。甜品區甜品種類多,大約有二十款選擇,最出名當然係榴槤奶凍、榴槤雪糕,仲有超正任拎榴槤蓉另外有炸榴槤球同炸榴槤,兩樣都暖暖地同埋仲好脆口。除咗榴槤雪糕,仲有Godiva 朱古力雪糕任食🍦食過咁多間buffet覺得The Market甜品係最好味🔝沙律區🔝多款沙律菜、配料同醬汁選擇。🔝有四款芝士、cold cut、麵包、泰式鳳爪等等..🔝海鮮區🔝有7款不同海鮮供選擇(下圖仲有兩款)有蝦、青口、長腳蟹、蜆、小龍蝦。🔝海鮮區🔝有蟹鉗、龍蝦。🔝龍蝦味不足但有膏。蜆類超鮮甜食咗好多隻。🔝有花雕雞翼酒、上海淆肉、韓式粉絲等等..花雕雞翼嘅酒味太濃烈,食落都幾苦。而上海淆肉味道不錯。🔝有葡汁焗海鮮、牛仔骨、炸蝦餅、法式油浸鴨批、西京燒三文魚、蘑菇洋蔥燴雞等等。上圖左一就係葡汁焗海鮮,連埋個螺殼,而裡面係海鮮焗薯蓉,熱辣辣好好味。🔝黑松露蟹肉多士配魚子醬🔝一塊脆口超薄多士配上松露味嘅蟹肉醬,真係好match好好味。🔝甜品區🔝甜品種類多,最好食係榴槤奶凍,如果100分係滿分,我會比90分完全滿足到我呢個甜品控。🔝榴槤奶凍+榴槤雪糕+榴槤醬=完美組合佢個榴槤醬係榴槤蓉嚟㗎,仲要係任拎,滿足到我呢個咁鍾意食榴槤嘅人佢個抹茶奶凍味道甘甘苦苦,抹茶味超濃烈,而其他甜品都唔錯㗎。🔝雪糕區🔝任食Godiva 朱古力雪糕🍦🔝飲品區🔝除咗每人包一杯飲品外,其實自助區亦有三款飲料提供。有橙汁、西柚汁、檸檬茶。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)