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2013-03-26
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My friend is a steak craver. Whenever she sees the word "steak", she will go for it. This explains why we were here.They serve semi lunch buffet here, including starters like salad, cold cuts, cheese and desserts like cake, puffs. If you need something more besides starters and desserts, you can always order a main course just like what i did. Cheese popovers were freshly baked, hot and cheesy, probably the best thing here.My friend came here for her STEAK, so we ordered the USDA rib eye steak w
They serve semi lunch buffet here, including starters like salad, cold cuts, cheese and desserts like cake, puffs. If you need something more besides starters and desserts, you can always order a main course just like what i did.
Cheese popovers were freshly baked, hot and cheesy, probably the best thing here.
My friend came here for her STEAK, so we ordered the USDA rib eye steak with fries for our mains.Both of us ordered medium rare for the steak but mine was over cooked (i couldn't even see the pinkish color of the meat!). Well, i returned it and luckily the second time, the meat was not as over cooked as the first time, it was like medium though. I accepted it but i was not very happy about it. The steak was so-so, lacked of flavor and quite dry. Oh, here is the problem...i thought BLT STEAK is famous for its steak? I honestly don't think its steak is impressive or worth a try ( at least not the one i ate).
I really can't believe i spent $300 for this : ( I deserve a better lunch!!!! Sadly, we picked the wrong restaurant.
I'd rather spend $300 for a japanese lunch with good quality of sushi and sashimi... hahaha
張貼
