31
15
11
Level4
101
4
2023-07-17 1578 views
西營盤一帶一向都多pet friendly嘅餐廳🐕‍🦺而呢間西餐除咗可以比狗狗入餐廳 而唔係坐户外座位🪑仲會主動幫狗狗嘅飲水兜加水 waiter都好nice🙆‍♀️係難得嘅真•寵物友善餐廳🐶✨️Mushroom Soup分數:🌕🌕🌕🌕🌕係我飲過嘅蘑菇湯中最好飲嘅之一🥹睇openrice都見啲人推介蘑菇湯 估唔到真係好好飲🥰湯嘅質感好稠 蘑菇味好重 仲食到細細粒嘅蘑菇粒🍄而忌廉味濃厚得嚟 無喧賓奪主咁搶走蘑菇嘅香味😉整體食材配合得好好😊✨️Seared Salmon w/ green pea puree $158分數:🌕🌕🌕🌕🌘其實我係驚怕三色豆嘅人 落單嘅時候無睇到係有青豆🤢不過原來佢嘅係新鮮青豆 一啲都係三色豆嗰種淋淋地嘅雪藏味😯表皮仲有啲爽脆 食落好清新甜甜地嘅味道🫛三文魚就中規中矩 油脂豐富而唔乾柴🐟所以呢道菜令我對青豆大大改觀了🤫✨️Hanger Steak w/ fries $178總結:十分relaxing嘅lunch💖一嚟餐廳環境寬敞 二嚟店員服務都好nice 仲係一間pet friendly餐廳🐕最重要係食物質素相當唔錯 蘑菇湯同主菜都令我有surprised到🥰好適合嚟呢間餐
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西營盤一帶一向都多pet friendly嘅餐廳🐕‍🦺而呢間西餐除咗可以比狗狗入餐廳 而唔係坐户外座位🪑仲會主動幫狗狗嘅飲水兜加水 waiter都好nice🙆‍♀️係難得嘅真•寵物友善餐廳🐶

✨️Mushroom Soup
分數:🌕🌕🌕🌕🌕
係我飲過嘅蘑菇湯中最好飲嘅之一🥹睇openrice都見啲人推介蘑菇湯 估唔到真係好好飲🥰湯嘅質感好稠 蘑菇味好重 仲食到細細粒嘅蘑菇粒🍄而忌廉味濃厚得嚟 無喧賓奪主咁搶走蘑菇嘅香味😉整體食材配合得好好😊

✨️Seared Salmon w/ green pea puree $158
分數:🌕🌕🌕🌕🌘
其實我係驚怕三色豆嘅人 落單嘅時候無睇到係有青豆🤢不過原來佢嘅係新鮮青豆 一啲都係三色豆嗰種淋淋地嘅雪藏味😯表皮仲有啲爽脆 食落好清新甜甜地嘅味道🫛三文魚就中規中矩 油脂豐富而唔乾柴🐟所以呢道菜令我對青豆大大改觀了🤫

✨️Hanger Steak w/ fries $178

總結:
十分relaxing嘅lunch💖一嚟餐廳環境寬敞 二嚟店員服務都好nice 仲係一間pet friendly餐廳🐕最重要係食物質素相當唔錯 蘑菇湯同主菜都令我有surprised到🥰好適合嚟呢間餐廳食過Friday lunch或者休閒嘅weekend lunch🍽🥂
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Mushroom Soup
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Hanger Steak
$178
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Seared Salmon
$158
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2023-07-17
Dining Method
Dine In
Spending Per Head
$185 (Lunch)
Recommended Dishes
Mushroom Soup
Seared Salmon
$ 158
Level2
15
0
Out of all the dishes we tried, the dishes ranged from OK - YUM. This place is by no means outstanding, but the general food quality is good. 1. Burrata and tomato 10/10 YUMWhen you have a dish that simple, it's all down to the ingredients. The burrata cheese was so creamy/milky and so soft. The portion of cheese was quite big which I think is a good deal.2. Beef carpaccio 8/10 YUMA classic dish that you can't go wrong with! This dish came first actually. It's definitely good appetizer, its NOT
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Out of all the dishes we tried, the dishes ranged from OK - YUM. This place is by no means outstanding, but the general food quality is good. 
1. Burrata and tomato 10/10 YUM
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When you have a dish that simple, it's all down to the ingredients. The burrata cheese was so creamy/milky and so soft. The portion of cheese was quite big which I think is a good deal.

2. Beef carpaccio 8/10 YUM

A classic dish that you can't go wrong with! This dish came first actually. It's definitely good appetizer, its NOT filling at all, and makes you really hungry after. A plate of thin soft slices of beef, salty cheese, salad (no arugula sadly), dressed with a refreshing pesto sauce, all in all a good and flavourful bite. 
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3. Onion soup = 7/10 OK

Another classic. The soup has a sweet caramelised onion flavour so its quite tasty. My only issue is that there isn't much cheese, the only cheese being on the bread, and that wasn't a lot. So the soup is a bit one dimensional.
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4.  Pate =7/10 OK
I am not qualified to judge it since I don't eat much pate. If I were to describe the taste, it is quite smooth, creamy, meatloaf tasting. Not my favourite, on the bland side, but its probably that style of dish.
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5. Beef tartare 10/10?!? or 7/10?!?!?
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Two different reviews here...
Review 1: Beef quality isn't great, which impacts my eating experience because its a lot of chewing...Taste wise not my favourite seasoning, I don't think it quite has the classic tartare taste, I think its missing something but its pretty darn close.
Review 2: Love the taste of the tartare, its better than other restaurants. Beef is a bit tougher than other restaurants, but I would order it again! 

The fries however were bland, but who is to complain when they give u a salt and pepper shaker. I would recommend to add salt and season the fries before eating.


6. Tuna and potato hash
It's a healthy and simple  dish. Seared slices of tuna on a bed of hashbrowns with some tomato relish of sorts. I don't think the potato hash goes with the tuna, it just makes the dish seem heavy. I would prefer a salad, or something more acidic to brighten the dish up.
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7. Seabass in beure blanc sauce
Creamy fish in a cream sauce. It's good, the big plus being the fish isn't fishy at all and its very soft. The sauce tastes like a fancy cream sauce. The barley is hard, but its a different texture I guess?! 
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That being said this is a sort of dish you should not pack home, as the butter will seperate from the cream upon reheating. 

8. Creme brûlée
An above average creme brûlée. In less friendly terms, I have had better creme brûlée. 
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Service 10/10

The table next to us did complain about the service, and said the waiter kept pouring their cup every 5 minutes.

However I had a good experience for the following reasons.
1. Waiter added water frequently (but not excessively)
2. Waiter helped chase our food 
3. We ordered free coffee when we ordered desert, and at the end of our meal found out the coffee was FREE. 
4. We were given 2 LARGE black umbrellas to use since it was raining. 
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2022-08-06
Dining Method
Dine In
Level2
5
0
2022-08-10 1458 views
 星期五約了朋友到高街的 Metropolitain 食午餐,這裡一向都是我最愛的餐廳之一,食極都未厭~今天適逢下雨天,天陰陰想食熱野暖暖胃先點了一個Mushroom Soup 磨菇湯,很濃郁Metropolitain 的牛骨髓是我的最愛,超級香同好味,每次來都必定要介紹朋友試!另一位朋友則選了 Beef Hanger,因正On Diet 所以請廚房加多少少菜,經理都非常helpful & friendly!最後則是這個Grilled Pork Loin,一樣十分出色,大家都食得好飽好開心~Metropolitain 是一間很有法式特色的小餐館,價錢合理,暫時去不了法國,唯有去住食飯頂住先~
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 星期五約了朋友到高街的 Metropolitain 食午餐,這裡一向都是我最愛的餐廳之一,食極都未厭~

今天適逢下雨天,天陰陰想食熱野暖暖胃

先點了一個Mushroom Soup 磨菇湯,很濃郁
Mushroom Soup
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Metropolitain 的牛骨髓是我的最愛,超級香同好味,每次來都必定要介紹朋友試!
Beef bone marrow w/ garlic butter sauce & sourdough
$168
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另一位朋友則選了 Beef Hanger,因正On Diet 所以請廚房加多少少菜,經理都非常helpful & friendly!
Beef Hanger
$248
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最後則是這個Grilled Pork Loin,一樣十分出色,大家都食得好飽好開心~
Grilled pork loin w/ mashed potatoes, watercress salad
$298
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Metropolitain 是一間很有法式特色的小餐館,價錢合理,暫時去不了法國,唯有去住食飯頂住先~
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2022-08-05
Dining Method
Dine In
Spending Per Head
$400 (Lunch)
Recommended Dishes
Mushroom Soup
Beef bone marrow w/ garlic butter sauce & sourdough
$ 168
Beef Hanger
$ 248
Grilled pork loin w/ mashed potatoes, watercress salad
$ 298
  • Grilled pork loin
  • beef hanger
  • bone marrow
Level4
746
0
2022-07-08 1133 views
港島西食評系列 ~關鍵詞:1個人、工作日午餐我在香港島的活動範圍,一般在銅鑼灣至上環,很少到港島西,以下2個原因,成就了我的港島西獨食記:1) 港鐵港島線延伸至了3個站 (西營盤、香港大學、堅尼地城),交通便利,港島西獨食記的餐廳全是這3個港鐵站,10分鐘步程內;2) COVID--19疫情下,盡量不聚餐,工作日午餐多數1個人吃,有時間尋覓港島西美食。第1站:高街46號店名:Metropolitan餐廳類型:西餐--法國菜提前訂座:有點了Set lunch,包括以下的:#餐湯:當天的餐湯是扁豆湯,味道一般。#主菜:Fregola Sarda,珍珠意粉配魷魚圈、蝦仁、蜆肉、蕃茄醬,味道不錯。#甜品:另加15元配了芒果撻,芒果夠甜,撻底鬆脆,非常好吃!#餐飲:再加15元配凍檸檬茶,夏天喝,棒!總體感覺:店員都是外國人,客人也多數是外國人,感覺似是歐洲小鎮,食物味道不太合我的口味 (可能是太正宗),定價相對高街其他餐廳稍高。
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港島西食評系列 ~
關鍵詞:1個人、工作日午餐

我在香港島的活動範圍,一般在銅鑼灣至上環,很少到港島西,以下2個原因,成就了我的港島西獨食記:
1) 港鐵港島線延伸至了3個站 (西營盤、香港大學、堅尼地城),交通便利,港島西獨食記的餐廳全是這3個港鐵站,10分鐘步程內;
2) COVID--19疫情下,盡量不聚餐,工作日午餐多數1個人吃,有時間尋覓港島西美食。

第1站:高街46號
店名:Metropolitan
餐廳類型:西餐--法國菜
提前訂座:有

點了Set lunch,包括以下的:
#餐湯:當天的餐湯是扁豆湯,味道一般。
#主菜:Fregola Sarda,珍珠意粉配魷魚圈、蝦仁、蜆肉、蕃茄醬,味道不錯。
#甜品:另加15元配了芒果撻,芒果夠甜,撻底鬆脆,非常好吃!
#餐飲:再加15元配凍檸檬茶,夏天喝,棒!

總體感覺:店員都是外國人,客人也多數是外國人,感覺似是歐洲小鎮,食物味道不太合我的口味 (可能是太正宗),定價相對高街其他餐廳稍高。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2021-06-03
Dining Method
Dine In
Spending Per Head
$190 (Lunch)
Level1
2
0
2022-06-29 891 views
First time trying out this French place in SYP with a bunch of friends.Didn't expect much but turns out to be pretty great! It was six of us at 6.30 on a Tue. Didn't book a table but luckily didn't need to wait at all to get one. The servers were very nice and gave us excellent recommendation for dishes. We started with some cold cuts/salad and white wine. - both pretty nice. What's even better was the escargots - it was served sizzling hot The sauce was still popping on the escargots when it wa
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First time trying out this French place in SYP with a bunch of friends.
Didn't expect much but turns out to be pretty great! 

It was six of us at 6.30 on a Tue. Didn't book a table but luckily didn't need to wait at all to get one. 
The servers were very nice and gave us excellent recommendation for dishes. 
We started with some cold cuts/salad and white wine. - both pretty nice. 

Cold Cuts
$200
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What's even better was the escargots - it was served sizzling hot 

The sauce was still popping on the escargots when it was on our table!
Parsley-Garlic Butter Sauce was perfect on escargots. 
It was super delicious and we had to order another plate of it.
Escargots
$200
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Then here is the star of the night - Free Flow of Mussels!!
It is their new Tuesday promotion thing. We didn't know it beforehand but the servers highly recommended it.
The mussels tasted much better than those we had in other restaurant.

The mussels were fresh and tender. Mildly seasoned and didn't overshadow the original tastes of the mussels. 
Since it was a free flow, we really had them coming non-stop! 

Free Flow Mussels
$400
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We stayed for quite a while after the dinner. Had loads of great wine!
Had to order another Cheese platter to go with the wine at the end. 
Cheese Platter
$200
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Was a fantastic night with friends.
Great food.
Amazing service.
Nice vibe.
Loads of wine! 

Definitely should try it out if you're around the neighbourhood 
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2022-06-28
Waiting Time
3 Minutes (Dine In)
Recommended Dishes
Cold Cuts
$ 200
Escargots
$ 200
Free Flow Mussels
$ 400
Cheese Platter
$ 200
Level3
85
0
2022-03-04 891 views
Runed into this one at 5:20pm to grab the last round of meal - Dunch ~~~ No food till 5:45pm, waiter replied me that only one chef, has to handle takeaway also, what ~~~ we are the only table for food at that time on site, we should have the priority due to no dine in the restaurant policy! We have to swallowed all the food and dessert in less than 15mins. Food is not bad to be honest, but drinks , nahhhhhhhh…
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Runed into this one at 5:20pm to grab the last round of meal - Dunch ~~~

No food till 5:45pm, waiter replied me that only one chef, has to handle takeaway also, what ~~~ we are the only table for food at that time on site, we should have the priority due to no dine in the restaurant policy!

We have to swallowed all the food and dessert in less than 15mins.

Food is not bad to be honest, but drinks , nahhhhhhhh…

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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Level3
92
0
2022-01-02 601 views
A quiet place on High Street for a quiet nice of light but delightful dishes. Probably the best is to keep to the starters. Take it as a place to enjoy the atmosphere. Burrata and TomatoesFresh burrata to clean the palate in between bites. Always a fan of cherry tomatoes so there is no way I would hate this. But can you make it at home? Yes. Foie Gras Terrine Maison Rich flavour, not enough bread and marmalade to create the perfect ratios for a nice bite. That's a shame.Carpaccio de BoefClassic
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A quiet place on High Street for a quiet nice of light but delightful dishes. Probably the best is to keep to the starters.
Take it as a place to enjoy the atmosphere.


Burrata and Tomatoes
Fresh burrata to clean the palate in between bites. Always a fan of cherry tomatoes so there is no way I would hate this. But can you make it at home? Yes.



Foie Gras Terrine Maison
Rich flavour, not enough bread and marmalade to create the perfect ratios for a nice bite. That's a shame.



Carpaccio de Boef

Classic carpaccio, no surprises. Your standard dish. Don't expect it to satisfy any hunger. Thin as paper, obviously.



Camembert Roti Au Four

More cheese than expected. A heavy dish, good enough to seal the night. So heavy it made it home.
Gotta eat quickly on a cold night as the cheese gets hard. Can you make it at home? Yes.





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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2022-01-01
Dining Method
Dine In
Type of Meal
Dinner
Level2
11
0
由這店開業一直有來食飯、之前大廚老闆法國光頭哥主理時食物真的很好,但自從佢仙遊左之後、餐廳應該是賣左比其它餐飲集團,質素一直下降、有半年無來,朋友們提意,滿心歡喜來到,店內重新裝修,我們早一星期電話訂,枱來到時候居然要坐入口位一張奇怪位置的枱,這個無所謂、大伙兒肚餓立即下單,我點了烤春雞、朋友們點了炆羊肉,生牛肉,油封鴨,來到是賣相不錯,食落就出事,朋友的炆羊肉過了火候咬不開,油封鴨很乾,我的吼春雞第一口咬落很美味雖然有點鹹,第二口咬落就出事了怎麼肉是透明色的,雞肉內是生的未煮熟😳,立即吐出來跟經理投訴他同意給我煮一份新的,但等了又等等了又等45分鐘之後我們決定把我的烤春雞換成外賣帶走,回到家滿心歡喜,怎料切開想吃時…..怎麼內裏的肉又是生的一晚比你玩左兩次、朋友代我打電話去投訴,經理表示話願意賠償一刻烤雞給我,但是不用了,永遠也不想再來這家餐廳,大家下次去是切記不要叫吼春雞(未煮熟)
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由這店開業一直有來食飯、之前大廚老闆法國光頭哥主理時食物真的很好,但自從佢仙遊左之後、餐廳應該是賣左比其它餐飲集團,質素一直下降、有半年無來,朋友們提意,滿心歡喜來到,店內重新裝修,我們早一星期電話訂,枱來到時候居然要坐入口位一張奇怪位置的枱,這個無所謂、大伙兒肚餓立即下單,我點了烤春雞、朋友們點了炆羊肉,生牛肉,油封鴨,來到是賣相不錯,食落就出事,朋友的炆羊肉過了火候咬不開,油封鴨很乾,我的吼春雞第一口咬落很美味雖然有點鹹,第二口咬落就出事了怎麼肉是透明色的,雞肉內是生的未煮熟😳,立即吐出來跟經理投訴他同意給我煮一份新的,但等了又等等了又等45分鐘之後我們決定把我的烤春雞換成外賣帶走,回到家滿心歡喜,怎料切開想吃時…..怎麼內裏的肉又是生的
一晚比你玩左兩次、朋友代我打電話去投訴,經理表示話願意賠償一刻烤雞給我,但是不用了,永遠也不想再來這家餐廳,大家下次去是切記不要叫吼春雞(未煮熟)
Raw  spring  chicken
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Beef  tata
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Raw  spring  chicken 
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Roast  lamb
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2021-12-17
Waiting Time
1 Minutes (Dine In)
Spending Per Head
$500 (Dinner)
Recommended Dishes
  • 未煮熟烤春雞
Level1
1
0
2021-11-26 656 views
Metropolitan used to be a high quality French restaurant. Today it has fallen back to a standard which is to be expected from a restaurant chain. We had to wait 30 minutes for our very simple starters, which did not need any preparation (overs and foie gas pate - both cold). Then we had to wait another 45 minutes for our simple mains (fish and steak tartare). By that time I was so fed up with this place that I left it without paying for my main. If you wantt o waste an evening I can recommend Me
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Metropolitan used to be a high quality French restaurant. Today it has fallen back to a standard which is to be expected from a restaurant chain. We had to wait 30 minutes for our very simple starters, which did not need any preparation (overs and foie gas pate - both cold). Then we had to wait another 45 minutes for our simple mains (fish and steak tartare). By that time I was so fed up with this place that I left it without paying for my main. 

If you wantt o waste an evening I can recommend Metropolitan, if you want a good meal, please don't go. 
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2021-11-24
Waiting Time
120 Minutes (Dine In)
Recommended Dishes
  • none
Level4
619
0
2021-07-05 1685 views
小編跟幾個朋友去西環食飯但未夠鐘,於是去左附近搵間餐廳坐低happy hour飲杯野,先再去食飯。見依間餐廳都幾多人,環境氣氛都算唔錯,於是同朋友入左去。餐廳Happy hour drink list 選擇唔多,可以揀嘅snack小食更加少之又少,仲要19:00就完happy hour, 於是乎急急忙忙地每人叫左杯野飲先。雞翼一碟$88得五隻,味道偏淡而無味,煎得又唔夠香,要來伴酒真係一般,但實在無咩其他選擇可以考慮🥲
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小編跟幾個朋友去西環食飯但未夠鐘,於是去左附近搵間餐廳坐低happy hour飲杯野,先再去食飯。見依間餐廳都幾多人,環境氣氛都算唔錯,於是同朋友入左去。

餐廳Happy hour drink list 選擇唔多,可以揀嘅snack小食更加少之又少,仲要19:00就完happy hour, 於是乎急急忙忙地每人叫左杯野飲先。雞翼一碟$88得五隻,味道偏淡而無味,煎得又唔夠香,要來伴酒真係一般,但實在無咩其他選擇可以考慮🥲
50 views
1 likes
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45 views
0 likes
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76 views
0 likes
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103 views
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86 views
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Level1
2
0
2021-07-02 878 views
Saw this restaurant in my neighborhood for many years but never tried it until today. I thought it might be good because I often saw full of customers inside but today’s lunch was very disappointing. I paid $158 for a steak but turned out only have 5 think slices & it wasn’t taste as good as the waitress said it would be; the appetizer watermelon salad also taste very thin & not good. With set lunch lemon tea $20 + service charge the lunch cost me $196 & I was very unsatisfying about it. In addi
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Saw this restaurant in my neighborhood for many years but never tried it until today. I thought it might be good because I often saw full of customers inside but today’s lunch was very disappointing. I paid $158 for a steak but turned out only have 5 think slices & it wasn’t taste as good as the waitress said it would be; the appetizer watermelon salad also taste very thin & not good. With set lunch lemon tea $20 + service charge the lunch cost me $196 & I was very unsatisfying about it. In addition the protection for customers under this pandemic is very bad as they do not have enough clear partitions in between tables, only few tables have & that clear partitions were very low in sizes not high enough to protect customers in case of droplets or when somebody sneeze that cause polluted air particles to flow between tables. I saw a pair of customers who came to their reservation table then saw there aren’t clear partitions between their table & the table slightly above them, they said in Cantonese that the protection there was out of their expectations & they immediately left the restaurant 😓….I will also never go there again.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Level3
38
0
2021-04-02 1400 views
偶爾發現小店,被牆身粉色法國地圖吸引🤎餐桌上早已放置menu及口罩套,可見小店用心地方飲品方面,點了黑咖啡及latte。飲品比想像中大杯,較實惠。黑咖啡味道不太苦,適合女生口味。若女生不喜歡太heavy咖啡,這間店的黑咖啡,值得一嚐。一杯飲下,也不會感覺高熱量,長胖。相反,Latte味道太差了。味道苦澀,完全飲不到奶味,建議不要嘗試latte。甜品方面,點了蘋果雪糕批。雲呢拿雪糕的味道與蘋果的味道很般配。雪糕的甜味中和了蘋果的少少酸味,蘋果批底也做得很脆🍎餐廳設有洗手間,環境乾淨。即使客人在餐廳逗留久了,也方便去廁所 整體感覺不錯,唯獨室內音樂播得太大聲,要以降低音量,營造舒適chill氣氛。另外,建議早上十時左右到店,人較少,不用等位😎
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偶爾發現小店,被牆身粉色法國地圖吸引🤎


餐桌上早已放置menu及口罩套,可見小店用心地方


飲品方面,點了黑咖啡及latte。飲品比想像中大杯,較實惠。


黑咖啡味道不太苦,適合女生口味。若女生不喜歡太heavy咖啡,這間店的黑咖啡,
值得一嚐。一杯飲下,也不會感覺高熱量,長胖。


相反,Latte味道太差了。味道苦澀,完全飲不到奶味,建議不要嘗試latte。


甜品方面,點了蘋果雪糕批。雲呢拿雪糕的味道與蘋果的味道很般配。雪糕的甜味中和了蘋果的少少酸味,蘋果批底也做得很脆🍎


餐廳設有洗手間,環境乾淨。即使客人在餐廳逗留久了,也方便去廁所


整體感覺不錯,唯獨室內音樂播得太大聲,要以降低音量,營造舒適chill氣氛。另外,建議早上十時左右到店,人較少,不用等位😎
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黑咖啡&Latte
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25 views
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42 views
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33 views
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62 views
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59 views
0 likes
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592 views
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2021-04-02
Dining Method
Dine In
Spending Per Head
$90 (Breakfast)
Recommended Dishes
黑咖啡&Latte
Level1
3
0
2020-12-05 1750 views
metropolitan絕對係大學時期回憶lunch 好食,抵,service好,慶祝考試完結/完sem必備!今次試佢既weekend brunch有生蠔 , 頭盤好豐富,芝士足料,尤其croquette(見圖)main course seabass 調味一流,mashed potatoes非常creamy最後 極飽既情況下 個甜品platter都完全無令我地失望metropolitan卑以前仲好食希望下次可以free flow住試brunch,加198蚊 好吸引😂
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metropolitan絕對係大學時期回憶
lunch 好食,抵,service好,慶祝考試完結/完sem必備!
今次試佢既weekend brunch
有生蠔 , 頭盤好豐富,芝士足料,尤其croquette(見圖)
main course seabass 調味一流,mashed potatoes非常creamy
最後 極飽既情況下 個甜品platter都完全無令我地失望

metropolitan卑以前仲好食
希望下次可以free flow住試brunch,加198蚊 好吸引😂
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118 views
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$298
100 views
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96 views
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Level3
51
0
2020-11-24 1286 views
是平日午餐時間,光顧的客人不多,選擇了近開放式大門的座位,風扇的微風 ,街外行人的聲音,悠閒的感覺午餐都是一般的選擇,選了紅菜頭沙律,簡單的組合,清新好吃,主菜選了 seabass,這個有驚喜,皮煎得香脆 ,肉有魚味,香草醬汁配合, 不錯的一頓午餐。
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是平日午餐時間,光顧的客人不多,選擇了近開放式大門的座位,風扇的微風 ,街外行人的聲音,悠閒的感覺
午餐都是一般的選擇,選了紅菜頭沙律,簡單的組合,清新好吃,主菜選了 seabass,這個有驚喜,皮煎得香脆 ,肉有魚味,香草醬汁配合, 不錯的一頓午餐。
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紅菜頭沙律
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1 likes
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Pan fired Seabass
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58 views
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2020-11-24
Dining Method
Dine In
Spending Per Head
$168 (Lunch)
Recommended Dishes
Pan fired Seabass
Level3
45
0
比較少黎西環呢邊食野飲野,原來呢邊既飲野地方比較早收。因為上一間飲野地方要打烊,所以我地去左呢間,果時Metropolitain其實已經差唔多收工,不過餐廳負責人都友善咁繼續招待我地。開左支酒,La Champine Syrah 2018, 甜,易入口。have a good time chatting  in a nice environment
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比較少黎西環呢邊食野飲野,原來呢邊既飲野地方比較早收。因為上一間飲野地方要打烊,所以我地去左呢間,果時Metropolitain其實已經差唔多收工,不過餐廳負責人都友善咁繼續招待我地。開左支酒,La Champine Syrah 2018, 甜,易入口。have a good time chatting  in a nice environment
La Champine Syrah 2018
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2020-05-22
Dining Method
Dine In
Recommended Dishes
La Champine Syrah 2018