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2023-07-15
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Typhoon signal no. 1 is hoisted and the weather is hot and stuffy. We decide to chill out and enjoy lunch at Harbourview Grill Bar and Restaurant at Harbour North Phase II.The bar and restaurant provides good vibes and ambience as well as nice harbour view. Service is efficient and customer-friendly. It is comfortable to enjoy good food and drinks here with friends or family. Price is reasonable.During Saturday, Sunday and public holidays, value for money brunch menu ranging from $88 to $198
The bar and restaurant provides good vibes and ambience as well as nice harbour view. Service is efficient and customer-friendly. It is comfortable to enjoy good food and drinks here with friends or family. Price is reasonable.
During Saturday, Sunday and public holidays, value for money brunch menu ranging from $88 to $198 is offered from noon to 3 pm.
We ordered NZ steak (7 oz) and egg from the brunch menu. The grilled steak is large. Quality and taste is good. The fries are delicious. The set includes a regular tea/coffee/juice. Sweet sour pineapple juice is appetising.
The a la carte menu offers a lot of good choices. We ordered an ultimate beef burger, a catch of the day (fish) and US baby back ribs.
Ultimate beef burger with prime beef, fresh salad, grilled cheese, bacon and egg is satisfying. The beef patty is of good quality and texture, juicy but not fat. The potato wedges are tasty.
Catch of the day is snapper. This freshly prepared seasonal fish with vegetables on the side is fresh and tastier than expected.
US baby back ribs is generous in portion. The racks with BBQ sauce are tender and rich in taste. It is best to enjoy them with a beer.
Desserts and strawberry smoothie are nice, too. We enjoy apple crumble and homemade carrot cake very much. The apple crumble with warm sour sweet apples and strawberry ice cream offer good flavour. Homemade carrot cake is delicious but not too sweet.
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