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2010-05-13
14 瀏覽
I enjoyed my first visit to this restaurant 3 weeks ago on a Saturday evening. The restaurant is decorated with orange colour along with all the Russian/ Ukrainian speaking waitresses creates a warm yet energetic atmosphere to diners. My lamb shoulder with vegetable stew didn’t come after more than an hour. In fairness, the manager apologised but blamed that they only have 2 chiefs to take care full house diners. Taking the food, tender, juicy lamb shoulder was served in a hot stone pot with pot
My lamb shoulder with vegetable stew didn’t come after more than an hour. In fairness, the manager apologised but blamed that they only have 2 chiefs to take care full house diners. Taking the food, tender, juicy lamb shoulder was served in a hot stone pot with potatoes and a handful of sweet peppers. I had a peach beer which was really fizzy and fruity yet nothing like proper beer, a good girl’s drink.
On the whole, I thoroughly enjoyed the evening. However, I wasn’t expecting to wait for such a long time for my food.
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