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2017-01-25
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I have always heard of Mak's noodles, what with their big succulent wontons and bouncy noodles paired with an uniquely dedicated way of presenting it to the dining table (spoon lifting all the noodles to avoid soaking it in the soup before consumption). It is a nicely renovated place and the menu mainly revolves around noodles (eg. dumplings, beef). They are clearly used to tourist attention, having all their servers and menus prepped in English and several other languages to cater to the differ
It is a nicely renovated place and the menu mainly revolves around noodles (eg. dumplings, beef). They are clearly used to tourist attention, having all their servers and menus prepped in English and several other languages to cater to the different nationalities.
Wonton Noodles
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It is a must try, but maybe only once. I'm not sure if it is truly the best, but I finished my bowl in under 3 minutes.
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