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Restaurant: M&C‧DUCK (Park Central)
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To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

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外賣自取需時1小時08分
2023-09-24 854 views
第一次響開飯寫食評 竟然係要寫負評🙂晚市17:30分開 我17:37分響門口落單 問我幾時拎 我話依家（我當然知要等 意思係指最快幾時有就幾時拎）個收銀話要45分鐘 ，ok 咁米去行轉商場再返黎攞。45分鐘後 問個職員有未 答我爭個炒飯就得 而堂食陸續有客賣左單 開始叫飛入座 1個鐘後 我又問職員有未 我等左成個鐘 佢淨係話未有，然後咁岩有個路人經過問外賣係咪要半個鐘 個職員話要1個鐘 我火都黎 我就嘈 我等左個幾鐘啦 都未有啊！！！響美中鴨子幫襯過不下10次 服務環境菜式又唔係特別好 但都繼續幫襯 無計全因為將軍澳冇京滬間嘢開響度 講返啲菜如何蔥油鴨胸件茄子 - 之前食過好食 今次鹹到苦 完全蓋過曬啲醋味蒜頭胡椒雞鍋 - 啲雞食落唔新鮮 已經係落重調味料了 可想而知 雞絲粉皮 - 以價錢$80 黎講 我認為個份量少左啲囉其他冇乜特別
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第一次響開飯寫食評 竟然係要寫負評🙂
晚市17:30分開 我17:37分響門口落單 問我幾時拎 我話依家（我當然知要等 意思係指最快幾時有就幾時拎）個收銀話要45分鐘 ，ok 咁米去行轉商場再返黎攞。45分鐘後 問個職員有未 答我爭個炒飯就得 而堂食陸續有客賣左單 開始叫飛入座 1個鐘後 我又問職員有未 我等左成個鐘 佢淨係話未有，然後咁岩有個路人經過問外賣係咪要半個鐘 個職員話要1個鐘 我火都黎 我就嘈 我等左個幾鐘啦 都未有啊！！！
響美中鴨子幫襯過不下10次 服務環境菜式又唔係特別好 但都繼續幫襯 無計全因為將軍澳冇京滬間嘢開響度
講返啲菜如何
蔥油鴨胸件茄子 - 之前食過好食 今次鹹到苦 完全蓋過曬啲醋味
蒜頭胡椒雞鍋 - 啲雞食落唔新鮮 已經係落重調味料了 可想而知
雞絲粉皮 - 以價錢$80 黎講 我認為個份量少左啲囉
其他冇乜特別
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片皮鴨之外，其他都好食
2023-09-10 1096 views
星期六晚市6點直入，限時90分鐘。叫咗：1. 片皮鴨半隻- 基本上每枱都叫㗎喇，正常水準2. 孜然羊肋排- 嚟過呢間幾次，今次第一次叫羊肋排，有6條骨，好香孜然味，肉好淋滑少少騷，呢個好食😋3. 炸蟹鉗- 必叫，大大隻松葉蟹鉗，應該係墨魚膠同蝦膠包住，好食😋4. 小籠包- 一籠6隻，皮都夠薄，好食😋如果唔食片皮鴨，其他菜式都唔錯。之前食過帶子龍蝦湯同楊枝甘露雪糕都好食。不過今次太飽，冇叫呢啲。兩個人連加一食咗大約$700😄
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星期六晚市6點直入，限時90分鐘。
叫咗：
1. 片皮鴨半隻- 基本上每枱都叫㗎喇，正常水準
2. 孜然羊肋排- 嚟過呢間幾次，今次第一次叫羊肋排，有6條骨，好香孜然味，肉好淋滑少少騷，呢個好食😋
3. 炸蟹鉗- 必叫，大大隻松葉蟹鉗，應該係墨魚膠同蝦膠包住，好食😋
4. 小籠包- 一籠6隻，皮都夠薄，好食😋

如果唔食片皮鴨，其他菜式都唔錯。之前食過帶子龍蝦湯同楊枝甘露雪糕都好食。不過今次太飽，冇叫呢啲。
兩個人連加一食咗大約$700😄
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服務態度非常差
2023-09-06 657 views
用膳規定90分鐘。就算過客未食完，都要過客埋單走人。規定合理，但顧客未食完都要90分鐘買單走人，外面沒有人排隊入座，而餐廳內仍然有大量空置的座位！咁樣的情況，都要顧客埋單走人，你要認真考慮是否繼續幫襯？忠告大家肯定自己90分鐘內可以 完成才去幫襯。
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用膳規定90分鐘。就算過客未食完，都要過客埋單走人。
規定合理，但顧客未食完都要90分鐘買單走人，外面沒有人排隊入座，而餐廳內仍然有大量空置的座位！咁樣的情況，都要顧客埋單走人，你要認真考慮是否繼續幫襯？忠告大家肯定自己90分鐘內可以 完成才去幫襯
。
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    將軍澳無其他選擇
    2023-08-17 941 views
    北京填鴨，又叫北京烤鴨或者片皮鴨，係出名北京菜，燒好隻鴨片佢層皮，連埋大蔥絲、青瓜絲、甜麵醬，用饃饃夾埋一齊食，剩低個鴨架可以起肉煮過，或者攞去煲湯。喺將軍澳站除咗呢間 都無第二間可以食片皮鴨又咁講 佢啲食物質素又唔係好差係啲侍應服務差佢個茶壺懶係靚 但斟茶斟到尾會跌落黎隻杯幾好唔燙手但容量偏細 一啖就無片皮鴨係幾好食加上佢配薄身果隻餅皮 唔係白色厚實饃饃咁先好食啲炸豆腐 菜類 都好正常咕嚕肉外脆內軟 好好食甜品款式比較少最唔好除咗服務 就係唔俾訂檯要食就要五點半去攞位入座仲要計時九十分鐘點解咁渴巿？ 因為將軍澳無晒中菜咁滯有片皮鴨嘅得佢呢間獨巿生意 唔渴至奇
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    北京填鴨，又叫北京烤鴨或者片皮鴨，係出名北京菜，燒好隻鴨片佢層皮，連埋大蔥絲、青瓜絲、甜麵醬，用饃饃夾埋一齊食，剩低個鴨架可以起肉煮過，或者攞去煲湯。

    喺將軍澳站
    除咗呢間 都無第二間可以食片皮鴨
    又咁講 佢啲食物質素又唔係好差
    係啲侍應服務差

    佢個茶壺
    懶係靚 但斟茶斟到尾會跌落黎
    隻杯幾好唔燙手
    但容量偏細 一啖就無
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    片皮鴨係幾好食
    加上佢配薄身果隻餅皮 唔係白色厚實饃饃
    咁先好食

    啲炸豆腐 菜類 都好正常
    咕嚕肉外脆內軟 好好食
    甜品款式比較少
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    最唔好除咗服務 就係唔俾訂檯
    要食就要五點半去攞位
    入座仲要計時九十分鐘
    點解咁渴巿？ 因為將軍澳無晒中菜咁滯
    有片皮鴨嘅得佢呢間
    獨巿生意 唔渴至奇
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    服務一般但食物一流
    2023-08-15 606 views
    早幾日屋企人生日就去咗呢間美心開嘅美中鴨子，真係要早啲去攞位，因為佢唔接受Booking而且7:00喺出面排晒隊🤣我哋好好彩6:30已經入坐整體上佢嘅嘢都幾好食，上海嘢為主，小籠包皮薄多汁，上海粗炒同埋金腿鮮箘飯都非常有鑊氣👍🏻而呢間餐廳最重點推介嘅就係佢嘅片皮鴨🦆建議大家兩個人以上食要嗌一份，因為佢都偏細份，但係肉質鮮嫩多汁，而且鴨皮非常脆，啲油香味加埋配菜同埋餅皮包住一齊食真係回味無窮，非常推薦‼️呢度唯一唔好就係啲服務員態度唔係咁好，好似唔優生意咁😅不過始終係連鎖店有一定嘅知名度同埋客量，係有質量保證
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    早幾日屋企人生日就去咗呢間美心開嘅美中鴨子，真係要早啲去攞位，因為佢唔接受Booking而且7:00喺出面排晒隊🤣我哋好好彩6:30已經入坐

    整體上佢嘅嘢都幾好食，上海嘢為主，小籠包皮薄多汁，上海粗炒同埋金腿鮮箘飯都非常有鑊氣👍🏻

    而呢間餐廳最重點推介嘅就係佢嘅片皮鴨🦆建議大家兩個人以上食要嗌一份，因為佢都偏細份，但係肉質鮮嫩多汁，而且鴨皮非常脆，啲油香味加埋配菜同埋餅皮包住一齊食真係回味無窮，非常推薦‼️

    呢度唯一唔好就係啲服務員態度唔係咁好，好似唔優生意咁😅不過始終係連鎖店有一定嘅知名度同埋客量，係有質量保證
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    服務太差
    2023-07-29 831 views
    7月25日去將軍澳美中鴨子用膳，服務差到不得了，待應上菜，用盤打到我屋企人，唔好意思都冇，問佢地烤鴨要等幾耐，個待應話自己新黎唔清楚，其實你可以問下其他員工，最後埋單，payme 有折扣，問員工又話冇，但門口有放牌，話比payme有折，個員工先話問下，都唔知佢地做咩，樣樣都唔知，呢d服務真係冇得輸，咕嚕肉同松子魚我都唔建議大家叫黎食，個汁煮得好難食，其他係可以，但唔使錢都唔會再去，真係好冇禮貌，比錢貼難受
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    7月25日去將軍澳美中鴨子用膳，服務差到不得了，待應上菜，用盤打到我屋企人，唔好意思都冇
    ，問佢地烤鴨要等幾耐，個待應話自己新黎唔清楚，其實你可以問下其他員工，最後埋單，payme 有折扣，問員工又話冇，但門口有放牌，話比payme有折，個員工先話問下，都唔知佢地做咩，樣樣都唔知，呢d服務真係冇得輸，咕嚕肉同松子魚我都唔建議大家叫黎食，個汁煮得好難食，其他係可以，但唔使錢都唔會再去
    ，真係好冇禮貌，比錢貼難受
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      2023-07-25
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      成日落漏order
      2023-07-18 631 views
      今日又落漏隻鴨樣樣上哂都未有鴨食,次次都落漏單隔離4張枱遲入過我哋都已經食完走咗,我哋先啱啱開始食鴨咋!本來諗住慶祝屋企人生日先話不如過嚟食鴨,等咗成個鐘先有得食已經同佢哋吹咗2/3次,問下大概幾時有食都未有,係咪頭嗰幾次都係到敷衍我？再吹多次,發哂脾氣先有一個人肯同我追真係有啲過份,已經唔係第一次係咁細佬倒瀉野落張櫈同地下,濕哂勁跣,又唔抹就叫人入嚟啲餐具同碟用紙抹完仲要黑色嘅,茶杯入面仲有粒野喺度,洗唔乾淨食到成班人冇哂心情
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      今日又落漏隻鴨
      樣樣上哂都未有鴨食,次次都落漏單
      隔離4張枱遲入過我哋都已經食完走咗,我哋先啱啱開始食鴨咋!
      本來諗住慶祝屋企人生日先話不如過嚟食鴨,等咗成個鐘先有得食
      已經同佢哋吹咗2/3次,問下大概幾時有食都未有,係咪頭嗰幾次都係到敷衍我？
      再吹多次,發哂脾氣先有一個人肯同我追
      真係有啲過份,已經唔係第一次係咁

      細佬倒瀉野落張櫈同地下,濕哂勁跣,又唔抹就叫人入嚟
      啲餐具同碟用紙抹完仲要黑色嘅,茶杯入面仲有粒野喺度,洗唔乾淨

      食到成班人冇哂心情
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      唔值
      2023-07-07 755 views
      片皮鴨還可以，但可惜個嬤嬤係凍嘅，就算唔係熱，暖嘅會更好食，不過美心完全唔注重呢！砂鍋海王粉絲煲，呢個有啲離譜，一上枱淨係見到嗰啲碎濕濕嘅嘢，有蝦米，幾粒蝦仁，一粒帶子（切開10份）加啲蟹籽粒粒，根本食到最多係蛋白，都係用蛋白去沖撐場面，呢個砂鍋海王粉絲煲如果係$58我唔會有投訴，但你收得呢個價位$158，我唔expect你俾啲咁嘅質素其實如果有質素嘅，價錢唔係太大問題，明白要控制成本，但呢啲手法近乎係呃，真係當人傻仔
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      片皮鴨還可以，但可惜個嬤嬤係凍嘅，就算唔係熱，暖嘅會更好食，不過美心完全唔注重呢！

      砂鍋海王粉絲煲，呢個有啲離譜，一上枱淨係見到嗰啲碎濕濕嘅嘢，有蝦米，幾粒蝦仁，一粒帶子（切開10份）加啲蟹籽粒粒，根本食到最多係蛋白，都係用蛋白去沖撐場面，呢個砂鍋海王粉絲煲如果係$58我唔會有投訴，但你收得呢個價位$158，我唔expect你俾啲咁嘅質素

      其實如果有質素嘅，價錢唔係太大問題，明白要控制成本，但呢啲手法近乎係呃，真係當人傻仔

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      味精超標
      2023-06-28 548 views
      食過美中鴨子好多次，越黎越差，忍唔住要寫一寫味精極重，食完後唔夠2個鐘越黎越口渴+頭痛，全家係咁狂飲水，第二日仍然未見好轉，整個人超水腫！！😡味道叫做還可以，但我絕對唔會再食
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      食過美中鴨子好多次，越黎越差，忍唔住要寫一寫
      味精極重，食完後唔夠2個鐘越黎越口渴+頭痛，全家係咁狂飲水，第二日仍然未見好轉，整個人超水腫！！😡味道叫做還可以，但我絕對唔會再食
      (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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      吃扁皮鴨可以一試❤️❤️
      2023-04-26 1498 views
      在將軍澳中心開了一間美中鴨子，都能夠保持一貫質素，如果家人喜歡吃點皮鴨的話，更加可以一試，因為有角色各樣的小菜，還有扁皮鴨，可以一次過滿足大家的口味！🤣🤣🤣美中鴨子的扁皮鴨質素不錯，他的皮很薄，而且鴨都是較鮮嫩、多汁，鴨還可以選半隻還是全隻，視乎吃飯人數，大家吃片皮鴨時記得沾一點糖哦，可以將扁平鴨的層次提升呢！❤️❤️❤️其他菜式都是一般中餐館可以點到的小菜，應有盡有，但他的擔擔面都是非常出色，有很香花生味，都是我的大愛！
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      在將軍澳中心開了一間美中鴨子，都能夠保持一貫質素，如果家人喜歡吃點皮鴨的話，更加可以一試，因為有角色各樣的小菜，還有扁皮鴨，可以一次過滿足大家的口味！🤣🤣🤣

      美中鴨子的扁皮鴨質素不錯，他的皮很薄，而且鴨都是較鮮嫩、多汁，鴨還可以選半隻還是全隻，視乎吃飯人數，大家吃片皮鴨時記得沾一點糖哦，可以將扁平鴨的層次提升呢！❤️❤️❤️

      其他菜式都是一般中餐館可以點到的小菜，應有盡有，但他的擔擔面都是非常出色，有很香花生味，都是我的大愛！
      (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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      好正既片皮鴨
      2023-01-22 2788 views
      中菜黎講最中意食片皮鴨同小籠包，所以團年飯就揀左呢間，因為呢間片皮鴨真係 激！好！食！💰片皮鴨 (半隻) $198鴨皮同鴨肉係分開切，唔同其他餐廳咁鴨皮係連住塊肉一齊切。而美中鴨子既鴨皮烤到金黃色，脆卜卜，用埋薄薄既包皮包住青瓜一齊食，層次分明，口感亦非常豐富🤤💰牛肉餡餅 (2件) $56大推牛肉餡餅！呢個又係勁出色！！勁多肉汁！超juicy！勁香！一切開就爆晒d肉汁出黎！味道同生煎包差唔多，不過外面個層就冇皮就冇咁脆，軟林林的，個人認為好味過生煎包🥹💰小籠包 (6隻) $80呢到既小籠包反而普通左d，因為個皮唔夠薄。不過都係好juicy，一咬就爆汁🤭💰油拌刀削麵 $75刀削麵厚度適中，個人幾喜歡。而且仲有好多花生粒同濃濃既花生醬，再配上辣椒同蔥花，香得黎又帶點微微既辣味。💰炸雪糕 $88師傅畫左一對天鵝比我地，賣相非常之吸引😍炸雪糕層皮係類似春卷塊皮，上面仲有d nuts，非常香脆。而雪糕有3款口味選擇：芒果、雲呢拿同朱古力，而我地就揀左雲呢拿味。份量適合2個人食。好味指數：●●●●○
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      中菜黎講最中意食片皮鴨同小籠包，所以團年飯就揀左呢間，因為呢間片皮鴨真係 激！好！食！


      💰片皮鴨 (半隻) $198
      鴨皮同鴨肉係分開切，唔同其他餐廳咁鴨皮係連住塊肉一齊切。而美中鴨子既鴨皮烤到金黃色，脆卜卜，用埋薄薄既包皮包住青瓜一齊食，層次分明，口感亦非常豐富🤤
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      💰牛肉餡餅 (2件) $56
      大推牛肉餡餅！呢個又係勁出色！！勁多肉汁！超juicy！勁香！一切開就爆晒d肉汁出黎！味道同生煎包差唔多，不過外面個層就冇皮就冇咁脆，軟林林的，個人認為好味過生煎包🥹
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      💰小籠包 (6隻) $80
      呢到既小籠包反而普通左d，因為個皮唔夠薄。不過都係好juicy，一咬就爆汁🤭
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      💰油拌刀削麵 $75
      刀削麵厚度適中，個人幾喜歡。而且仲有好多花生粒同濃濃既花生醬，再配上辣椒同蔥花，香得黎又帶點微微既辣味。
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      💰炸雪糕 $88
      師傅畫左一對天鵝比我地，賣相非常之吸引😍炸雪糕層皮係類似春卷塊皮，上面仲有d nuts，非常香脆。而雪糕有3款口味選擇：芒果、雲呢拿同朱古力，而我地就揀左雲呢拿味。份量適合2個人食。
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      好味指數：●●●●○
      (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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        • 片皮鴨
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        轉程為片皮鴨而來
        2023-01-20 1751 views
        在將軍澳區，自從沒有了「金xx」後，沒有太多店舖能夠吃到有質素的片皮鴨。平日我會和丈夫二人一起吃整隻片皮鴨，今次，我們專程到訪將軍澳站，尋找這間以「片皮鴨」為招牌菜的店舖，看看這間店們的片皮鴨如何。最初，看見一隻鴨只能片出「兩堆」，估計這一隻鴨不太大，怎料，他是把皮和肉分開片的，皮下堆砌而成的肉也不少。不過，份量其實也不是很多。最後，我們還點了生煎包、擔擔麵和素卷，其中擔擔麵值「負分」，是我吃過最沒有「擔擔麵」味道的「水滾麵配少少擔擔配料」。一如以往，我會把鴨殼拿回家，自己在把剩餘的皮和肉撕下來抄飯或弄粉麵，去除肥羔後，把鴨殻煲粥。在這堆後期製作中發現「美中·鴨子」的鴨比起「金xx」少肥羔及較細隻。
        Read full review
        在將軍澳區，自從沒有了「金xx」後，沒有太多店舖能夠吃到有質素的片皮鴨。

        平日我會和丈夫二人一起吃整隻片皮鴨，今次，我們專程到訪將軍澳站，尋找這間以「片皮鴨」為招牌菜的店舖，看看這間店們的片皮鴨如何。

        最初，看見一隻鴨只能片出「兩堆」，估計這一隻鴨不太大，怎料，他是把皮和肉分開片的，皮下堆砌而成的肉也不少。不過，份量其實也不是很多。最後，我們還點了生煎包、擔擔麵和素卷，其中擔擔麵值「負分」，是我吃過最沒有「擔擔麵」味道的「水滾麵配少少擔擔配料」。

        一如以往，我會把鴨殼拿回家，自己在把剩餘的皮和肉撕下來抄飯或弄粉麵，去除肥羔後，把鴨殻煲粥。在這堆後期製作中發現「美中·鴨子」的鴨比起「金xx」少肥羔及較細隻。
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        (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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        Dishes of High Quality!
        2022-12-04 1942 views
        To celebrate one of my family member's birthday, we went to M&C Duck at Park Central to eat dinner together !  As there weren't too many people celebrating on that day, we just ordered a few dishes , which of course included their signature dish featured in their name, Peking Duck !  Personally, I wasn't the biggest fan of Peking Duck, but it certainly was a must-try here !As someone was already very hungry when they arrived , we immediately ordered some Fried Dumplings for us to share !  The du
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        To celebrate one of my family member's birthday, we went to M&C Duck at Park Central to eat dinner together 
        !  As there weren't too many people celebrating on that day, we just ordered a few dishes 
        , which of course included their signature dish featured in their name, Peking Duck 
        !  Personally, I wasn't the biggest fan of Peking Duck, but it certainly was a must-try here 
        !
        Fried Dumplings
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        As someone was already very hungry when they arrived 
        , we immediately ordered some Fried Dumplings for us to share 
        !  The dumplings were quite crunchy on the bottom while soft and tender on the top 
        .  The inside was stuffed full of fillings; no fakery here 
        !  The pork tasted quite soft with taste whilst the cabbage gave it some crunchy texture; together, they were very good 
        !  With the dumpling vinegar, this is what every Fried Dumpling should taste like 
        !
        Stir Fried Scallops with Vegetables
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         Soon after came the Stir-fried Scallops with Vegetables, which included celery, pepper and some mushrooms 
        .  They were stir-fried together with an umami, garlic and ginger sauce which many Chinese dishes have as their sauce 
        , and certainly elevates the dish 
        !  The scallops tasted fresh and chewy 
        , while the vegetable tasted quite crunchy and was full of sauce (delicious!!) 
        !
        Peking Duck
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         Next came the Peking Duck, the main dish 
        !  The skin was very crispy and with the wrapper, sauce and some celery sticks 
        , it tasted very fresh and even I, who isn't a massive fan of Peking Duck, couldn't stop eating it 
        !  The dish was cleared very quickly by everyone after arriving on our table 
        !
        Fish and Vegetable Stew
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        Lastly came our stew, a fish stew with some ginger and shredded spinach (?) 
        .  The texture was quite thick and easy to swallow 
        , while the fish was very smooth and had that fresh-from-the-sea taste 
        !  The spinach made it look better, seem healthier and also gave some texture  
        !  Similar to the Peking Duck, everyone went for refills for it 
        !

        In conclusion, this was a wonderful celebration meal; everything went right 
        !  We didn't feel too thirsty after the meal either 
        , which means they didn't heavily rely on MSG and the tastiness was based on skill 
        !  As we used a coupon, the meal wasn't too expensive, though it would be if we didn't 
        .  Next time we have something to celebrate, this place would be on our list 
        !
        (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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        Fried Dumplings
        Stir Fried Scallops with Vegetables
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        不是來食快餐
        2022-11-25 1769 views
        今個星期，同屋企人聚會，想了良久，最後決定去美中鴨子食晚飯。四個人不想太多了，就叫了哪個七百多元的餐，是set dinner. 檯面沒有枱布的，感覺怪怪，像美心mx一樣。點知，落完單後，所有食物衝住黎上，真的好像食快餐一樣，所以食的經驗是鬥快，不想食物凍了。說真的，感覺真的像食快餐一樣，好趕。好彩食物味道算合格，跟預期中一樣。我當然明白晚上枱想番兩次三次。是晚連茶介，加一，九百多元，人均兩佰幾，這個價錢沒理由給你MX經驗的。
        Read full review
        今個星期，同屋企人聚會，想了良久，最後決定去美中鴨子食晚飯。四個人不想太多了，就叫了哪個七百多元的餐，是set dinner.

        檯面沒有枱布的，感覺怪怪，像美心mx一樣。點知，落完單後，所有食物衝住黎上，真的好像食快餐一樣，所以食的經驗是鬥快，不想食物凍了。說真的，感覺真的像食快餐一樣，好趕。

        好彩食物味道算合格，跟預期中一樣。我當然明白晚上枱想番兩次三次。是晚連茶介，加一，九百多元，人均兩佰幾，這個價錢沒理由給你MX經驗的。
        (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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          香脆嫩口 • 片皮鴨
          2022-08-26 3415 views
          ✨ 美中•鴨子📍將軍澳唐德街9號將軍澳中心商場地下G105-106號舖屋企人突然想食片皮鴨 所以就帶佢地黎試下估唔到晚市咁多人 平日7點鐘已經差唔多滿坐＊可以係THEGULU app到拎定飛 咁就可以係附近商場行下街先～▫️烤北京填鴨（半隻）$180唔算油膩 皮夠香脆 鴨肉都嫩口配搭埋青瓜，京蔥，海鮮醬一齊食 口感豐富😋餅皮大約有8至9片如果多人食 都可以叫全隻▫️無錫灌湯小籠包（6粒）$78除左片皮鴨之外 哩間餐廳都出名食小籠包🤤肉餡夠味 而且肉汁都多送到上枱仲夠哂熱！▫️釀香樓牛肉餡餅（2件）$50牛肉肉餡好惹味 而且夠肉汁熱辣辣食 好味！▫️小鍋蔥香胡椒包（4個）$52表面係酥餅皮，加上肉餡唔夠肉汁食落口感略為有小小乾▫️芙蓉賽螃蟹 $118跟餐會有埋一碟醋但就算加左醋 味道都略為淡左小小▫️新疆孜然羊肋排 $128份量適中 有4-5件而且羊味都夠重 口感軟熟但如果唔好羊既朋友 就會覺得羊騷味有d重😂🔸總括• 設 前菜費，茶位費，加一服務費• 用QR code落單，夠哂方便• 限時90分鐘，上菜時間快，但食野速度變相有d趕🫠• 如果想試 荃灣廣場都設有分店。
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          ✨ 美中•鴨子
          📍將軍澳唐德街9號將軍澳中心商場地下G105-106號舖

          屋企人突然想食片皮鴨 所以就帶佢地黎試下
          估唔到晚市咁多人 平日7點鐘已經差唔多滿坐

          ＊可以係THEGULU app到拎定飛 咁就可以係附近商場行下街先～

          ▫️烤北京填鴨（半隻）$180
          唔算油膩 皮夠香脆 鴨肉都嫩口
          配搭埋青瓜，京蔥，海鮮醬一齊食 口感豐富😋
          餅皮大約有8至9片
          如果多人食 都可以叫全隻

          ▫️無錫灌湯小籠包（6粒）$78
          除左片皮鴨之外 哩間餐廳都出名食小籠包🤤
          肉餡夠味 而且肉汁都多
          送到上枱仲夠哂熱！

          ▫️釀香樓牛肉餡餅（2件）$50
          牛肉肉餡好惹味 而且夠肉汁
          熱辣辣食 好味！

          ▫️小鍋蔥香胡椒包（4個）$52
          表面係酥餅皮，加上肉餡唔夠肉汁
          食落口感略為有小小乾

          ▫️芙蓉賽螃蟹 $118
          跟餐會有埋一碟醋
          但就算加左醋 味道都略為淡左小小

          ▫️新疆孜然羊肋排 $128
          份量適中 有4-5件
          而且羊味都夠重 口感軟熟
          但如果唔好羊既朋友 就會覺得羊騷味有d重😂

          🔸總括
          • 設 前菜費，茶位費，加一服務費
          • 用QR code落單，夠哂方便
          • 限時90分鐘，上菜時間快，但食野速度變相有d趕🫠
          • 如果想試 荃灣廣場都設有分店。
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          (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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          2022-08-23
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          • 無錫灌湯小籠包
          • 烤北京填鴨