18
2
0
2-min walk from Exit L5, Tsim Sha Tsui / East Tsim Sha Tsui MTR Station continue reading
Telephone
23761001
Introduction
An old Indian restraurant, which decorate in a modern way with Indian culture feature. The restaurant is spacious and comfortable. Also, they use traditional Indian ingredient to serves dishes such as Lamb Roganjosh. continue reading
Opening Hours
Today
12:00 - 14:45
18:00 - 22:00
Mon - Sun
12:00 - 14:45
18:00 - 22:00
Payment Methods
Visa Master AlipayHK Alipay Cash AE UnionPay
Number of Seats
100
Other Info
Online Reservation
Alcoholic Drinks
May Bring Your Own Wine Details
Phone Reservation
Reward Dining Points
Delivery
10% Service Charge
Live Music
Spot payment
About Reward Scheme
Signature Dishes
烤珍寶大蝦 菠菜蓉芝士 精選雜錦燒烤 牛油紅茄燴雞肉 香草烤羊柳 雞柳香料炒飯
Review (25)
其實我一向都鍾意食印度野,以前喺英國讀書間唔中都會買印度外賣,但係返到香港一直都搵唔到好食既🧐 直到前排有朋友同我講佢個印度同事推薦呢間Gaylord,喺openrice book位仲有7折,所以第二日即刻沖去食😆 *,.▤‥‥‥‥‥‥‥‥‥‥𝓵𝓮𝓽'𝓼 𝓼𝓽𝓪𝓻𝓽‥‥‥‥‥‥‥‥‥‥▤,.*點餐之後店負先會送上一份印度脆餅(poppadoms),味道鹹香,配上清爽微辣既薄荷乳酪醬一齊食真係一流 🥭 𝑳𝒂𝒔𝒔𝒊 ($58)以前喺其他印度餐廳飲過哩款飲品覺得超級甜,所以落單時特登request左小甜,甜度對我黎講岩岩好,質地杰身,口感非常順滑,芒果同yogurt味都好濃郁,好好飲😋不過以$58哩個價錢黎講份量得好少,性價比認真唔高 🧀 𝑷𝒂𝒏𝒆𝒆𝒓 𝑻𝒊𝒌𝒌𝒂 印度烤芝士 ($88) Paneer係一種傳統印度芝士,做法通過使用檸檬汁令熱牛奶變成一粒粒固體形狀,再用棉布同器皿將佢壓縮成cube狀。佢同一般芝士唔同,即使加熱之後都唔會融化,口感有啲似食緊煎豆腐咁,味道亦唔似得其他芝士咁濃烈,只有非常淡既奶香味,個人唔太識欣賞呢種口味既芝士😂 不過值得讚既係芝士同三色椒都grill得好香,如果大家都有興趣想試下印度芝士係咩一回事都不妨可以點呢道小菜試下!😉 🥘 𝑪𝒉𝒊𝒄𝒌𝒆𝒏 𝑻𝒊𝒌𝒌𝒂 𝑴𝒂𝒔𝒂𝒍𝒂 洋蔥紅茄香汁燴雞球 ($148)(errr 點解個中文譯名搞到好似酒樓啲餸菜名咁🙈🤦🏻‍♀️...)蕃茄味鮮甜而且好香濃!帶有孜然粉、紅椒粉等等香料及調味料既味道,入口覺得甜中帶啲微辣,惹味得黎仲好開胃😋 哩款菜式香料味唔算好強烈而且味道容易入口,適合第一次食印度菜/唔太食得辣既朋友。最有驚喜既係入面既雞肉充滿好香既燒烤味之餘肉質仲嫩滑多汁👍 以前食過既印度餐廳都會將啲雞整到好乾好鞋口,而哩碟masala就完全冇咁既情況 🥘 𝑩𝒂𝒍𝒕𝒊 𝑩𝒉𝒖𝒏𝒂 𝑮𝒐𝒔𝒉𝒕 香草烤羊柳 ($158)呢款咖喱同樣好有驚喜🤩 羊肉煮到好淋好入味,同上面嗰款咖喱唔同既係呢款咖喱辣度十足,但辣得黎又充滿各種香料既強烈味道同香氣,入口非常豐富惹味,鍾意辣同重口味既朋友可以一試! 🍚 𝑺𝒂𝒇𝒇𝒓𝒐𝒏 𝑷𝒖𝒍𝒍𝒂𝒐 紅花香味飯 ($68)點左呢個飯用黎送咖喱,呢款印度香米(basmati rice)外形會比較窄長,而且有別與我地平時食既中式米飯,質地乾爽,飯粒唔會痴埋一齊,口感比較硬身。飯加入左番紅花、香葉等等既香料一齊煮,除左食到有米香,入口仲有陣陣清新既香料氣味,配搭味道濃郁既咖喱一齊食非常適合😌 🫓 𝑷𝒖𝒅𝒊𝒏𝒂 𝑷𝒂𝒓𝒂𝒕𝒉𝒂 薄荷千層麥餅 ($38)相信好多人食印度咖喱都會叫naan,但其實相比起naan我個人偏好paratha多少少😋 因為paratha有一種酥皮既效果(有少少類似台灣既蔥油餅),所以除左會食到煙韌既口感仲會有啲酥脆,而且煎起上黎既香味同食落口既油香更明顯。可惜呢份paratha有啲失望,口感偏硬,酥皮既冇乜層次感,而且味道唔夠香😔 ✍️ 𝓞𝓿𝓮𝓻𝓪𝓵𝓵 𝓻𝓪𝓽𝓲𝓷𝓰𝓼 ✍️ᴛᴀsᴛᴇ ⇢ 𝟾.𝟹/𝟷𝟶ᴅᴇ́ᴄᴏʀ ⇢ 𝟽.𝟻/𝟷𝟶sᴇʀᴠɪᴄᴇ ⇢ 𝟽/𝟷𝟶ʜʏɢɪᴇɴᴇ ⇢ 𝟼.𝟻/𝟷𝟶ᴠᴀʟᴜᴇ ғᴏʀ $$ ⇢ 𝟽.𝟻/𝟷𝟶*,.▤‥‥‥‥‥‥‥‥‥‥‥‥‥‥‥‥‥‥‥‥‥‥‥‥‥‥‥‥▤,.*📍 尖沙咀北京道12A號太子集團中心5樓 #非專業食評 #食評只反映當日食物質素 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level3 2021-04-23
92 views
朋友喺網上搵到呢間裝修得幾靚嘅印度餐廳有點印度宮廷味道, 環境都幾舒服。一坐低 首先免費送上脆烤麥餅配綠色薄荷醬不過 我實在唔識欣賞呢個薄荷醬🤪芝士菠菜茸 睇落好似BB糊仔 食落有少少辣辣地牛油烤餅 蒜蓉烤餅 食印度菜又點會少得烤餅🤪配咖喱一齊食 真係絕配👍咖喱羊好淋而且一啲都唔蘇而咖喱好濃味 好香口👍總結 環境舒適 侍應有禮貌 會主動問我地食物 滿唔滿意食物質素都唔錯 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level3 2021-04-10
333 views
早幾日看了一套印度電影,也看了幾段YouTube 片,忽然想感受一下印度風情,於是在網上找到這間爵樂印度菜館,用app訂咗位。12:30來到,現場得兩枱客,一枱是韓國人在吃午餐定食,另一枱近落地窗門有一對情侶。因為想吃燒三文魚,所以決定不吃午餐定食。朋友説價錢有點貴,都係嘅,四件三文魚要二百蚊,但係好好味!配芒果乳酪一流。最驚喜係個黑松露薄餅,非常美味。印度籍的服務員態度很好,並走到每一枱查詢客人對食物的滿意程度,稍有少少改善立即解釋並給予優惠。餐廳外面是露天區,下次會happy hour來飲番杯。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level2 2021-04-02
334 views
係一間bookmark咗好耐嘅正宗印度咖喱店上網一search先知原來佢唔單止係香港最悠久的傳統印度餐廳之一更曾兩度獲米芝蓮餐飲指南所推介😱餐廳環境舒適 有indoor同outdoor室外氣氛好chill 以家呢啲天氣啱曬坐下室外chill下~(book位時可以主動request下xd)職員服務好好 會主動行埋嚟問吓你味道如何~--✨脆烤麥餅+薄荷特色醬 (Free)一入席餐廳就會送上脆烤麥餅同薄荷特色醬做頭盤脆烤麥餅好濃麥香味 口感香脆😋點上薄荷特色醬都幾過癮 幾有特色-✨招牌燒春雞 半份$128Tandoori Chicken 🍗 燒春雞係用辣嘅乳酪醬料醃製 食落香料味幾濃烈 辣得嚟幾惹味可惜 略嫌肉質唔多嫩滑 比較鞋🥲-✨巴辣馬鈴薯羊肉 $158👍🏻👍🏻Lamb Vindaloo 🍛呢個咖喱羊肉真係超乎意料的好食!職員喺落單前有溫馨提示我地係”very very spicy🌶 “我同朋友都决心一試 睇吓有幾spicy一食落口 就feel到真係好辣下但佢辣得嚟又幾惹味 係越食越想食嘅辣羊肉肉質非常冧身 一啲羊騷味都無反而羊味就超重 好有驚喜(平時真係好驚食羊肉會食到好濃嘅羊騷味🥲)但係唔知點解唔係好食到啲薯仔😂咖喱整體好濃味 好香口 果然係正宗咖喱~朋友誇張到大讚 係佢食過最好食嘅咖喱xd 超級推薦鍾意食辣嘅朋友仔試下 絕對唔會失望✨松露芝士烤餅 $55👍🏻👍🏻Cheese Truffle Naan 🫓 呢個烤餅真係超超超驚喜!除咗份量超大份 有成四大塊外佢嘅松露味亦都超出 無諗過係咁濃烈反而芝士味就唔太食得出本身係諗住點咖喱食但係發現咖喱味會完全掩蓋咗烤餅嘅松露味完全浪費咗咁好食咁香嘅黑松露所以最後决定就咁食個松露烤餅~黑松露愛好者表示超級幸福😍 真心推薦!!!!-✨牛油烤餅 $38Butter Naan 🫓 牛油味聞落超濃烈食落口有淡淡嘅牛油味相比起松露芝士烤餅個人覺得牛油烤餅更適合配咖喱食濃烈嘅咖喱味配淡淡嘅牛油味(松露芝士烤餅最適合就咁食!🤭) continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level2 2021-03-26
327 views
香港好少好食的印度餐廳,朋友介紹這間,今晚一試,不錯頭盤帶子,烤得剛好,醬汁特別芒果炸麵,要整個入口吃,爆醬咁,有驚喜,好食主菜,mixed grill,魚和雞特別嫩,其他可以然後到羊,好好味,好嫩,但唔夠辣,另叫師傅煮個辣汁加落去,結果辣到跳舞個汁原來要$25 ,但冇收我哋錢最後兩個素食,一個秋葵,一個菠菜,中規中矩最尾經理比咗七折我哋,好平,一個唔使三百蚊,服務又好好,一路關注我哋啲嘢食啱唔啱食,有咩問題即刻幫我哋,但都真係冇咩問題我一定會再來吃 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)