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Some traditional chinese people might have once believed that spicy foods are the root cause of some health problems.  Yet pondering over the truth, I was surprised that western doctor actually encourages you to explore the wonderful world of spices.  In fact, the chemical compound found in the seeds and ridges of chilli peppers relieves pain, lowers blood pressure, protects the stomach lining, improves circulation and fights inflammation.  There were so much more health benefits that chilli pep
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Some traditional chinese people might have once believed that spicy foods are the root cause of some health problems.  Yet pondering over the truth, I was surprised that western doctor actually encourages you to explore the wonderful world of spices.  In fact, the chemical compound found in the seeds and ridges of chilli peppers relieves pain, lowers blood pressure, protects the stomach lining, improves circulation and fights inflammation.  There were so much more health benefits that chilli pepers brings which are all powerful antioxidants.  On top of all these benefits, spicy food could generally help with weight loss when you chug down water between bites.  You may be well astound like me hearing this but it is good to embrace food with their uncountable benefits.  Introducing much background about spicy food, I happened to gain a chance visiting Fisher and Farmer on a drizzly day.

Located on the 2nd floor of Carnavon Plaza, the restaurant was warm and cozy with plenty of seats. Not long after settling down, staffs introduced us with their Menu, we spent some time narrowing down our choices. Ended up the Restaurant Manager came over and solved our problem choosing. We started off with each of us a very refreshing dish :
Preserved egg with soy sauce $26 (Marks: 8.5/10)
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Then there comes this fancy beer which was effective enough to quench the thirst for the spicy food that follows. 
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For me, this Japanese Seabass fish is a must-order!! $268 Marks: (9/10)
Slathered with lashings of fresh garlic, the firh brimmed with aromas in the lusciously filled soup. The order was actually divided into 3 steps, the first involving the choice of fish, followed by the soup base, either spicy or non spicy, and some highly recommended options of ingredients paired with the fish, for example enoki mushroom, sweet potato noodle, sliced bamboo shoots, to name but a few.  This big overflowing bowl was so powerfully strong in savoury with the fish cooked with right-on-spot texture, soft and tender! Overall this dish was simply eclectic, something I would return for! 
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Changsha Style Sauteed Crab in Spicy Sauce $268 (Marks: 8/10)
In bold and vibrant colours, this dish was flavourful, hearty and deliciously authentic.  For those of shy palates, this restaurant offers a variety of spiciness levels so you can baby step your way to authentic spiciness! My friends who are spicy-lovers were definitely big fans of the dish indulging in all excitingly saporous spices! 
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Lastly, we capped our visit off with this purple potato rice roll which was gooey and fairly sweet, quite a nostalgic dessert to round off our meal! 
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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用餐日期
2015-12-30
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