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2022-01-14
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Middle East Cuisine!The place looks dull on the outside, but it looks stylish inside.We ordered the beetroot labneh with their homemade flatbread. The labneh looks cute with the color, the beetroot flavour doesn't come out very strong, will be acceptable to the general public. Yogurt is very light, spreading on the flatbreads came out to be easy to handle and won't stuff your stomach. We don't like the garlic prawns at all, feels like the chef has forgotten to do the seasoning, taste like nothin
The place looks dull on the outside, but it looks stylish inside.
We ordered the beetroot labneh with their homemade flatbread. The labneh looks cute with the color, the beetroot flavour doesn't come out very strong, will be acceptable to the general public. Yogurt is very light, spreading on the flatbreads came out to be easy to handle and won't stuff your stomach.
We don't like the garlic prawns at all, feels like the chef has forgotten to do the seasoning, taste like nothing and super greasy. Not impressed.
The lamb is nice, juicy and tender. The garlic labneh goes well with it, the pomegranate adds a bit of fruitiness to the dish, making it more enjoyable.
Overall, I think the dishes are quite pricey.
Overall: 5/10
Bedu
Rip & Dip
-Beetroot Labneh $55
-Homemade Flatbread $55
Land & Sea
-Garlic Prawns $200
-Rack of Lamb $220
📍Central
張貼
